Carnosic acid (CA) prevents lipid accumulation in hepatocytes through the EGFR/MAPK pathway (original) (raw)
Abstract
Background
Carnosic acid (CA), found in rosemary, has been reported to have antioxidant and anti-adipogenic properties. We recently demonstrated that CA protects against steatosis in ob/ob mice. In the present report, we investigated the molecular mechanism by which CA inhibits lipids accumulation both in vivo and in vitro_._
Methods
In the in vivo study, ob/ob mice were fed a standard chow diet with or without CA for 5 weeks, then their hepatocyte lipid accumulation was determined. The serum concentrations of cytokines, the levels of lipid regulatory mediators, and the hepatic metabolic and signaling molecules were also evaluated. In the in vitro study, HepG2 cells were used to further clarify the effects of CA on cellular lipid accumulation and to confirm the signaling pathways involved in these effects.
Results
CA significantly reduced hepatocyte lipid accumulation. This effect was associated with repressed levels of hepatic PPARγ, reduced expression of inflammatory cytokines such as IL-1β, IL-12, IL-17, IFN-γ, MCP-1, and MIP-1β, and increased ATP, acetyl CoA, NAD(P)+, and NAD(P)H. Other signaling molecules, such as EGFR, MAPK, AMPK, and ACC, which regulate lipid metabolism, were activated in mice fed the CA diet. CA inhibited palmitate-induced cellular lipid accumulation and stimulated the phosphorylation of both EGFR and MAPK. Pretreatment with either the EGFR inhibitor AG1478 or the MEK-specific inhibitor U0126 abolished the effects of CA on cellular lipid accumulation and decreased both the protein expression and activity of PPARγ.
Conclusions
EGFR/MAPK signaling plays an important role in the inhibitory effect of CA on hepatocyte lipid accumulation.
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Abbreviations
ACC:
Acetyl CoA carboxylase
AMPK:
AMP-activated protein kinase
ATP:
Adenosine triphosphate
CA:
Carnosic acid
EGFR:
Epithelium growth factor receptor
FAS:
Fatty acid synthase
FFA:
Free fatty acid
G-CSF:
Granulocyte colony-stimulating factor
GMCSF:
Granulocyte macrophage colony-stimulating factor
GSH:
Glutathione
IFN:
Interferon
IL:
Interleukin
MAPK:
Mitogen-activated protein kinase
MCP-1:
Monocyte chemotactic protein
MIP:
Macrophage inflammatory protein
NAFLD:
Nonalcoholic fatty liver disease
NF-κB:
Nuclear factor-kappa B
PPAR:
Peroxisome proliferation activator receptor
SREBP-1:
Sterol regulatory element-binding protein-1
TG:
Triglyceride
TGFβ1:
Transforming growth factorβ1
TZDs:
Thiazolidinediones
UCP2:
Uncoupling protein 2
WAT:
White adipose tissue
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Acknowledgments
This study was supported by a Grant-in-Aid for Strategic Medical Science Research Center (S1001001) from the Ministry of Education, Culture, Sports, Science and Technology of Japan. We thank Ms. A. Watanabe and Mr. K. Ishida for their valuable technical assistance.
Conflict of interest
The authors declare that they have no conflict of interest.
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Authors and Affiliations
- Department of Gastroenterology and Hepatology, Iwate Medical University, Morioka, Iwate, Japan
Ting Wang, Yasuhiro Takikawa & Kazuyuki Suzuki - Department of Welfare Engineering, Faculty of Engineering, Iwate University, Morioka, Iwate, Japan
Takahito Tabuchi & Takumi Satoh - Research and Development Center, Nagase Co., Ltd., Kobe, Japan
Kunio Kosaka
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- Ting Wang
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Correspondence toYasuhiro Takikawa.
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Wang, T., Takikawa, Y., Tabuchi, T. et al. Carnosic acid (CA) prevents lipid accumulation in hepatocytes through the EGFR/MAPK pathway.J Gastroenterol 47, 805–813 (2012). https://doi.org/10.1007/s00535-012-0546-7
- Received: 25 August 2011
- Accepted: 04 January 2012
- Published: 18 February 2012
- Issue Date: July 2012
- DOI: https://doi.org/10.1007/s00535-012-0546-7