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Nutrition.gov is powered by USDA Science and offers credible information to help you make healthful eating choices.
An Introduction to Nutrition.gov
Growing and Using Wild & Cultivated Plants
A virtual center that brings together scientists, partner organizations, and communities to deliver science-based solutions that promote and elevate food and nutrition security for all Americans.
Thanksgiving meal planning can be overwhelming. Find resources to ensure the holiday is stress free by sticking to a budget with these thrifty holiday recipes.
Celebrate Native American Heritage Month this November with their rich food traditions. Explore cuisines from indigenous cultures.
Use these healthy eating resources to manage or reduce your risk of developing diabetes.
Serve cranberry wojapi, a traditional Native American berry sauce, using dried cranberries this Thanksgiving.
The Arkansas Children’s Nutrition Center, backed by the USDA for 30 years, investigates the pivotal role of diet in pediatric health.
Explore the Nutrition Education Resource Guide for American Indians and Alaska Natives: a selected annotated bibliography for the Food Distribution Program on Indian Reservations from 1988.
Discover nutrient content for over 400,000 foods in the USDA’s FoodData Central.
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