NOORSHILAWATI ABDUL AZIZ - Academia.edu (original) (raw)
Uploads
Papers by NOORSHILAWATI ABDUL AZIZ
Malaysian Journal of Analytical Science
The study was conducted to evaluate the molluscicidal activity of E. rheedii methanol bark extrac... more The study was conducted to evaluate the molluscicidal activity of E. rheedii methanol bark extract against P. canaliculata and to screen for phytochemical compounds of E. rheedii bark extracts. The golden apple snails with size range of 20-40 mm were treated with four different concentrations of E. rheedii (1000, 5000, 10000 and 20000 ppm) and paddy-field water mix with 50% methanol serving as the control treatment. The molluscicidal effects of the extract were evaluated after 24, 48 and 72 hours. The results of the study showed that high treatment concentrations (10000 and 20000 ppm) recorded the highest mortality rate (100%) while low concentrations (1000 ppm) showed the lowest mortality rate (27%). However, no mortality was recorded in the control treatment. The molluscicides activity with LC 50 is 1,611 ppm and LC 90 is 4,266 ppm and could be attributed to the presence of saponin in the bark extracts. E. rheedii bark extract provides a great potential for developing green pesticides to control P. canaliculata. Nevertheless, further research is needed to determine its biochemical mechanism.
Jurnal Teknologi
This study investigated the molluscicidal effect of the stem extracts of Tinospora crispa in cont... more This study investigated the molluscicidal effect of the stem extracts of Tinospora crispa in controlling the golden apple snail Pomacea canaliculata. Extracts were prepared in four solvents, i.e., hexane, chloroform, methanol, and distilled water at three concentrations (1,000, 5,000, and 10,000 ppm) per solvent. The phytochemical contents of the extracts were qualitatively identified, and the lethal concentration (LC50) of the extracts for mollusicicidal potential was determined using the probit analysis. The effect of T. crispa extracts on the snail was monitored for three days and the snail mortality was recorded every 24 h. The stem extract prepared in methanol at 10,000 ppm showed the highest molluscicidal effect with a mortality of 80% at 72 h. Phytochemicals identified in the stem extracts included alkaloids, flavonoids, saponin, tannin, and terpenoids. Based on the probit analysis, stem extracts of T. crispa prepared in methanol showed the lowest LC50 value of 3,428 ppm for ...
Malaysian Journal of Analytical Science
The study was conducted to evaluate the molluscicidal activity of E. rheedii methanol bark extrac... more The study was conducted to evaluate the molluscicidal activity of E. rheedii methanol bark extract against P. canaliculata and to screen for phytochemical compounds of E. rheedii bark extracts. The golden apple snails with size range of 20-40 mm were treated with four different concentrations of E. rheedii (1000, 5000, 10000 and 20000 ppm) and paddy-field water mix with 50% methanol serving as the control treatment. The molluscicidal effects of the extract were evaluated after 24, 48 and 72 hours. The results of the study showed that high treatment concentrations (10000 and 20000 ppm) recorded the highest mortality rate (100%) while low concentrations (1000 ppm) showed the lowest mortality rate (27%). However, no mortality was recorded in the control treatment. The molluscicides activity with LC 50 is 1,611 ppm and LC 90 is 4,266 ppm and could be attributed to the presence of saponin in the bark extracts. E. rheedii bark extract provides a great potential for developing green pesticides to control P. canaliculata. Nevertheless, further research is needed to determine its biochemical mechanism.
Jurnal Teknologi
This study investigated the molluscicidal effect of the stem extracts of Tinospora crispa in cont... more This study investigated the molluscicidal effect of the stem extracts of Tinospora crispa in controlling the golden apple snail Pomacea canaliculata. Extracts were prepared in four solvents, i.e., hexane, chloroform, methanol, and distilled water at three concentrations (1,000, 5,000, and 10,000 ppm) per solvent. The phytochemical contents of the extracts were qualitatively identified, and the lethal concentration (LC50) of the extracts for mollusicicidal potential was determined using the probit analysis. The effect of T. crispa extracts on the snail was monitored for three days and the snail mortality was recorded every 24 h. The stem extract prepared in methanol at 10,000 ppm showed the highest molluscicidal effect with a mortality of 80% at 72 h. Phytochemicals identified in the stem extracts included alkaloids, flavonoids, saponin, tannin, and terpenoids. Based on the probit analysis, stem extracts of T. crispa prepared in methanol showed the lowest LC50 value of 3,428 ppm for ...