Increased dietary intake of ω-3-polyunsaturated fatty acids reduces pathological retinal angiogenesis (original) (raw)
- Letter
- Published: 24 June 2007
- John Paul SanGiovanni2 na1,
- Chatarina Lofqvist1,3,
- Christopher M Aderman1,
- Jing Chen1,
- Akiko Higuchi1,
- Song Hong4,
- Elke A Pravda1,
- Sharon Majchrzak5,
- Deborah Carper6,
- Ann Hellstrom7,
- Jing X Kang8,
- Emily Y Chew2,
- Norman Salem Jr5,
- Charles N Serhan4 &
- …
- Lois E H Smith1
Nature Medicine volume 13, pages 868–873 (2007)Cite this article
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Abstract
Many sight-threatening diseases have two critical phases, vessel loss followed by hypoxia-driven destructive neovascularization. These diseases include retinopathy of prematurity and diabetic retinopathy, leading causes of blindness in childhood and middle age affecting over 4 million people in the United States. We studied the influence of ω-3- and ω-6-polyunsaturated fatty acids (PUFAs) on vascular loss, vascular regrowth after injury, and hypoxia-induced pathological neovascularization in a mouse model of oxygen-induced retinopathy1. We show that increasing ω-3-PUFA tissue levels by dietary or genetic means decreased the avascular area of the retina by increasing vessel regrowth after injury, thereby reducing the hypoxic stimulus for neovascularization. The bioactive ω-3-PUFA-derived mediators neuroprotectinD1, resolvinD1 and resolvinE1 also potently protected against neovascularization. The protective effect of ω-3-PUFAs and their bioactive metabolites was mediated, in part, through suppression of tumor necrosis factor-α. This inflammatory cytokine was found in a subset of microglia that was closely associated with retinal vessels. These findings indicate that increasing the sources of ω-3-PUFA or their bioactive products reduces pathological angiogenesis. Western diets are often deficient in ω-3-PUFA, and premature infants lack the important transfer from the mother to the infant of ω-3-PUFA that normally occurs in the third trimester of pregnancy2. Supplementing ω-3-PUFA intake may be of benefit in preventing retinopathy.
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Acknowledgements
We thank C. DiMartino, N. Liu, J.-R. Mo and K. Percarpio for technical help and J.-Y. Tsai for discussions. We thank the US National Institutes of Health Office of Dietary Supplements. This research was generously supported by the V. Kann Rasmussen Foundation and the US National Institutes of Health (EY008670, EY017017, EY14811 (L.E.H.S.); 1F32 EY017789, 5 T32 EY07145 (K.M.C.); P50-DE016191, GM38765 (C.N.S.); and Children's Hospital Boston Mental Retardation and Developmental Disabilities Research Center, P01 HD18655). We thank the Juvenile Diabetes Research Foundation for fellowship support (J.C.). This work was also supported by the Research to Prevent Blindness Lew Wasserman Merit Award (L.E.H.S.). The sponsors had no role in the design or conduct of the study, in the collection, analysis and interpretation of data or in the preparation, review or approval of the manuscript.
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- Kip M Connor and John Paul SanGiovanni: These authors contributed equally to this work.
Authors and Affiliations
- Department of Ophthalmology, Harvard Medical School, Children's Hospital Boston, 300 Longwood Avenue, Boston, 02115, Massachusetts, USA
Kip M Connor, Chatarina Lofqvist, Christopher M Aderman, Jing Chen, Akiko Higuchi, Elke A Pravda & Lois E H Smith - Division of Epidemiology and Clinical Research, National Eye Institute, 10 Center Drive, Bethesda, 20892, Maryland, USA
John Paul SanGiovanni & Emily Y Chew - Department of Pediatrics, Sahlgrenska Academy, Göteborg University, Göteborg, Sweden
Chatarina Lofqvist - Department of Anesthesiology, Perioperative, and Pain Medicine, Harvard Medical School, Center for Experimental Therapeutics and Reperfusion Injury, Brigham and Women's Hospital, 75 Francis Street, Boston, 02115, Massachusetts, USA
Song Hong & Charles N Serhan - Laboratory of Membrane Biochemistry and Biophysics, National Institute on Alcohol Abuse and Alcoholism, 12420 Parklawn Drive, Rockville, 20892, Maryland, USA
Sharon Majchrzak & Norman Salem Jr - Office of the Director, National Eye Institute, 31 Center Drive, Bethesda, 20892, Maryland, USA
Deborah Carper - Dept of Clinical Neurosciences, Sahlgrenska Academy, Göteborg University, Göteborg, Sweden
Ann Hellstrom - Department of Medicine, Harvard Medical School, Massachusetts General Hospital, 55 Fruit Street, Boston, 02114, MA, USA
Jing X Kang
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Correspondence toLois E H Smith.
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C.N.S. is an inventor on patents held by Brigham and Women's Hospital that relate to novel composition of matter: isolation, characterization, and use in treating diseases. These patents are the subject of licensing agreements for Brigham and Women's Hospital and consultantships related to clinical development for C.N.S.
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Connor, K., SanGiovanni, J., Lofqvist, C. et al. Increased dietary intake of ω-3-polyunsaturated fatty acids reduces pathological retinal angiogenesis.Nat Med 13, 868–873 (2007). https://doi.org/10.1038/nm1591
- Received: 22 November 2006
- Accepted: 16 April 2007
- Published: 24 June 2007
- Issue Date: July 2007
- DOI: https://doi.org/10.1038/nm1591