Food Archives – Jewish Journal (original) (raw)
Category
Food
A Warm Winter Quinoa Salad
Sharon Gomperts and Rachel Emquies Sheff January 9, 2025
The winter flavors and the indulgent ingredients of the salad are enhanced with a sweet, salty, spicy sesame oil and ginger dressing.
Fluffy, Fried Burmuelos
Sharon Gomperts and Rachel Emquies Sheff December 25, 2024
If you have never made Hanukkah donuts, Sharon and I encourage you to make this recipe.
An Old World Recipe—Keftes de Carne
Sharon Gomperts and Rachel Emquies Sheff December 12, 2024
For the Jews of the Ottoman Empire, one of the most classic comfort foods has always been “keftes de carne con arroz” (fried breaded meat balls with Spanish red rice).
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