Talunan (original) (raw)

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Talunan or talonan is a Filipino chicken soup or stew characterized by its sour flavor. It is prepared like a combination of Philippine adobo and paksiw, with vinegar, garlic, ginger, black peppercorns, patis (fish sauce), bay leaves, and salt. Some recipes add pork to the dish. The name literally means "loser" in Tagalog, as it was traditionally cooked from the tough meat of losing roosters used in cockfighting.

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dbo:abstract Talunan or talonan is a Filipino chicken soup or stew characterized by its sour flavor. It is prepared like a combination of Philippine adobo and paksiw, with vinegar, garlic, ginger, black peppercorns, patis (fish sauce), bay leaves, and salt. Some recipes add pork to the dish. The name literally means "loser" in Tagalog, as it was traditionally cooked from the tough meat of losing roosters used in cockfighting. (en)
dbo:alias *Talunan na manok (en) *Chicken talunan (en) *Talunang manok (en)
dbo:country dbr:Philippines
dbo:ingredient dbr:Patis_(sauce) dbr:Onion dbr:Tomato dbr:Meat dbr:Vinegar
dbo:ingredientName Meat,fish sauce,onions,vinegar,tomatoes
dbo:region dbr:Tagalog_people
dbo:servingTemperature Hot
dbo:type dbr:Soup dbr:Stew dbr:Main_course
dbo:wikiPageID 36288750 (xsd:integer)
dbo:wikiPageLength 2075 (xsd:nonNegativeInteger)
dbo:wikiPageRevisionID 1086422786 (xsd:integer)
dbo:wikiPageWikiLink dbr:Patis_(sauce) dbr:Chicken_soup dbr:Onion dbr:Cockfighting dbc:Philippine_soups dbr:Pork dbr:Soup dbr:Stew dbr:Flavor_(taste) dbr:Bay_leaves dbr:Main_course dbr:Tagalog_language dbr:Tagalog_people dbr:Tomato dbc:Philippine_chicken_dishes dbr:Philippines dbr:Meat dbr:List_of_soups dbr:Philippine_cuisine dbr:Philippine_adobo dbr:Vinegar dbr:Paksiw
dbp:alternateName *Chicken talunan *Talunang manok (en) *Talunan na manok (en)
dbp:country dbr:Philippines
dbp:course dbr:Main_course
dbp:mainIngredient Meat, fish sauce, onions, vinegar, tomatoes (en)
dbp:name Talunan (en)
dbp:region dbr:Tagalog_people
dbp:served Hot (en)
dbp:type Soup or stew (en)
dbp:wikiPageUsesTemplate dbt:Philippine_cuisine dbt:Infobox_food dbt:Reflist dbt:Short_description dbt:Soup-stub dbt:Philippine_soups dbt:Chicken_dishes
dc:type Main course
dcterms:subject dbc:Philippine_soups dbc:Philippine_chicken_dishes
gold:hypernym dbr:Soup
rdf:type owl:Thing wikidata:Q2095 yago:WikicatSoups yago:Dish107557434 yago:Food100021265 yago:Matter100020827 yago:Nutriment107570720 yago:PhysicalEntity100001930 dbo:Food yago:Soup107583197 yago:Substance100020090
rdfs:comment Talunan or talonan is a Filipino chicken soup or stew characterized by its sour flavor. It is prepared like a combination of Philippine adobo and paksiw, with vinegar, garlic, ginger, black peppercorns, patis (fish sauce), bay leaves, and salt. Some recipes add pork to the dish. The name literally means "loser" in Tagalog, as it was traditionally cooked from the tough meat of losing roosters used in cockfighting. (en)
rdfs:label Talunan (en)
owl:sameAs freebase:Talunan wikidata:Talunan https://global.dbpedia.org/id/4vyhE yago-res:Talunan
prov:wasDerivedFrom wikipedia-en:Talunan?oldid=1086422786&ns=0
foaf:isPrimaryTopicOf wikipedia-en:Talunan
foaf:name Talunan (en)
is dbo:wikiPageRedirects of dbr:Talonan dbr:Talunan_na_manok dbr:Talunang_manok dbr:Chicken_talunan
is dbo:wikiPageWikiLink of dbr:Talonan dbr:Talunan_na_manok dbr:Talunang_manok dbr:Chicken_talunan
is foaf:primaryTopic of wikipedia-en:Talunan