Tea Catechin Consumption Reduces Circulating Oxidized Low-Density Lipoprotein (original) (raw)

• Shigenobu Inami
  Department of Internal Medicine, Chiba-Hokusoh Hospital, Nippon Medical School
• Masamichi Takano
  Department of Internal Medicine, Chiba-Hokusoh Hospital, Nippon Medical School
• Masanori Yamamoto
  Department of Internal Medicine, Chiba-Hokusoh Hospital, Nippon Medical School
• Daisuke Murakami
  Department of Internal Medicine, Chiba-Hokusoh Hospital, Nippon Medical School
• Kenichiro Tajika
  Department of Internal Medicine, Chiba-Hokusoh Hospital, Nippon Medical School
• Kenji Yodogawa
  Department of Internal Medicine, Chiba-Hokusoh Hospital, Nippon Medical School
• Shinya Yokoyama
  Department of Internal Medicine, Chiba-Hokusoh Hospital, Nippon Medical School
• Norihiko Ohno
  Department of Internal Medicine, Chiba-Hokusoh Hospital, Nippon Medical School
• Takayoshi Ohba
  Department of Internal Medicine, Chiba-Hokusoh Hospital, Nippon Medical School
• Junko Sano
  Department of Internal Medicine, Chiba-Hokusoh Hospital, Nippon Medical School
• Chikao Ibuki
  Department of Internal Medicine, Chiba-Hokusoh Hospital, Nippon Medical School
• Yoshihiko Seino
  Department of Internal Medicine, Chiba-Hokusoh Hospital, Nippon Medical School
• Kyoichi Mizuno
  Department of Medicine (Division of Cardiology, Hepatology, Geriatrics and Integrated Medicine), Nippon Medical School