Dietary patterns derived from principal component analysis (PCA) and risk of colorectal cancer: a systematic review and meta-analysis (original) (raw)

• GLOBOCAN. Estimated incidence, mortality and prevalence worldwide in 2012 (2012). Colorectal cancer estimated incidence, mortality and prevalence worldwide in 2012.
• Parkin DM. International variation. Oncogene. 2004;23:6329–40.
  Article CAS Google Scholar
• Arnold M, Sierra MS, Laversanne M, Soerjomataram I, Jemal A, Bray F. Global patterns and trends in colorectal cancer incidence and mortality. Gut. 2017;66:683–91.
  Article Google Scholar
• Parkin DM, Bray F, Ferlay J, Pisani P. Global cancer statistics, 2002. Cancer J Clin. 2005;55:74–108.
  Article Google Scholar
• Research WAWCRFaAIfC. Food, nutrition, physical activity, and the prevention of cancer: a global perspective. 2007.
• Willett WC. Balancing life-style and genomics research for disease prevention. Science. 2002;296:695–8.
  Article CAS Google Scholar
• Durko L, Malecka-Panas E. Lifestyle modifications and colorectal cancer. Curr Colorectal Cancer Rep. 2014;10:45–54.
  Article Google Scholar
• Research WAWCRFaAIfC. Systematic literature review continuous update project report: the associations between food, nutrition and physical acitivity and the risk of colorectal cancer. 2012.
• Dixon LB, Subar AF, Peters U, Weissfeld JL, Bresalier RS, Risch A, et al. Adherence to the USDA Food Guide, DASH Eating Plan, and Mediterranean dietary pattern reduces risk of colorectal adenoma. J Nutr. 2007;137:2443–50.
  Article CAS Google Scholar
• Kontou N, Psaltopoulou T, Soupos N, Polychronopoulos E, Xinopoulos D, Linos A, et al. Metabolic syndrome and colorectal cancer: the protective role of Mediterranean diet—a case–control study. Angiology. 2012;63:390–6.
  Article Google Scholar
• Reedy J, Mitrou PN, Krebs-Smith SM, Wirfalt E, Flood A, Kipnis V, et al. Index-based dietary patterns and risk of colorectal cancer: the NIH-AARP Diet and Health Study. Am J Epidemiol. 2008;168:38–48.
  Article CAS Google Scholar
• Cottet V, Bonithon-Kopp C, Kronborg O, Santos L, Andreatta R, Boutron-Ruault MC, et al. Dietary patterns and the risk of colorectal adenoma recurrence in a European intervention trial. Eur J Cancer Prev. 2005;14:21–29.
  Article CAS Google Scholar
• Slattery ML, Boucher KM, Caan BJ, Potter JD, Ma KN. Eating patterns and risk of colon cancer. Am J Epidemiol. 1998;148:4–16.
  Article CAS Google Scholar
• Terry P, Suzuki R, Hu FB, Wolk A. A prospective study of major dietary patterns and the risk of breast cancer. Cancer Epidemiol Biomark Prev. 2001;10:1281–5.
  CAS Google Scholar
• Terry P, Hu FB, Hansen H, Wolk A. Prospective study of major dietary patterns and colorectal cancer risk in women. Am J Epidemiol. 2001;154:1143–9.
  Article CAS Google Scholar
• Dixon LB, Balder HF, Virtanen MJ, Rashidkhani B, Mannisto S, Krogh V, et al. Dietary patterns associated with colon and rectal cancer: results from the Dietary Patterns and Cancer (DIETSCAN) Project. Am J Clin Nutr. 2004;80:1003–11.
  Article CAS Google Scholar
• Flood A, Rastogi T, Wirfalt E, Mitrou PN, Reedy J, Subar AF, et al. Dietary patterns as identified by factor analysis and colorectal cancer among middle-aged Americans. Am J Clin Nutr. 2008;88:176–84.
  Article CAS Google Scholar
• Kesse E, Clavel-Chapelon F, Boutron-Ruault MC. Dietary patterns and risk of colorectal tumors: a cohort of French women of the National Education System (E3N). Am J Epidemiol. 2006;164:1085–93.
  Article CAS Google Scholar
• Pham NM, Mizoue T, Tanaka K, Tsuji I, Tamakoshi A, Matsuo K, et al. Meat consumption and colorectal cancer risk: an evaluation based on a systematic review of epidemiologic evidence among the Japanese population. Jpn J Clin Oncol. 2014;44:641–50.
  Article Google Scholar
• Slattery ML. Defining dietary consumption: is the sum greater than its parts? Am J Clin Nutr. 2008;88:14–15.
  Article CAS Google Scholar
• Hu FB. Dietary pattern analysis: a new direction in nutritional epidemiology. Curr Opin Lipidol. 2002;13:3–9.
  Article CAS Google Scholar
• Newby PK, Tucker KL. Empirically derived eating patterns using factor or cluster analysis: a review. Nutr Rev. 2004;62:177–203.
  Article CAS Google Scholar
• Liberati A, Altman DG, Tetzlaff J, Mulrow C, Gøtzsche PC, Ioannidis JP, Clarke M, Devereaux PJ, Kleijnen J, Moher D.The PRISMA statement for reporting systematic reviews and meta-analyses of studies that evaluate healthcare interventions: explanation and elaboration. BMJ. 2009;339:b2700.
  Article Google Scholar
• Brennan SF, Cantwell MM, Cardwell CR, Velentzis LS, Woodside JV. Dietary patterns and breast cancer risk: a systematic review and meta-analysis. Am J Clin Nutr. 2010;91:1294–302.
  Article CAS Google Scholar
• Gandini S, Merzenich H, Robertson C, Boyle P. Meta-analysis of studies on breast cancer risk and diet: the role of fruit and vegetable consumption and the intake of associated micronutrients. Eur J Cancer. 2000;36:636–46.
  Article CAS Google Scholar
• Schwingshackl L, Hoffmann G. Adherence to Mediterranean diet and risk of cancer: a systematic review and meta-analysis of observational studies. Int J Cancer. 2014;135:1884–97.
  Article CAS Google Scholar
• Magalhaes B, Peleteiro B, Lunet N. Dietary patterns and colorectal cancer: systematic review and meta-analysis. Eur J Cancer Prev. 2012;21:15–23.
  Article CAS Google Scholar
• Bertuccio P, Rosato V, Andreano A, Ferraroni M, Decarli A, Edefonti V, et al. Dietary patterns and gastric cancer risk: a systematic review and meta-analysis. Ann Oncol. 2013;24:1450–8.
  Article CAS Google Scholar
• DerSimonian R, Laird N. Meta-analysis in clinical trials. Control Clin Trials. 1986;7:177–88.
  Article CAS Google Scholar
• Higgins JP, Thompson SG, Deeks JJ, Altman DG. Measuring inconsistency in meta-analyses. BMJ. 2003;327:557–60.
  Article Google Scholar
• Sterne JA, Egger M. Funnel plots for detecting bias in meta-analysis: guidelines on choice of axis. J Clin Epidemiol. 2001;54:1046–55.
  Article CAS Google Scholar
• Botma A, Vasen HF, van Duijnhoven FJ, Kleibeuker JH, Nagengast FM, Kampman E. Dietary patterns and colorectal adenomas in Lynch syndrome: the GEOLynch cohort study. Cancer. 2013;119:512–21.
  Article Google Scholar
• Butler LM, Wang R, Koh WP, Yu MC. Prospective study of dietary patterns and colorectal cancer among Singapore Chinese. Br J Cancer. 2008;99:1511–6.
  Article CAS Google Scholar
• Fung T, Hu FB, Fuchs C, Giovannucci E, Hunter DJ, Stampfer MJ, et al. Major dietary patterns and the risk of colorectal cancer in women. Arch Intern Med. 2003;163:309–14.
  Article Google Scholar
• Kim MK, Sasaki S, Otani T, Tsugane S. Japan Public Health Center-based Prospective Study G. Dietary patterns and subsequent colorectal cancer risk by subsite: a prospective cohort study. Int J Cancer. 2005;115:790–8.
  Article CAS Google Scholar
• Kumagai Y, Chou WT, Tomata Y, Sugawara Y, Kakizaki M, Nishino Y, et al. Dietary patterns and colorectal cancer risk in Japan: the Ohsaki Cohort Study. Cancer Causes Control. 2014;25:727–36.
  Article Google Scholar
• Meyerhardt JA, Niedzwiecki D, Hollis D, Saltz LB, Hu FB, Mayer RJ, et al. Association of dietary patterns with cancer recurrence and survival in patients with stage III colon cancer. JAMA. 2007;298:754–64.
  Article CAS Google Scholar
• Nimptsch K, Malik VS, Fung TT, Pischon T, Hu FB, Willett WC, et al. Dietary patterns during high school and risk of colorectal adenoma in a cohort of middle-aged women. Int J Cancer. 2014;134:2458–67.
  Article CAS Google Scholar
• Zhu Y, Wu H, Wang PP, Savas S, Woodrow J, Wish T et al. Dietary patterns and colorectal cancer recurrence and survival: a cohort study. BMJ Open 2013; 3.pii:e002270.
• Mehta RS, Song M, Nishihara R, Drew DA, Wu K, Qian ZR, et al. Dietary patterns and risk of colorectal cancer: analysis by tumor location and molecular subtypes. Gastroenterology. 2017;152:1944–53.
  Article CAS Google Scholar
• Shin S, Saito E, Sawada N, Ishihara J, Takachi R, Nanri A, et al. Dietary patterns and colorectal cancer risk in middle-aged adults: a large population-based prospective cohort study. Clin Nutr. 2018;37:1019–26.
  Article Google Scholar
• Wu K, Hu FB, Fuchs C, Rimm EB, Willett WC, Giovannucci E. Dietary patterns and risk of colon cancer and adenoma in a cohort of men (United States). Cancer Causes Control. 2004;15:853–62.
  Article Google Scholar
• Chen Z, Wang PP, Woodrow J, Zhu Y, Roebothan B, McLaughlin JR, et al. Dietary patterns and colorectal cancer: results from a Canadian population-based study. Nutr J. 2015;14:8.
  Article CAS Google Scholar
• Stefani ED, Deneo-Pellegrini H, Ronco AL, Correa P, Boffetta P, Aune D, et al. Dietary patterns and risk of colorectal cancer: a factor analysis in uruguay. Asian Pac J Cancer Prev. 2011;12:753–9.
  PubMed Google Scholar
• Kurotani K, Budhathoki S, Joshi AM, Yin G, Toyomura K, Kono S, et al. Dietary patterns and colorectal cancer in a Japanese population: the Fukuoka Colorectal Cancer Study. Br J Nutr. 2010;104:1703–11.
  Article CAS Google Scholar
• Miller PE, Lazarus P, Lesko SM, Muscat JE, Harper G, Cross AJ, et al. Diet index-based and empirically derived dietary patterns are associated with colorectal cancer risk. J Nutr. 2010;140:1267–73.
  Article CAS Google Scholar
• Park Y, Lee J, Oh JH, Shin A, Kim J. Dietary patterns and colorectal cancer risk in a Korean population: a case–control study. Medicine. 2016;95:e3759.
  Article CAS Google Scholar
• Randall E, Marshall JR, Brasure J, Graham S. Dietary patterns and colon cancer in western New York. Nutr Cancer. 1992;18:265–76.
  Article CAS Google Scholar
• Safari A, Shariff ZM, Kandiah M, Rashidkhani B, Fereidooni F. Dietary patterns and risk of colorectal cancer in Tehran Province: a case–control study. BMC Public Health. 2013;13:222.
  Article Google Scholar
• Satia JA, Tseng M, Galanko JA, Martin C, Sandler RS. Dietary patterns and colon cancer risk in Whites and African Americans in the North Carolina Colon Cancer Study. Nutr Cancer. 2009;61:179–93.
  Article Google Scholar
• Williams CD, Satia JA, Adair LS, Stevens J, Galanko J, Keku TO, et al. Dietary patterns, food groups, and rectal cancer risk in Whites and African-Americans. Cancer Epidemiol Biomark Prev. 2009;18:1552–61.
  Article CAS Google Scholar
• Mizoue T, Yamaji T, Tabata S, Yamaguchi K, Shimizu E, Mineshita M, et al. Dietary patterns and colorectal adenomas in Japanese men: the Self-Defense Forces Health Study. Am J Epidemiol. 2005;161:338–45.
  Article Google Scholar
• Tazhibi M, Khalil-Tahmasebi, H, Adeli, M, Abdar, N, Loghmani, L, Maghroun, M. Association between major dietray patterns and risk of colon cancer. J Isfahan Med School. 2011; 28.
• Magalhaes B, Bastos J, Lunet N. Dietary patterns and colorectal cancer: a case-control study from Portugal. Eur J Cancer Prev. 2011;20:389–95.
  Article CAS Google Scholar
• Carr PR, Jansen L, Bienert S, Roth W, Herpel E, Kloor M, et al. Associations of red and processed meat intake with major molecular pathological features of colorectal cancer. Eur J Epidemiol. 2017;32:409–18.
  Article CAS Google Scholar
• Vulcan A, Manjer J, Ericson U, Ohlsson B. Intake of different types of red meat, poultry, and fish and incident colorectal cancer in women and men: results from the Malmo Diet and Cancer Study. Food Nutr Res. 2017;61:1341810.
  Article Google Scholar
• Foster-Powell K, Miller JB. International tables of glycemic index. Am J Clin Nutr. 1995;62:871S–890S.
  Article CAS Google Scholar
• Giovannucci E. Insulin, insulin-like growth factors and colon cancer: a review of the evidence. J Nutr. 2001;131:3109S–3120S.
  Article CAS Google Scholar
• Tayyem RF, Bawadi HA, Shehadah I, Agraib LM, Al-Awwad NJ, Heath DD, et al. Consumption of whole grains, refined cereals, and legumes and its association with colorectal cancer among Jordanians. Integr Cancer Ther. 2016;15:318–25.
  Article CAS Google Scholar
• Sieri S, Krogh V, Agnoli C, Ricceri F, Palli D, Masala G, et al. Dietary glycemic index and glycemic load and risk of colorectal cancer: results from the EPIC-Italy study. Int J Cancer. 2015;136:2923–31.
  Article CAS Google Scholar
• Voortman T, Kiefte-de Jong JC, Ikram MA, Stricker BH, van Rooij FJA, Lahousse L, et al. Adherence to the 2015 Dutch dietary guidelines and risk of non-communicable diseases and mortality in the Rotterdam Study. Eur J Epidemiol. 2017;32:993–1005.
  Article CAS Google Scholar
• Xu M, Chen YM, Huang J, Fang YJ, Huang WQ, Yan B, et al. Flavonoid intake from vegetables and fruits is inversely associated with colorectal cancer risk: a case-control study in China. Br J Nutr. 2016;116:1275–87.
  Article CAS Google Scholar
• Fabiani R, Minelli L, Rosignoli P. Apple intake and cancer risk: a systematic review and meta-analysis of observational studies. Public Health Nutr. 2016;19:2603–17.
  Article Google Scholar
• Chen HM, Yu YN, Wang JL, Lin YW, Kong X, Yang CQ, et al. Decreased dietary fiber intake and structural alteration of gut microbiota in patients with advanced colorectal adenoma. Am J Clin Nutr. 2013;97:1044–52.
  Article CAS Google Scholar
• Mathew A,Peters U,Chatterjee N,Kulldorff M,Sinha R, Fat, fiber, fruits, vegetables, and risk of colorectal adenomas. Int J Cancer. 2004;108:287–92.
  Article CAS Google Scholar
• Kritchevsky D. Epidemiology of fibre, resistant starch and colorectal cancer. Eur J Cancer Prev. 1995;4:345–52.
  Article CAS Google Scholar
• Fuchs CS, Giovannucci EL, Colditz GA, Hunter DJ, Stampfer MJ, Rosner B, et al. Dietary fiber and the risk of colorectal cancer and adenoma in women. N Engl J Med. 1999;340:169–76.
  Article CAS Google Scholar
• Platz EA, Giovannucci E, Rimm EB, Rockett HR, Stampfer MJ, Colditz GA, et al. Dietary fiber and distal colorectal adenoma in men. Cancer Epidemiol Biomark Prev. 1997;6:661–70.
  CAS Google Scholar
• Yusof AS, Isa ZM, Shah SA. Dietary patterns and risk of colorectal cancer: a systematic review of cohort studies (2000-11). Asian Pac J Cancer Prev. 2012;13:4713–7.
  Article Google Scholar
• Willett WC, Stampfer MJ, Colditz GA, Rosner BA, Speizer FE. Relation of meat, fat, and fiber intake to the risk of colon cancer in a prospective study among women. N Engl J Med. 1990;323:1664–72.
  Article CAS Google Scholar
• Trock B, Lanza E, Greenwald P. Dietary fiber, vegetables, and colon cancer: critical review and meta-analyses of the epidemiologic evidence. J Natl Cancer Inst. 1990;82:650–61.
  Article CAS Google Scholar
• Turati F, Guercio V, Pelucchi C, Vecchia CL, Galeone C, Colorectal cancer and adenomatous polyps in relation to allium vegetables intake: a meta-analysis of observational studies.Mol Nutr Food Res.2014;58:1907–14.
  Article CAS Google Scholar
• Giovannucci E, Willett WC. Dietary factors and risk of colon cancer. Ann Med. 1994;26:443–52.
  Article CAS Google Scholar
• Naing C, Lai PK, Mak JW. Immediately modifiable risk factors attributable to colorectal cancer in Malaysia. BMC Public Health. 2017;17:637.
  Article Google Scholar
• Klarich DS, Penprase J, Cintora P, Medrano O, Erwin D, Brasser SM, et al. Effects of moderate alcohol consumption on gene expression related to colonic inflammation and antioxidant enzymes in rats. Alcohol. 2017;61:25–31.
  Article CAS Google Scholar
• Bakolis I, Burney P, Hooper R. Principal components analysis of diet and alternatives for identifying the combination of foods that are associated with the risk of disease: a simulation study. Br J Nutr. 2014;112:61–69.
  Article CAS Google Scholar