Chemical Senses (original) (raw)

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Chemical Senses is a peer-reviewed scientific journal covering all aspects of chemoreception, including taste, smell, vomeronasal, and trigeminal chemoreception in humans and other animals. It is published by Oxford University Press and the editor-in-chief is Steven D. Munger (University of Florida). It is the official journal of the Association for Chemoreception Sciences, the , the , the , and the .

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dbo:abbreviation Chem. Senses
dbo:abstract Chemical Senses is a peer-reviewed scientific journal covering all aspects of chemoreception, including taste, smell, vomeronasal, and trigeminal chemoreception in humans and other animals. It is published by Oxford University Press and the editor-in-chief is Steven D. Munger (University of Florida). It is the official journal of the Association for Chemoreception Sciences, the , the , the , and the . (en) Chemical Senses, abgekürzt Chem. Senses, ist eine wissenschaftliche Fachzeitschrift, die vom Oxford-University-Press-Verlag veröffentlicht wird. Die Zeitschrift ist das offizielle Publikationsorgan der European Chemoreception Research Organization, der Association for Chemoreception Sciences und der Japanese Association for the Study of Taste and Smell. Sie erscheint mit neun Ausgaben im Jahr und veröffentlicht Arbeiten, die sich mit der Wahrnehmung von Chemikalien durch Mensch und Tier beschäftigen. Der Impact Factor lag im Jahr 2014 bei 3,157. Nach der Statistik des ISI Web of Knowledge wird das Journal mit diesem Impact Factor in der Kategorie Physiologie an 24. Stelle von 83 Zeitschriften, in der Kategorie Neurowissenschaften an 108. Stelle von 252 Zeitschriften, in der Kategorie Verhaltensforschung an 15. Stelle von 51 Zeitschriften und in der Kategorie Lebensmittelwissenschaft und -technologie an elfter Stelle von 123 Zeitschriften geführt. (de) Chemical Senses – miesięcznik, w którym są publikowane wyniki oryginalnych badań naukowych oraz artykuły przeglądowe dotyczące wszystkich zagadnień chemorecepcji u ludzi i zwierząt – zmysłów chemicznych (smak, węch) i innych problemów chemorecepcji, w tym stosowanych w tej dziedzinie nowych metod badawczych. Jest jednym z 73 czasopism wydawnictwa Oxford University Press, tworzących Oxford Journals Medicine Collection i jednym z 36 czasopism Oxford Journals Life Sciences Collection. W roku 2014 uzyskało IF = 3,157. Zajęło miejsce: * 31 na 83 w rankingu Physiology, * 108 na 252 w rankingu Neurosciences, * 11 na 123 w rankingu Food Science & Technology, * 15 na 51 w rankingu Behavioral Sciences. Jest oficjalnym czasopismem towarzystw European Chemoreception Research Organization (ECRO), Association for Chemoreception Sciences (AChemS) i Japanese Association for the Study of Taste and Smell (JASTS). Udostępnia on-line aktualne i archiwalne wydania czasopisma. (pl)
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dbp:abbreviation Chem. Senses (en)
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rdfs:comment Chemical Senses is a peer-reviewed scientific journal covering all aspects of chemoreception, including taste, smell, vomeronasal, and trigeminal chemoreception in humans and other animals. It is published by Oxford University Press and the editor-in-chief is Steven D. Munger (University of Florida). It is the official journal of the Association for Chemoreception Sciences, the , the , the , and the . (en) Chemical Senses, abgekürzt Chem. Senses, ist eine wissenschaftliche Fachzeitschrift, die vom Oxford-University-Press-Verlag veröffentlicht wird. Die Zeitschrift ist das offizielle Publikationsorgan der European Chemoreception Research Organization, der Association for Chemoreception Sciences und der Japanese Association for the Study of Taste and Smell. Sie erscheint mit neun Ausgaben im Jahr und veröffentlicht Arbeiten, die sich mit der Wahrnehmung von Chemikalien durch Mensch und Tier beschäftigen. (de) Chemical Senses – miesięcznik, w którym są publikowane wyniki oryginalnych badań naukowych oraz artykuły przeglądowe dotyczące wszystkich zagadnień chemorecepcji u ludzi i zwierząt – zmysłów chemicznych (smak, węch) i innych problemów chemorecepcji, w tym stosowanych w tej dziedzinie nowych metod badawczych. Jest jednym z 73 czasopism wydawnictwa Oxford University Press, tworzących Oxford Journals Medicine Collection i jednym z 36 czasopism Oxford Journals Life Sciences Collection. W roku 2014 uzyskało IF = 3,157. Zajęło miejsce: Udostępnia on-line aktualne i archiwalne wydania czasopisma. (pl)
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