Nancy Miller-Ihli - Academia.edu (original) (raw)
Uploads
Papers by Nancy Miller-Ihli
Analytical Chemistry, 1984
ABSTRACT A new staircase modulation wave form is implemented for extended range continuum source ... more ABSTRACT A new staircase modulation wave form is implemented for extended range continuum source AAS (atomic absorption spectrometry) measurements, which improves performance and simplifies the computation of concentrations. This wave form facilitates the computation of two absorbances of different sensitivity for every atomization. The resulting two calibration curves allow 4-6 orders of magnitude of concentration to be covered effectively. Calibration curves and concentration error curves are compared for Mn, Zn, Fe, Cu, and Mg with the old bi-Gaussian and the new staircase modulation wave forms. Linearities, sensitivities, and SNR's (signal-to-noise ratios) of the curves obtained by using the two modulation wave forms are compared. In addition, accuracy using the staircase modulation wave form was evaluated by running National Bureau of Standards (NBS) standard reference materials (SRM's). 6 references, 13 figures, 1 table.
The Analyst, 1998
The design and implementation of two different interfaces for capillary electrophoresisinductive... more The design and implementation of two different interfaces for capillary electrophoresisinductively coupled plasma mass spectrometry (CEICP-MS) are described. These interfaces will allow for on-line analysis of CE effluents with ICP-MS detection. One interface is based on a ...
Spectrochimica Acta Part B: Atomic Spectroscopy, 2004
Spectrochimica Acta Part B: Atomic Spectroscopy, 2005
Spectrochimica Acta Part B: Atomic Spectroscopy, 1984
Spectrochimica Acta Part B: Atomic Spectroscopy, 2001
Spectrochimica Acta Part B: Atomic Spectroscopy, 1995
Journal of Food Composition and Analysis, 1989
Journal of Food Composition and Analysis, 2001
... Anal. 13 (2000), pp. 379–389. Abstract | PDF (161 K) | View Record in Scopus | Cited By in Sc... more ... Anal. 13 (2000), pp. 379–389. Abstract | PDF (161 K) | View Record in Scopus | Cited By in Scopus (58). 9. MA Saleh, E. Ewane, J. Jones and BL Wilson, Chemical evaluation of commercial bottled drinking water from Egypt. J. Food Comp. Anal. 14 (2001), pp. 127–152. ...
Journal of Food Composition and Analysis, 2003
Journal of Analytical Atomic Spectrometry, 1989
Journal of Analytical Atomic Spectrometry, 1992
ABSTRACT Various masses between 10 and 500 µg of NaCl or MgCl2 were added to 1 ng of Cr, Cu and M... more ABSTRACT Various masses between 10 and 500 µg of NaCl or MgCl2 were added to 1 ng of Cr, Cu and Mn, 2 ng of Cd and Pb and 4 ng of Co, Mo, Ni and V to study the interferences encountered when wall, platform and probe atomization are applied in continuum source electrothermal atomic absorption spectrometry. No char step was used and a compromise atomization temperature of 2700 °C was selected for simultaneous multi-element measurements. No great difference was observed in the analyte signal recovery values obtained with the three atomization modes when NaCl was the interferent. However, with MgCl2, greater interferences were observed with wall atomization. Overall, probe atomization proved as good as, if not better than platform atomization for the elements considered. With both procedures, freedom from NaCl or MgCl2 interferences was achieved at chloride salt: analyte mole ratios of 1 × 103–1 × 105. Although it was not possible to make a definitive assessment of the procedures responsible for the interferences observed, there was some evidence that vapour-phase chemical effects are more important for MgCl2 than for NaCl, occlusion of Cd, Mn and Pb occurs in NaCl and expulsion of Co, Cr, Cu, Mn and Ni occurs due to co-vaporization with NaCl.
J. Anal. At. Spectrom., 1994
Journal of Analytical Atomic Spectrometry, 1988
ABSTRACT
Journal of Agricultural and Food Chemistry, 1996
Analytical Chemistry, 1984
ABSTRACT A new staircase modulation wave form is implemented for extended range continuum source ... more ABSTRACT A new staircase modulation wave form is implemented for extended range continuum source AAS (atomic absorption spectrometry) measurements, which improves performance and simplifies the computation of concentrations. This wave form facilitates the computation of two absorbances of different sensitivity for every atomization. The resulting two calibration curves allow 4-6 orders of magnitude of concentration to be covered effectively. Calibration curves and concentration error curves are compared for Mn, Zn, Fe, Cu, and Mg with the old bi-Gaussian and the new staircase modulation wave forms. Linearities, sensitivities, and SNR's (signal-to-noise ratios) of the curves obtained by using the two modulation wave forms are compared. In addition, accuracy using the staircase modulation wave form was evaluated by running National Bureau of Standards (NBS) standard reference materials (SRM's). 6 references, 13 figures, 1 table.
The Analyst, 1998
The design and implementation of two different interfaces for capillary electrophoresisinductive... more The design and implementation of two different interfaces for capillary electrophoresisinductively coupled plasma mass spectrometry (CEICP-MS) are described. These interfaces will allow for on-line analysis of CE effluents with ICP-MS detection. One interface is based on a ...
Spectrochimica Acta Part B: Atomic Spectroscopy, 2004
Spectrochimica Acta Part B: Atomic Spectroscopy, 2005
Spectrochimica Acta Part B: Atomic Spectroscopy, 1984
Spectrochimica Acta Part B: Atomic Spectroscopy, 2001
Spectrochimica Acta Part B: Atomic Spectroscopy, 1995
Journal of Food Composition and Analysis, 1989
Journal of Food Composition and Analysis, 2001
... Anal. 13 (2000), pp. 379–389. Abstract | PDF (161 K) | View Record in Scopus | Cited By in Sc... more ... Anal. 13 (2000), pp. 379–389. Abstract | PDF (161 K) | View Record in Scopus | Cited By in Scopus (58). 9. MA Saleh, E. Ewane, J. Jones and BL Wilson, Chemical evaluation of commercial bottled drinking water from Egypt. J. Food Comp. Anal. 14 (2001), pp. 127–152. ...
Journal of Food Composition and Analysis, 2003
Journal of Analytical Atomic Spectrometry, 1989
Journal of Analytical Atomic Spectrometry, 1992
ABSTRACT Various masses between 10 and 500 µg of NaCl or MgCl2 were added to 1 ng of Cr, Cu and M... more ABSTRACT Various masses between 10 and 500 µg of NaCl or MgCl2 were added to 1 ng of Cr, Cu and Mn, 2 ng of Cd and Pb and 4 ng of Co, Mo, Ni and V to study the interferences encountered when wall, platform and probe atomization are applied in continuum source electrothermal atomic absorption spectrometry. No char step was used and a compromise atomization temperature of 2700 °C was selected for simultaneous multi-element measurements. No great difference was observed in the analyte signal recovery values obtained with the three atomization modes when NaCl was the interferent. However, with MgCl2, greater interferences were observed with wall atomization. Overall, probe atomization proved as good as, if not better than platform atomization for the elements considered. With both procedures, freedom from NaCl or MgCl2 interferences was achieved at chloride salt: analyte mole ratios of 1 × 103–1 × 105. Although it was not possible to make a definitive assessment of the procedures responsible for the interferences observed, there was some evidence that vapour-phase chemical effects are more important for MgCl2 than for NaCl, occlusion of Cd, Mn and Pb occurs in NaCl and expulsion of Co, Cr, Cu, Mn and Ni occurs due to co-vaporization with NaCl.
J. Anal. At. Spectrom., 1994
Journal of Analytical Atomic Spectrometry, 1988
ABSTRACT
Journal of Agricultural and Food Chemistry, 1996