Consumption of garlic and risk of colorectal cancer: An updated meta-analysis of prospective studies (original) (raw)

Meta-Analysis

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World J Gastroenterol. Nov 7, 2014; 20(41): 15413-15422
Published online Nov 7, 2014. doi: 10.3748/wjg.v20.i41.15413

Figure 3 Subgroup analyses by sites of cancer.

• Citation: Hu JY, Hu YW, Zhou JJ, Zhang MW, Li D, Zheng S. Consumption of garlic and risk of colorectal cancer: An updated meta-analysis of prospective studies. World J Gastroenterol 2014; 20(41): 15413-15422
• URL: https://www.wjgnet.com/1007-9327/full/v20/i41/15413.htm
• DOI: https://dx.doi.org/10.3748/wjg.v20.i41.15413