Murabba (original) (raw)
From Wikipedia, the free encyclopedia
Sweet whole fruit preserve from Pakistan, Iran, India, Azerbaijan, Armenia and Georgia
Murabba
Peach murabba | |
---|---|
Course | Achar |
Region or state | South Caucasus, West Asia, Central Asia, South Asia |
Main ingredients | fruits, berries, nuts, sugar |
Media: Murabba |
Murabba (from Arabic: مربى) refers to a sweet fruit preserve which is popular in many regions of South Caucasus, Central Asia, South Asia, and the Middle East. It is generally prepared with fruits, sugar, and spices.
Popular fruits that are candied are apple, fig, berry, apricot, Indian gooseberry (amla), mango, plum, quince, and winter melon.[1]
Different types of murabba in Tabriz, Iranian Azerbaijan
Fruit Murabba from Bangladesh
Walnut Murabba from Georgia
- ^ "What makes 'Amla Murabba' a classic winter dish? Know its historical roots and health benefits". CNBCTV18. 22 October 2022. Retrieved 28 December 2023.
Look up murabba in Wiktionary, the free dictionary.