The great egg debate (original) (raw)

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By Richard Lacey. Penguin: 1989. Pp.177. £2.99. Salmonella in Eggs. Vol. I Report and Proceedings of the Committee. Vol. II Minutes of Evidence and Appendices. Agriculture Committee of the House of Commons. HMSO: 1989. Vol. I pp. 31, £4. 70. Vol. II pp. 340, £15.40.

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Author notes

1. A. A. Glynn: recently retired as director of the laboratory.

Authors and Affiliations

1. Central Public Health Laboratory, Colindale, London, NW9 5HT, UK
   A. A. Glynn

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Glynn, A. The great egg debate.Nature 339, 671–672 (1989). https://doi.org/10.1038/339671a0

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• Issue date: 29 June 1989
• DOI: https://doi.org/10.1038/339671a0