Lady Mary Bollinger (original) (raw)

Why do they say I am a 'golden retriever.'

Why do they try to put me in an understandable box.

I am so much more than the limits you try to place on me.

I am so much more than they are not seeing.

~Mary

Ingredients

Cake Layers

Peach Filling

Peach Schnapps Frosting

Instructions Checklist

Step 1Prepare Cake Layers: Preheat oven to 350°F. Beat first 2 ingredients at medium speed with an electric mixer until fluffy. Gradually add 8 egg whites, 2 at a time, beating well after each addition.
Step 2Sift together flour and baking powder; gradually add to butter mixture alternately with 1 cup water, beginning and ending with flour mixture. Stir in 1 Tbsp. vanilla extract. Spoon batter into 4 greased (with shortening) and floured 9-inch round shiny cake pans (about 1 ¾ cups batter in each pan).
Step 3Bake at 350°F for 14 to 16 minutes or until a wooden pick inserted in center comes out clean. Cool in pans on wire racks 10 minutes; remove from pans to wire racks, and cool completely (about 30 minutes).

Greetings. I am Lady Mary Bollinger.

I am an artist who resides in Montgomery, Alabama.

I am Filipina, Native American Indian, African, Hawaiian, Asian, American.

I have a puppy named Rascal.