Coulibaly Mathieu Hermann - Academia.edu (original) (raw)

Papers by Coulibaly Mathieu Hermann

European Scientific Journal, 2017

CAHIERS DE L’ACAREF., 2019

The context in which people living with HIV learn their HIV + status, how they manage the posttes... more The context in which people living with HIV learn their HIV + status, how they manage the posttest that induces renewal in their relationships with their loved ones and the conditions they pose to share this information, are the different issues addressed in this study. It is based on a qualitative survey conducted in three of the main urban centers of Ivory Coast namely Abidjan, Bouaké and Korhogo. The analysis shows that the contexts of HIV discovery are divided between situations of fluctuating health and the curiosity to know the serological status. When these fluctuations reach a stage considered worrying, they force the PLWA to submit to medical examinations which have for corollary the rupture of the silence on the seropositivity. The choice to break the silence, when it is unavoidable, also appears subject to a rational calculation as to the social selection of the person to be informed.
Key words: Silence, PvVIH, Seropositivity, Rupture, Conditions

Aegyptia , 2017

Abstract : In Côte d'Ivoire, the social space of care for HIV is shared between different therape... more Abstract : In Côte d'Ivoire, the social space of care for HIV is shared between different therapeutic categories. The interacting actors are Antiretroviral Therapy (ART) and therapies of traditional therapists. This paper examines the perception of therapists in their relation to this infection. In a qualitative approach, it focused on a sample of 15 individuals claiming to be able to cure the disease. The results show that despite the over-media coverage of AIDS, some therapists place this infection and ART as issues of power. Social imaginaries related to the causality of HIVAIDS and ART reveal an approximate knowledge that borrows from popular discourse. Respondents think that the different categories of care in use (traditional treatment and ART) when taken individually manifest inadequacies in the face of the disease. This is why the joint use of ARVs and medication based on traditional resources seems like a wise alternative according to them. Keywords : HIV, Côte d’Ivoire, Therapists, ART, Modern Medecin, PlHIV

Plurilinguisme , 2019

Abstract By promoting the sharing of information on HIV status involving special medical follow-... more Abstract
By promoting the sharing of information on HIV status involving special medical follow-up with life-long antiretroviral treatment, the Ivorian AIDS authorities aim at slowing the transmission chain. In addition to allowing the protection of the entourage of HIV-positive people, it would imply a support of the whole social body. The analysis of the data from this study indicates that the household is perceived from the ambivalent angle of the curative social space (community support, rejection and/or re-appropriation of popular discourse on the disease, construction of therapeutic knowledge, etc.) and pathogenic social space. Therefore, the recommendation to apply hygiene rules in relations with other members of the household in order to avoid any transmission of the disease comes up against the fear of discovering information about HIV status and ART. As a result, traditional forms of solidarity in the face of illness are being called into question and social relations are being broken down.
Keywords: PvHIV, ART, Home, Risk, Fear

La régulation des interdits alimentaires liés à la grossesse et ses implications pour la santé des femmes ébrié (Côte d’Ivoire) , 2015

Abstract: This article examines an explanatory model for the regulation of food taboos related to... more Abstract: This article examines an explanatory model for the regulation of food taboos related to pregnancy and its implications for women's health. Evoking food taboos related to pregnancy sometimes seems obsolete. But this is not because women in Africa continue to respect them. This practice is causing nutritional deficiencies themselves causes of maternal mortality. The extent of that on this continent, led to wonder how this practice is still needed today. This study focuses on a sample of 100 nurses and pregnant Ebrié surveyed using qualitative methods including open interviews, focus groups and direct observation of the security practices of the gestational period. Enrichments were provided by resource persons with the surveyed mothers, midwives, doctors, village authorities and traditional healers. The results indicate that among the Ébrié of Ivory Coast, the prohibitions continue to exist because they are still essential. They adapt to the changing society and respond to requests not yet satisfied by biomedicine. It then becomes important to better understand them. Keywords: eating habits, food taboos, biomedicine, reproductive health, Côte d’Ivoire, Ébrié, social regulation

L’INCERTITUDE, RESSOURCE DE L’ACTION FACE AUX INTERDITS ALIMENTAIRES LIÉS AUX GROSSESSES CHEZ LES ÉBRIÉ DE CÔTE D’IVOIRE , 2015

En vue de protéger les gestantes des risques pouvant découler de leur état, la société ébrié a mi... more En vue de protéger les gestantes des risques pouvant découler de leur état, la société ébrié a mis en place les interdits alimentaires. Il revient aux gestantes de les appliquer et à leur mère de veiller à leur mise en pratique effective. Toutefois, les gestantes ne sont pas toujours favorables à ces interdits. Leurs mères ne peuvent pas toujours les y contraindre. Les incertitudes leur offrent dès lors des opportunités. Les incertitudes se révèlent pour ces femmes comme ressource d'actions. Elles sont en fait sources de liberté et d'innovations face aux interdits alimentaires. MOTS CLÉS Comportement alimentaire, interdits alimentaires, incertitudes, santé de la reproduction, Ébrié. ABSTRACT In order to protect pregnant from risks arising from their condition, Ébrié's society has established food taboos. Pregnant have to apply these taboos and their mothers must ensure their effective implementation. However, pregnant are not always favorable to these prohibitions. Their mothers cannot always exercise control. The uncertainties offer them opportunities. Uncertainties are found for these women as resource of action. They are in fact sources of freedom and social arrangement facing dietary restrictions.

European Scientific Journal , 2017

Nutritional counseling disseminated by biomedicine during prenatal consultations is of particular... more Nutritional counseling disseminated by biomedicine during prenatal consultations is of particular importance in the context of reproductive health. These advices are given to the pregnant woman in order to prevent all forms of food imbalances that could harm her as well as the fetus. This is why it is essential for pregnant women to take this into account. But at the Ébrié akouai in Bingerville, pregnant women must also respect traditional food norms. The existence of this traditional diet is not without effects on nutritional counseling. These effects are manifold and result in non-compliance with nutritional recommendations. At the same time, they show the limits of the nutrition education of pregnant. We have tried to discover them through individual conversations, focus group and direct observations. Résumé Les conseils nutritionnels (CN) diffusés par la biomédecine au cours des consultations prénatales revêtent une importance particulière dans le cadre de la santé de la reproduction. Ces conseils sont donnés à la gestante en vue de prévenir toutes les formes de déséquilibres alimentaires qui pourraient lui nuire de même qu'au foetus. C'est pourquoi il est indispensable pour les femmes enceintes d'en tenir compte. Mais chez les Ébrié akouai de Bingerville, les gestantes doivent également respecter des normes alimentaires traditionnelles (NAT). L'existence de cette diététique traditionnelle n'est pas sans effets sur les CN. Ces effets sont multiples et ont 72Orthographe la plus utilisée par la population et l'administration. Certains auteurs écrivent Kwé ou Akwè (Augé, 1375 ; Niangoran-Bouah, 1969).

LE COMPORTEMENT ALIMENTAIRE DE LA GESTANTE ÉBRIÉ AKWÈ DE BINGERVILLE FACE AUX NORMES ALIMENTAIRES TRADITIONNELLES ET CONSEILS NUTRITIONNELS, 2016

Résumé La gestante ébrié est soumise à la fois aux normes alimentaires véhiculées par les établi... more Résumé

La gestante ébrié est soumise à la fois aux normes alimentaires véhiculées par les établissements sanitaires et celles de sa culture. Tiraillée entre les deux, elle n’est pas à l’abri de problèmes de santé. L’objectif de cette recherche est d’identifier le comportement alimentaire de la gestante ébrié entre ces normes et leurs conséquences sur la grossesse. Pour ce faire, un point est fait sur ces normes alimentaires (traditionnelles et nutritionnelles). Il a permis d’identifier le processus de choix alimentaires des gestantes ébrié de même que les représentations et logiques qui sous-tendent ces choix. À partir de celui-ci, il a été possible de montrer l’impact de ces choix sur la santé des mères et des enfants. Il ressort des résultats obtenus que les femmes sont influencées dans leur choix par leurs caractéristiques socio-démographiques, leur perception des aliments et la situation particulière de consommation dans laquelle elles se trouvent. De ce processus de choix, il apparaît que les femmes ne se conforment pas systématiquement aux normes alimentaires. Ainsi, la majorité des gestantes ne respectent pas les conseils nutritionnels. Elles s’exposent à des carences alimentaires qui ont des répercussions importantes pour leur enfant et elles-mêmes.

Mots clés : comportement alimentaire, normes alimentaires, interdits, prescriptions, conseils nutritionnels, Ébrié, santé, carences alimentaires, Bingerville.

Abstract

The gestante "ebrié" is subjected at the same time to the food standards conveyed by the sanitary institutions and those of its culture. Pulled about between both, it is not safe from health issues. The objective of this research is to identify the food behaviour of the gestante "Ébrié" between these standards and their consequences on the pregnancy. With this intention a point is made on these food standards (traditional and nutritional). It is made it possible to identify the food process of ébrié choice of the gestantes just as the representations and logics which underlie these choices. From this one, it was possible to show the impact of these choices on the mothers’ and their children’ health. It arises from the results obtained that women are influenced in their choice by their socio-demographic characteristics, their perception of food and the typical location of consumption in which they are. Of this process of choice, it appears that women do not conform systematically to the food standards. Thus, the majority of the gestantes do not respect the nutritional councils. They are exposed to food deficiencies which have important repercussions on their children and themselves.

Key words: food behaviour, food standards, prohibited, nutritional regulations, nutritionals advices, Ébrié, health, food deficiencies, Bingerville.