Isolation and characterization of a Bacillus licheniformis strain capable of degrading zearalenone (original) (raw)

• Alexopoulos C, Georgoulakis I, Tzivara A, Kyriakis CS, Govaris A, Kyriakis SC (2004a) Field evaluation of the effect of a probiotic-containing Bacillus licheniformis and Bacillus subtilis spores on the health status, performance, and carcass quality of grower and finisher pigs. J Vet Med A Physiol Pathol Clin Med 51:306–312
  CAS Google Scholar
• Alexopoulos C, Georgoulakis IE, Tzivara A, Kyriakis SK, Siochu A, Kyriakis SC (2004b) Field evaluation of the efficacy of a probiotic-containing Bacillus licheniformis and Bacillus subtilis spores, on the health status and performance of sows and their litters. J Anim Physiol Anim Nutr 88:381–392
  Article CAS Google Scholar
• Bata A, Lasztity R (1999) Detoxification of mycotoxin-contaminated food and feed by microorganisms. Trends Food Sci Technol 10:223–228
  Article CAS Google Scholar
• Bohm J, Grajewski J, Asperger H, Cecon B, Rabus B, Razzazi E (2000) Study on biodegradation of some A- and B-trichothecenes and ochratoxin A by use of probiotic microorganisms. Mycotoxin Res 16A:70–74
  Article Google Scholar
• Claus D, Berkeley RCW (1986) Genus Bacillus Chon 1872. In: Sneath PHA, Mair NS, Sharpe ME, Holt JG (eds) Bergey’s manual of systematic bacteriology, vol 2. The Williams & Wilkins Co., Baltimore, pp 1105–1139
  Google Scholar
• Desjardins AE, Proctor RH (2007) Molecular biology of Fusarium mycotoxins. Int J Food Microbiol 119:47–50
  Article CAS Google Scholar
• El-Nezami H, Polychronaki N, Salminen S, Mykkanen H (2002) Binding rather than metabolism may explain the interaction of two food-grade Lactobacillus strains with zearalenone and its derivative α-zearalenol. Appl Environ Microbiol 68:3545–3549
  Article CAS Google Scholar
• European Food Safety Authority (2009) Review of mycotoxin-detoxifying agents used as feed additives: mode of action, efficacy and feed/food safety. Available at: http://www.efsa.europa.eu/en/scdocs/doc/22e.pdf
• From C, Pukall R, Schumann P, Hormazabal V, Granum PE (2005) Toxin-producing ability among Bacillus spp. outside the Bacillus cereus group. Appl Environ Microbiol 71:1178–1183
  Article CAS Google Scholar
• Guinebretiere MH, Broussolle V, Nguyen-The C (2002) Enterotoxigenic profiles of food-poisoning and food-borne Bacillus cereus strains. J Clin Microbiol 40:3053–3056
  Article CAS Google Scholar
• Hall TA (1999) BioEdit: a user-friendly biological sequence alignment editor and analysis. Nucleic Acids Symp Ser 41:95–98
  CAS Google Scholar
• Huang JM, La Ragione RM, Nunez A, Cutting SM (2008) Immunostimulatory activity of Bacillus spores. FEMS Immunol Med Microbiol 53:195–203
  Article CAS Google Scholar
• Hussein HS, Brasel JM (2001) Toxicity, metabolism, and impact of mycotoxins on humans and animals. Toxicology 167:101–134
  Article CAS Google Scholar
• International Agency for Research on Cancer (1993) Overall evaluations of carcinogenicity to humans. In: IARC Monographs, vol 56. International Agency for Research on Cancer, Lyons, France, pp 397–444
• Kiessling KH, Pettersson H, Sandholm K, Olsen M (1984) Metabolism of aflatoxin, ochratoxin, zearalenone, and three trichothecenes by intact rumen fluid, rumen protozoa, and rumen bacteria. Appl Environ Microbiol 47:1070–1073
  CAS Google Scholar
• Kritas SK, Govaris A, Christodoulopoulos G, Burriel AR (2006) Effect of Bacillus licheniformis and Bacillus subtilis supplementation of ewe’s feed on sheep milk production and young lamb mortality. J Vet Med A Physiol Pathol Clin Med 53:170–173
  CAS Google Scholar
• Kyriakis SC, Tsiloyiannis VK, Vlemmas J, Sarris K, Tsinas AC, Alexopoulos C, Jansegers L (1999) The effect of probiotic LSP 122 on the control of post-weaning diarrhoea syndrome of piglets. Res Vet Sci 67:223–228
  Article CAS Google Scholar
• Mateo JJ, Llorens A, Mateo R, Jimenez M (2001) Critical study of and improvements in chromatographic methods for the analysis of type B trichothecenes. J Chromatogr A 918:99–112
  Article CAS Google Scholar
• Molnar O, Schatzmayr G, Fuchs E, Prillinger H (2004) Trichosporon mycotoxinivorans sp. Nov., a new yeast species useful in biological detoxification of various mycotoxins. Syst Appl Microbiol 27:661–671
  Article CAS Google Scholar
• Ouoba LII, Thorsen L, Varnam AH (2008) Enterotoxins and emetic toxins production by Bacillus cereus and other species of Bacillus isolated from Soumbala and Bikalga, African alkaline fermented food condiments. Int J Food Microbiol 124:224–230
  Article CAS Google Scholar
• Page RD (1996) TreeView: an application to display phylogenetic trees on personal computers. Comput Appl Biosci 12:357–358
  CAS Google Scholar
• Petchkongkaew A, Taillandier P, Gasaluck P, Lebrihi A (2008) Isolation of Bacillus spp. from Thai fermented soybean (Thua-nao): screening for aflatoxin B1 and ochratoxin A detoxification. J Appl Microbiol 104:1495–1502
  Article CAS Google Scholar
• Salkinoja-Salonen M, Vuorio R, Andersson MA, Kampfer P, Andersson MC, Honkanen-Buzalski T, Scoging AC (1999) Toxigenic strains of Bacillus licheniformis related to food poisoning. Appl Environ Microbiol 65:4637–4645
  CAS Google Scholar
• Silva CMG, Vargas EA (2001) A survey of zearalenone in corn using Romer Mycosep 224 column and high performance liquid chromatography. Food Addit Contam 18:39–45
  Article CAS Google Scholar
• Sorokulova IB, Pinchuk IV, Denayrolles M, Osipova IG, Huang JM, Cutting SM, Urdaci MC (2008) The safety of two Bacillus probiotic strains for human use. Dig Dis Sci 53:954–963
  Article Google Scholar
• Statistical Analysis System Institute (1998) SAS User’s guide: statistics. SAS Institute Inc., Cary
  Google Scholar
• Takahashi-Ando N, Kimura M, Kakeya H, Osada H, Yamaguchi I (2002) A novel lactonohydrolase responsible for the detoxification of zearalenone: enzyme purification and gene cloning. Biochem J 365:1–6
  Article CAS Google Scholar
• Teather RM, Wood PJ (1982) Use of Congo red-polysaccharide interactions in enumeration and characterization of cellulolytic bacteria from the bovine rumen. Appl Environ Microbiol 43:777–780
  CAS Google Scholar
• Thompson JD, Higgins DG, Gibson TJ (1994) CLUSTAL W: improving the sensitivity of progressive multiple sequence alignment through sequence weighting, positionspecific gap penalties and weight matrix choice. Nucleic Acids Res 22:4673–4680
  Article CAS Google Scholar
• Veith B, Herzberg C, Steckel S, Feesche J, Maurer KH, Ehrenreich P, Bäumer S, Henne A, Liesegang H, Merkl R, Ehrenreich A, Gottschalk G (2004) The complete genome sequence of Bacillus licheniformis DSM13, an organism with great industrial potential. J Mol Microbiol Biotechnol 7:204–211
  Article CAS Google Scholar
• Waldeck J, Daum G, Bisping B, Meinhardt F (2006) Isolation and molecular characterization of chitinase-deficient Bacillus licheniformis strains capable of deproteinization of shrimp shell waste to obtain highly viscous chitin. Appl Environ Microbiol 72:7879–7885
  Article CAS Google Scholar
• Weisburg WG, Brans SM, Pelletier DA, Lane DJ (1991) 16S ribosomal DNA amplification for phylogenetic study. J Bacteriol 173:697–703
  CAS Google Scholar
• Westlake K, Mackie RI, Dutton MF (1987) Effects of several mycotoxins on specific growth rate of Butyrivibrio fibrisolvens and toxin degradation in vitro. Appl Environ Microbiol 53:613–614
  CAS Google Scholar
• Wu QH, Jezkova A, Yuan ZH, Pavlikova L, Dohnal V, Kuca K (2009) Biological degradation of aflatoxins. Drug Metab Rev 41:1–7
  Article Google Scholar
• Yiannikouris A, Francois J, Poughon L, Dussap CG, Bertin G, Jeminet G, Jouany JP (2004) Adsorption of zearalenone by beta-d-glucans in the Saccharomyces cerevisiae cell wall. J Food Protect 67:1195–1200
  CAS Google Scholar
• Zinedine A, Soriano JM, Molto JC, Manes J (2007) Review on the toxicity, occurrence, metabolism, detoxification regulations and intake of zearalenone: an oestrogenic mycotoxin. Food Chem Toxicol 45:1–18
  Article CAS Google Scholar