Donboklang Marbaniang - Academia.edu (original) (raw)
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Papers by Donboklang Marbaniang
Asian Journal of Water, Environment and Pollution, 2015
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International Journal of Scientific & Technology Research, 2014
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Journal of the Bombay Natural History Society, 2009
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Shanlax International Journal of Arts, Science and Humanities, 2019
The study was carried out as a kind of documentation of the used of wild edibles plants by the pe... more The study was carried out as a kind of documentation of the used of wild edibles plants by the people in Bataw village, East Jaintia Hills. The results show that there are 35edible plants and belonging to 26 families being taken by the people of Bataw village as food. The mode of utilisation of wild edible plant includes 12 plant species used as vegetables, 11 species eaten as raw and 12 species consume as raw and as well as vegetable. The vast overexploitation of these indigenous wild edible plants has led to the over decline of these species. Therefore steps should be taken to protect such resources and further inventories need to undertake to understand their nutritional benefits and their long term sustenance.
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keaneanjournalofscience.in
The bioaccumulation of Zinc (Zn) by Scirpus mucronatus, in Hoagland solution enriched with 2.0, 4... more The bioaccumulation of Zinc (Zn) by Scirpus mucronatus, in Hoagland solution enriched with 2.0, 4.0, 8.0, 16.0 and 32 mg L-1 of Zn supplied as Zinc Sulphate (ZnSO4) for a period of 2, 4, 6, 8 and 10 days. The accumulation of Zinc in plant depending on time ...
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Bookmarks Related papers MentionsView impact
Shanlax International Journal of Arts, Science and Humanities, 2019
The study was carried out as a kind of documentation of the used of wild edibles plants by the pe... more The study was carried out as a kind of documentation of the used of wild edibles plants by the people in Bataw village, East Jaintia Hills. The results show that there are 35edible plants and belonging to 26 families being taken by the people of Bataw village as food. The mode of utilisation of wild edible plant includes 12 plant species used as vegetables, 11 species eaten as raw and 12 species consume as raw and as well as vegetable. The vast overexploitation of these indigenous wild edible plants has led to the over decline of these species. Therefore steps should be taken to protect such resources and further inventories need to undertake to understand their nutritional benefits and their long term sustenance.
Bookmarks Related papers MentionsView impact
Asian Journal of Water, Environment and Pollution, 2015
Bookmarks Related papers MentionsView impact
International Journal of Scientific & Technology Research, 2014
Bookmarks Related papers MentionsView impact
Journal of the Bombay Natural History Society, 2009
Bookmarks Related papers MentionsView impact
Shanlax International Journal of Arts, Science and Humanities, 2019
The study was carried out as a kind of documentation of the used of wild edibles plants by the pe... more The study was carried out as a kind of documentation of the used of wild edibles plants by the people in Bataw village, East Jaintia Hills. The results show that there are 35edible plants and belonging to 26 families being taken by the people of Bataw village as food. The mode of utilisation of wild edible plant includes 12 plant species used as vegetables, 11 species eaten as raw and 12 species consume as raw and as well as vegetable. The vast overexploitation of these indigenous wild edible plants has led to the over decline of these species. Therefore steps should be taken to protect such resources and further inventories need to undertake to understand their nutritional benefits and their long term sustenance.
Bookmarks Related papers MentionsView impact
keaneanjournalofscience.in
The bioaccumulation of Zinc (Zn) by Scirpus mucronatus, in Hoagland solution enriched with 2.0, 4... more The bioaccumulation of Zinc (Zn) by Scirpus mucronatus, in Hoagland solution enriched with 2.0, 4.0, 8.0, 16.0 and 32 mg L-1 of Zn supplied as Zinc Sulphate (ZnSO4) for a period of 2, 4, 6, 8 and 10 days. The accumulation of Zinc in plant depending on time ...
Bookmarks Related papers MentionsView impact
Bookmarks Related papers MentionsView impact
Shanlax International Journal of Arts, Science and Humanities, 2019
The study was carried out as a kind of documentation of the used of wild edibles plants by the pe... more The study was carried out as a kind of documentation of the used of wild edibles plants by the people in Bataw village, East Jaintia Hills. The results show that there are 35edible plants and belonging to 26 families being taken by the people of Bataw village as food. The mode of utilisation of wild edible plant includes 12 plant species used as vegetables, 11 species eaten as raw and 12 species consume as raw and as well as vegetable. The vast overexploitation of these indigenous wild edible plants has led to the over decline of these species. Therefore steps should be taken to protect such resources and further inventories need to undertake to understand their nutritional benefits and their long term sustenance.
Bookmarks Related papers MentionsView impact