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Donboklang Marbaniang

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Papers by Donboklang Marbaniang

Research paper thumbnail of A Comparative Study on the Bioaccumulation of Cr^{+3} and Cr^{+6} by an Emergent Macrophyte Scirpus mucronatus

Asian Journal of Water, Environment and Pollution, 2015

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Research paper thumbnail of Laboratory Study Of Arsenic Uptake And Phytoremediation Potential Of Three Aquatic Macrophytes Of Meghalaya, India

International Journal of Scientific & Technology Research, 2014

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Research paper thumbnail of A new record of Monotropa hypopitys L., a myco-heterotrophic plant from India

Journal of the Bombay Natural History Society, 2009

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Research paper thumbnail of Indigenous Wild Edible Plants of Bataw Village, East Jaintia Hills District, Meghalaya

Shanlax International Journal of Arts, Science and Humanities, 2019

The study was carried out as a kind of documentation of the used of wild edibles plants by the pe... more The study was carried out as a kind of documentation of the used of wild edibles plants by the people in Bataw village, East Jaintia Hills. The results show that there are 35edible plants and belonging to 26 families being taken by the people of Bataw village as food. The mode of utilisation of wild edible plant includes 12 plant species used as vegetables, 11 species eaten as raw and 12 species consume as raw and as well as vegetable. The vast overexploitation of these indigenous wild edible plants has led to the over decline of these species. Therefore steps should be taken to protect such resources and further inventories need to undertake to understand their nutritional benefits and their long term sustenance.

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Research paper thumbnail of Phytoaccumulation of Zinc by Scirpus mucronatus (L.) Palla ex Kerner

keaneanjournalofscience.in

The bioaccumulation of Zinc (Zn) by Scirpus mucronatus, in Hoagland solution enriched with 2.0, 4... more The bioaccumulation of Zinc (Zn) by Scirpus mucronatus, in Hoagland solution enriched with 2.0, 4.0, 8.0, 16.0 and 32 mg L-1 of Zn supplied as Zinc Sulphate (ZnSO4) for a period of 2, 4, 6, 8 and 10 days. The accumulation of Zinc in plant depending on time ...

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Research paper thumbnail of A study on lead uptake and phytoremediation potential of three aquatic macrophytes of Meghalaya, India

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Research paper thumbnail of Indigenous Wild Edible Plants of Bataw Village, East Jaintia Hills District, Meghalaya

Shanlax International Journal of Arts, Science and Humanities, 2019

The study was carried out as a kind of documentation of the used of wild edibles plants by the pe... more The study was carried out as a kind of documentation of the used of wild edibles plants by the people in Bataw village, East Jaintia Hills. The results show that there are 35edible plants and belonging to 26 families being taken by the people of Bataw village as food. The mode of utilisation of wild edible plant includes 12 plant species used as vegetables, 11 species eaten as raw and 12 species consume as raw and as well as vegetable. The vast overexploitation of these indigenous wild edible plants has led to the over decline of these species. Therefore steps should be taken to protect such resources and further inventories need to undertake to understand their nutritional benefits and their long term sustenance.

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Research paper thumbnail of A Comparative Study on the Bioaccumulation of Cr^{+3} and Cr^{+6} by an Emergent Macrophyte Scirpus mucronatus

Asian Journal of Water, Environment and Pollution, 2015

Bookmarks Related papers MentionsView impact

Research paper thumbnail of Laboratory Study Of Arsenic Uptake And Phytoremediation Potential Of Three Aquatic Macrophytes Of Meghalaya, India

International Journal of Scientific & Technology Research, 2014

Bookmarks Related papers MentionsView impact

Research paper thumbnail of A new record of Monotropa hypopitys L., a myco-heterotrophic plant from India

Journal of the Bombay Natural History Society, 2009

Bookmarks Related papers MentionsView impact

Research paper thumbnail of Indigenous Wild Edible Plants of Bataw Village, East Jaintia Hills District, Meghalaya

Shanlax International Journal of Arts, Science and Humanities, 2019

The study was carried out as a kind of documentation of the used of wild edibles plants by the pe... more The study was carried out as a kind of documentation of the used of wild edibles plants by the people in Bataw village, East Jaintia Hills. The results show that there are 35edible plants and belonging to 26 families being taken by the people of Bataw village as food. The mode of utilisation of wild edible plant includes 12 plant species used as vegetables, 11 species eaten as raw and 12 species consume as raw and as well as vegetable. The vast overexploitation of these indigenous wild edible plants has led to the over decline of these species. Therefore steps should be taken to protect such resources and further inventories need to undertake to understand their nutritional benefits and their long term sustenance.

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Research paper thumbnail of Phytoaccumulation of Zinc by Scirpus mucronatus (L.) Palla ex Kerner

keaneanjournalofscience.in

The bioaccumulation of Zinc (Zn) by Scirpus mucronatus, in Hoagland solution enriched with 2.0, 4... more The bioaccumulation of Zinc (Zn) by Scirpus mucronatus, in Hoagland solution enriched with 2.0, 4.0, 8.0, 16.0 and 32 mg L-1 of Zn supplied as Zinc Sulphate (ZnSO4) for a period of 2, 4, 6, 8 and 10 days. The accumulation of Zinc in plant depending on time ...

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Research paper thumbnail of A study on lead uptake and phytoremediation potential of three aquatic macrophytes of Meghalaya, India

Bookmarks Related papers MentionsView impact

Research paper thumbnail of Indigenous Wild Edible Plants of Bataw Village, East Jaintia Hills District, Meghalaya

Shanlax International Journal of Arts, Science and Humanities, 2019

The study was carried out as a kind of documentation of the used of wild edibles plants by the pe... more The study was carried out as a kind of documentation of the used of wild edibles plants by the people in Bataw village, East Jaintia Hills. The results show that there are 35edible plants and belonging to 26 families being taken by the people of Bataw village as food. The mode of utilisation of wild edible plant includes 12 plant species used as vegetables, 11 species eaten as raw and 12 species consume as raw and as well as vegetable. The vast overexploitation of these indigenous wild edible plants has led to the over decline of these species. Therefore steps should be taken to protect such resources and further inventories need to undertake to understand their nutritional benefits and their long term sustenance.

Bookmarks Related papers MentionsView impact

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