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TY - JOUR AU - Razquin, C. AU - Martinez, J A AU - Martinez-Gonzalez, M A AU - Mitjavila, M T AU - Estruch, R. AU - Marti, A. PY - 2009 DA - 2009/12/01 TI - A 3 years follow-up of a Mediterranean diet rich in virgin olive oil is associated with high plasma antioxidant capacity and reduced body weight gain JO - European Journal of Clinical Nutrition SP - 1387 EP - 1393 VL - 63 IS - 12 AB - The aim of this study was to analyze the influence of a Mediterranean dietary pattern on plasma total antioxidant capacity (TAC) after 3 years of intervention and the associations with adiposity indexes in a randomized dietary trial (PREDIMED trial) with high cardiovascular risk patients. SN - 1476-5640 UR - https://doi.org/10.1038/ejcn.2009.106 DO - 10.1038/ejcn.2009.106 ID - Razquin2009 ER -