Pradip Biswas - Academia.edu (original) (raw)
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Faculdade de Ciências Sociais e Humanas - Universidade Nova de Lisboa
Instituto de Investigación y Formación Agraria y Pesquera (IFAPA)
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Papers by Pradip Biswas
Despite special quality of the olive oil of Trás-os-Montes (TM), producers fail to create niche m... more Despite special quality of the olive oil of Trás-os-Montes (TM), producers fail to create niche market and raise price commensurate with the high cost. Some local manufacturers made some attempts to establish special brands for their oil and the association of the local producers (AOTAD) made the required efforts to bring the product of the region under PDO, designated as Azeite de Trás-os-Montes DOP. Only a small part of the marketed product is sold under PDO (4%) and a fraction of which is sold under some brand till date.
Despite special quality of the olive oil of Trás-os-Montes (TM), producers fail to create niche m... more Despite special quality of the olive oil of Trás-os-Montes (TM), producers fail to create niche market and raise price commensurate with the high cost. Some local manufacturers made some attempts to establish special brands for their oil and the association of the local producers (AOTAD) made the required efforts to bring the product of the region under PDO, designated as Azeite de Trás-os-Montes DOP. Only a small part of the marketed product is sold under PDO (4%) and a fraction of which is sold under some brand till date.