MOCH SUGIARTO - Academia.edu (original) (raw)

Papers by MOCH SUGIARTO

Sustainable Competitive Advantage, 2014

Beef cattle farming have become a priority commodity of Local Government Unit (LGU) of Banjarnega... more Beef cattle farming have become a priority commodity of Local Government Unit (LGU) of Banjarnegara in alleviating poverty and developing rural economy. Management of beef cattle cannot be separated from the availability of production inputs, especially feed, human resources, and other infrastructures. Agro ecology zone provide production inputs that vary in quality and quantity. This study aims to analyze the economic performance of beef cattle farming at different level of agro ecology zone in Banjarnegara. The study involved 215 respondents from 3 different agro ecology zone (low land, medium and high land) explains that there is significant difference in income at different agro ecology zone (P <0.05). Income of fattening type of beef cattle farmers in high land (>1000 m) showed a relatively higher than other regions. Economic development in the high land region in Banjarnegara can be improved by introducing beef cattle agribusiness.

IOP Conference Series: Earth and Environmental Science

This study assesses the sustainability of indigenous cattle production (Jabres Cattle) during the... more This study assesses the sustainability of indigenous cattle production (Jabres Cattle) during the COVID 19 pandemic in Brebes Regency, Indonesia. The sustainability of Jabres cattle production is considered from the aspects of production, socio-economic, and environmental aspects. The study was conducted on 64 Jabres farmers in 5 sub-districts (Ketanggungan, Bantarkawung, Banjarharjo, Larangan, and Salem). Respondents were taken using a simple random sampling method and data was taken using online questionnaires. The collected data were analyzed using descriptive statistics. The indigenous cattle farmers in Brebes Regency have a long experience as beef cattle farmers (10.7 years on average) with an average ownership scale of 7 heads. During the pandemic, there was an increase of 54.7 percent of farmers who felt it was difficult to get cattle breeds compared to before the pandemic. The number of farmers who found it difficult to get forage also showed an increase of 36 percent compar...

Animal Production, 2011

... Journal of Labour 21 (4-5): 713-733. Rusastra, W., dan M. Suryadi, 2004. Ekonomi tenaga kerja... more ... Journal of Labour 21 (4-5): 713-733. Rusastra, W., dan M. Suryadi, 2004. Ekonomi tenaga kerja pertanian dan implikasinya dalam peningkatan produksi dan kesejahteraan buruh tani. ... CV Alfabeta. Bandung. Supriyati, Saptana, Sumedi dan P. Tri Bastuti, 2000. ...

Journal of Animal Production, Nov 18, 2016

The objectives of this research were to 1) observe the age, education, farm parents' cattle owner... more The objectives of this research were to 1) observe the age, education, farm parents' cattle ownership, parents' income, children's perception and willingness for farming succession, and 2) investigate the relationship between age, education, farm parents' cattle ownership, parents' income, children's perception of and willingness for farming succession. Purposive sampling was used to determine the regional sample in three districts in Banyumas regency with the most dairy cow population and included in the supervised area subject to "Pesat" Milk Cooperative, namely Pekuncen, Cilongok and Baturaden districts. Ninety respondents from 10-30 years old were determined. Result showed that farmers' children had better education than the parents with average age of 21,67 years old. Average cattle ownership was 1-15 heads per household with Rp 564,167-Rp 4,523,333 monthly income. Farmers' children shaped positive perception on dairy farming and had willingness for farming succession. Age was positively correlated with farming perception and willingness of the farmers' children, while education was negatively correlated.

PROSIDING SEMINAR TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) FAKULTAS PETERNAKAN UNIVERSITAS JENDERAL SOEDIRMAN, 2017

Tujuan penelitian adalah (1) menggambarkan tingkat kualitas pelayanan penyuluhan pada usaha terna... more Tujuan penelitian adalah (1) menggambarkan tingkat kualitas pelayanan penyuluhan pada usaha ternak kambing, dan (2) mengidentifikasi kelemahan pelayanan penyuluhan pada usaha ternak kambing di Kabupaten Banjarnegara. Penelitian dilakukan dengan metode survey terhadap 100 responden dengan menggunakan daftar pertanyaan berbasis skala likert. 100 responden peternak kambing dipilih menggunakan metode stratified random sampling berdasarkan topografi Kabupaten Banjarnegara (tinggi, sedang dan rendah). Sampel wilayah kecamatan terpilih di ambil 20% secara acak.. Responden peternak dipilih menggunakan qouta sampling yaitu pengambilan sampel kuota 20 orang pada tiap tiap kecamatan terpilih. Analisis statistik desktriptif digunakan untuk menggambarkan tingkat kualitas pelayanan penyuluh peternakan di Kabupaten Banjarnegara. Hasil penelitian menggambarkan bahwa petugas penyuluh peternakan di Kabupaten Banjarnegara telah memberikan pelayanan penyuluhan cukup baik dengan total skor 89,54 pada aspek yang meliputi tangibility, assurance, empathy, responsiveness dan reliability, sedangkan aspek lainnya yg meliputi ketepatan waktu latihan dan kunjungan, fasilitas penyuluhan, dan kemamuan penyuluh dalam melakukan analisis masalah peternak masih sangat lemah, sehingga perlu adanya peningkatan kompetensi tenaga penyuluh peternakan melalui pelatihan dan penguatan sikap sosial penyuluh serta perbaikan pada sarana prasarana penyuluhan.

Latar belakang. Penelitian bertujuan untuk mengetahui dinamika kelompok dan karakteristik peterna... more Latar belakang. Penelitian bertujuan untuk mengetahui dinamika kelompok dan karakteristik peternak sapi perah, serta mengetahui hubungan karakteristik peternak dengan dinamika kelompok peternak sapi perah. Materi dan metode. Metode penelitian yang digunakan merupakan metode survei. Penetapan sampel wilayah dilakukan dengan metode purposive sampling yaitu dengan mengambil wilayah yang memiliki ternak sapi perah. Pengambilan sampel responden menggunakan rumus slovin dan diperoleh sebanyak 45 peternak sapi perah, kemudian pengambilan responden menggunakan proportional random sampling. Analisis yang digunakan yaitu Analisis Deskriptif dan Korelasi Rank Spearman. Hasil. Hasil penelitian ini menunjukkan bahwa dinamika kelompok peternak di Kabupaten Banyumas sebagian besar dalam kondisi dinamis (82,22%), umur peternak sapi perah sebagian besar dalam kategori produktif (66,67%), pendidikan peternak sebagian besar dalam kategori Sekolah Dasar (60,00%), pengalaman beternak sebagian besar dalam kategori >10 tahun (51,11%). Simpulan. Terdapat hubungan yang tidak nyata antara umur peternak dengan dinamika kelompok (0,977>0,05). Terdapat hubungan yang nyata antara pendidikan peternak dengan dinamika kelompok (0,012<0,05). Terdapat hubungan yang tidak nyata antara pengalaman beternak dengan dinamika kelompok (0,312>0,05).

Kajian ini bertujuan untuk (1) mengidentifikasi curahan waktu kerja peternak dalam usaha perbibit... more Kajian ini bertujuan untuk (1) mengidentifikasi curahan waktu kerja peternak dalam usaha perbibitan sapi PO Kebumen (2) merumuskan skala usaha perbibitan sapi PO Kebumen sebagai usaha sampingan. Metode survey dilakukan terhadap 100 peternak sapi PO Kebumen yang terpilih sebagai responden dengan menggunakan metode pengambilan sampel berjenjang ( multistage sampling ). Data dianalisis dengan statistik deskriptif untuk menggambarkan curahan jam kerja peternak per ST dan potensi waktu yang dimiliki peternak sapi PO Kebumen. Peternak sapi PO Kebumen memiliki rataan kepemilikan 1,98 ST. Kegiatan pemeliharaan seperti mencari pakan hijauan, membersihkan kandang, memberi pakan dan minum, memandikan ternak diselesaikan dalam waktu 1,1-5,8 jam/hari, dengan rata-rata 2,02 jam/hari atau 1,02 jam per ST. Peternak mencurahkan waktu untuk pekerjaan utama selain usaha sapi PO Kebumen sebanyak 6,29 jam/hari. Peternak sapi PO Kebumen melakukan pekerjaan dengan lama waktu 8,31 jam per hari. Kebiasaan ...

SSRN Electronic Journal, 2021

COVID-19 is a disruption that impacts broiler farmers in rural areas of Banyumas Regency, Indones... more COVID-19 is a disruption that impacts broiler farmers in rural areas of Banyumas Regency, Indonesia. The COVID 19 outbreak has presented uncertainty in carrying out business activities. Making business decisions in dealing with COVID-19 needed to reduce business uncertainty. Broiler farmers are faced with a business decision whether to sustain or stop temporarily the broiler business. This study aims to describe broiler chicken farmers' business decisions during the COVID-19 outbreak and the factors that influence their business decision. 49 respondents of partnership broiler farmers in Banyumas Regency were selected randomly as much as 20 percent of partnership broiler farmers' total population. Data were analyzed using descriptive statistics and discriminant analysis. The results showed that during the COVID-19 pandemic, most broiler farmers (75.5 percent) remained committed to continuing their business during the pandemic period, while the rest made decisions to stop temp...

Pembentukan dan pengembangan kelompok peternak akan dapat meningkatkan kekompakan dan kebersamaan... more Pembentukan dan pengembangan kelompok peternak akan dapat meningkatkan kekompakan dan kebersamaan antar peternak dalam melakukan aktifitas usaha peternakan. Melalui kelompok peternak, anggota akan bersatu dan bekerja sama untuk menjadikan mereka lebih berdaya ( empowered ). Integrasi sosial ( social integration ) di dalam kelompok peternak merupakan faktor yang penting dalam upaya peningkatan proses pemberdayaan anggota dan keberlanjutan kelompok ternak. Penelitian ini bertujuan untuk mengetahui dan membandingkan tingkat integrasi sosial peternak dalam kelompok peternak yang digolongkan berdasarkan tingkat perkembangan organisasi ( organizational development ) di Kabupaten Banjarnegara. Ketiga golongan kelompok peternak tersebut adalah pemula ( beginner ), madya ( intermediate ) dan lanjut ( advance ). Delapan kelompok peternak yang terdiri dari 145 peternak dipilih sebagai responden dengan menggunakan metode pengambilan sample berjenjang. Data tentang tingkat integrasi sosial di...

The existence of small scale micro farms ( holdings < 20 head ) so help stabilize the rural ec... more The existence of small scale micro farms ( holdings < 20 head ) so help stabilize the rural economy through job creation and income distribution. But the potential of breeder resources that are less explored cause value-added economic of goat farming is low. Development study of breeder resource potential in order to improve the competitiveness of micro-scale goat farming aims to (1) determine the level of the resource potential of micro -scale goat farmers (2) analyze the elements/variable resource potential of micro-scale goat farmers associated with increased business efficiency. A total of 422 goat breeders in 4 districts selected as respondents using stratified random sampling method. Based on the descriptive statistical analysis illustrated that the resource goat breeders in Discrit of Banyumas has categorized potential (moderate) with an average score of 547.5. Micro-enterprise agribusiness of local goat breeder implemented efficiently ( R / C = 1.3 ) . Business efficiency...

ANGON: Journal of Animal Science and Technology, Mar 15, 2021

Advances in Biological Sciences Research

IOP Conference Series: Earth and Environmental Science, 2019

Intellectual capital is the farmers' intangible asset related to human, relational and structural... more Intellectual capital is the farmers' intangible asset related to human, relational and structural capital. Human capital is in the form of knowledge and skills; relational capital is the ability to interact with markets, consumers, and others; while structural capital is the ability to develop innovations and to manage the household organizations. This research aims at identifying the farmers' intellectual capital of Kebumen Ongole grade cattle related to the livestock productions and analyzing the factors strengthening the farmers' intellectual capital. The survey was conducted on 147 farmers of Kebumen Ongole grade cattle through a multistage sampling method. The obtained data were then analyzed using the descriptive statistical and spearman ranking correlation test. The results showed that the farmers have already had adequate intellectual capital with the score of 116.92. The farmers' ability related to information access and education are important factors to strengthen the farmers' intellectual capital (P<0.01). The farmers' ability to access information and education are considered essential in order to strengthen the farmers' intellectual capital.

ANIMAL PRODUCTION, 2016

The objectives of this research were to 1) observe the age, education, farm parents’ cattle owner... more The objectives of this research were to 1) observe the age, education, farm parents’ cattle ownership, parents’ income, children’s perception and willingness for farming succession, and 2) investigate the relationship between age, education, farm parents’ cattle ownership, parents’ income, children’s perception of and willingness for farming succession. Purposive sampling was used to determine the regional sample in three districts in Banyumas regency with the most dairy cow population and were the supervised area subject to “Pesat” Milk Cooperative. Ninety respondents from 10-30 years old were determined. Result showed that farmers’ children had better education than the parents with average age of 21,67 years old. Average cattle ownership was 1-15 heads per household with Rp 564.167 – Rp 4.523.333monthly income. Farmers’ children shaped positive perception on dairy farming and had willingness for farming succession. Age was positively correlated with farming perception and willing...

ANIMAL PRODUCTION, 2015

The objective of this study was to describe the structure of household’s income of goat farmer an... more The objective of this study was to describe the structure of household’s income of goat farmer and analyze the distribution of goat farmer household’s income in Banjarnegara. For this analysis, Banjarnegara district was divided into three agro ecological zones on the basis of altitude, i.e. low, medium and high land. 180 goat farmers were selected using multistage sampling and data were measured using descriptive statistic and Gini Coefficient. The study concluded that goat farming as a side job contributed 29% of total household income. The income from non-goat farming remain dominating a structure of household income by 71%. There was a high inequality household income among goat farmers with Gini Coefficient of 0.562. The high level of total income inequality was due to a greater relative inequality in non-goat farming income. Since there was a relationship between farm size and income, increasing the number of goats must be actualized to the goat farmers with no other livelihood...

ANIMAL PRODUCTION, 2018

The competitiveness of livestock business is one strategic issue to guarantee the empowerment and... more The competitiveness of livestock business is one strategic issue to guarantee the empowerment and sustainability of small scale beef cattle business. The study conducted on the competitiveness of beef cattle business in Tegal regency aims at (1) identifying the competitiveness of beef cattle business in various agro-ecological zones and (2) analyzing factors influencing the business competitiveness. This study employs a survey method to 100 beef cattle farmers in Tegal Regency. The respondents are selected using a stratified random sampling technique based on the agro-ecological zones (highland, lowland, and coastal areas). The observed variables are business efficiency, farmers’ age, farmers’ education, farming experience, number of family members, and number of cattle. The data are processed using ANOVA and multiple linear regressions. The beef cattle business in Tegal Regency is quite competitive which is characterized with the business efficiency by 1.39. The beef cattle busines...