The Official Website of Ted Allen (original) (raw)
- Roasted Radicchio with Pickled Red Onions, from “In My Kitchen: 100 Recipes and Discoveries for Passionate Cooks,” by Ted Allen, Clarkson-Potter. Photo by Ben Fink
- North Carolina Pulled Pork with Pickled Red Onions, from “In My Kitchen: 100 Recipes and Discoveries for Passionate Cooks,” by Ted Allen, Clarkson-Potter. Photo by Ben Fink
- Honey-Glazed Baby Root Vegetables with Greens, from “In My Kitchen: 100 Recipes and Discoveries for Passionate Cooks,” by Ted Allen, Clarkson-Potter. Photo by Ben Fink
- Photo by Larson and Talbert
- Fried Rice with Crab, Greens, and Happy Eggs, from “In My Kitchen: 100 Recipes and Discoveries for Passionate Cooks,” by Ted Allen, Clarkson-Potter. Photo by Ben Fink