Tihlo (original) (raw)

Tihlo (Tigrinya: ቲህሎ) is a dish from the historical Agame province in Tigray and Akele Guzai province in Eritrea that consists of barley dough balls covered with meat and berbere based sauce often served as a snack. Tihlo is commonly consumed as a side dish or snack, especially in Tigrayan communities.