MGM MACAU | LinkedIn (original) (raw)

Sobre nós

IT TAKES GREAT PEOPLE TO MAKE GREAT MOMENTS We are thrilled you are interested in joining the Golden Lion Team. We are a group of unique and talented individuals, who take pride in creating an environment filled with exciting opportunities. It is our hope that our team members will achieve, and even surpass their personal and professional goals. If you are ready to be part of our growing pride, then we invite you to learn more about us by exploring our recruitment website and reviewing our current job vacancies. Please be sure to check our website often as it is frequently updated with new opportunities.

Setor

Hotelaria

Tamanho da empresa

+ de 10.001 funcionários

Sede

Macau, Macau

Tipo

Empresa de capital aberto

Fundada em

2007

Localidades

Funcionários da MGM MACAU

Atualizações

• 澳門美高梅再度榮膺2024年「澳門環保酒店金獎」 澳門美高梅憑藉卓越的環保表現與創新實踐，再度榮獲由澳門環境保護局及旅遊局聯合頒發的2024年「澳門環保酒店金獎」。此獎項自2007年設立以來，已成為澳門酒店業可持續發展的重要標杆認證，旨在表彰在節能減排領域表現傑出、積極響應國家雙碳目標的優秀企業。 在嚴格的評選標準下，澳門美高梅憑藉其在綠色領導力與創新、項目執行績效以及跨領域合作協同效應等三大範疇的卓越表現，成功脫穎而出獲得最高殊榮。這一殊榮不僅是對公司可持續發展戰略的肯定，更彰顯了美高梅團隊在環保實踐上的堅定承諾與豐碩成果。 在頒獎典禮上，美高梅人力資源及可持續發展高級副總裁李建恆先生代表公司接受這項榮譽，並分享了美高梅在可持續發展上的經驗與創新實踐，未來將持續與澳門特區政府、業界夥伴及全體員工攜手合作，共同推動綠色發展，為建設更美好的未來貢獻力量。 MGM MACAU Once Again Awarded Gold in Macao Green Hotel Award 2024 MGM MACAU has once again been awarded the Gold status in the Macao Green Hotel Award, presented by the Macau Environmental Protection Bureau (DSPA) and Macau Government of Tourism Office (MGTO), in recognition of our outstanding environmental performance and innovative practices. Since its establishment in 2007, this award has become a significant benchmark for sustainable development in Macau hospitality, aiming to honor enterprises that excel in energy conservation and emission reduction, also actively support the National dual-carbon goals. Under stringent evaluation criteria, MGM MACAU stood out and attained the highest honor by demonstrating excellence in three key areas: green leadership and innovation, programme and performance and partner synergy. This accolade not only affirms our sustainable development strategy but also highlights the unwavering commitment and remarkable achievements in environmental practices. At the award ceremony, Mr. Keith Lei, Senior Vice President of Human Resources and Sustainability of MGM, received the honor on behalf of the company. He shared MGM's experiences and innovative practices in sustainable development, emphasizing that MGM will continue to collaborate with Macau government, industry partners and all team members to promote green development and create a better tomorrow today.#美高梅事業 #澳門美高梅 #美獅美高梅 #MGMCareer #MGMMACAU #MGMCOTAI
  
• 美高梅於綜合旅遊休閒企業職業技能競賽勇奪多項殊榮 美高梅金獅團隊於「第七屆澳門綜合旅遊休閒企業職業技能競賽」中，憑著出色的表現，於三大賽事項目中奪得共13個奬項。在「世界美食之都職業技能大賽」之「中餐廚藝」比賽中連續三年獲金奬，更成爲全場唯一獲得最佳團隊表現奬和最佳指定主料菜式奬的得主，亦於「西餐服務」比賽中奪得最高級別特金奬；在「酒店綜合服務職業技能大賽」之「房間整理」比賽中連續六年奪得特金奬和連續兩年獲職安健意識奬；在「房間設施維護」比賽中成爲全場唯一公司獲得最合拍團隊獎；在「博彩娛樂職業技能大賽」之「服務」比賽中連續三年奪得特金奬，成績斐然。金獅團隊在比賽中「獅」展了卓越的職業技能，團隊的出色表現，亦體現了公司在人才培養方面大力投放資源的成果。 「澳門綜合旅遊休閒企業職業技能競賽」由澳門特別行政區政府勞工事務局和澳門工會聯合總會合辦，競賽分為「世界美食之都職業技能大賽」、「酒店綜合服務職業技能大賽」和「博彩娛樂職業技能大賽」三大賽事項目。美高梅共派出24名來自餐飲部、酒店房務部、設施管理部和賭枱部的精英成員參賽，他們全力備戰，最終憑精益求精的金獅工匠精神和卓越技能，共奪得13項殊榮。奬項包括「世界美食之都職業技能大賽」中的「中餐廚藝」金奬、最佳團隊表現奬和最佳指定主料菜式獎，以及「西餐服務」特金奬和餐桌佈置效率奬；在「酒店綜合服務職業技能大賽」中的「房間整理」特金奬和職安健意識奬，以及「房間設施維護」金奬和最合拍團隊奬；在「博彩娛樂職業技能大賽」中的「服務」特金奬，「執碼」團體賽亞軍和個人賽季軍以及「牌例」銅奬。比賽當日，美高梅中國控股有限公司總裁及首席營運官王志琪，美高梅人力資源執行副總裁余婉瑩、執行副總裁及首席博彩業務官田焓、酒店業務高級副總裁狄艾文，以及一眾管理層親臨現場為參賽成員打氣，盡展金獅團隊精神。 作為札根澳門的企業，美高梅一直致力以創新多元的方式育才，並善用公司獨有優勢推動團隊成員向上和橫向流動。我們兩大文旅項目：保利美高梅博物館及《澳門2049》駐場秀，為澳門創造非博彩就業機會，促進「文化澳門」的專才培育，推動經濟適度多元發展。未來，公司將持續與政府和不同機構合辦各類培訓，為成員提供全方位的學習資源，深化跨界人才的培育機制；並以推動澳琴一體化為目標，為大灣區旅遊人才提供精準的綜合技能培訓，提升職業素養，為澳門多元經濟注入可持續發展動力。#美高梅事業 #澳門美高梅 #美獅美高梅 #MGMCareer #MGMMACAU #MGMCOTAI
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• 🌟美高梅「零浪費」大師講堂：以創新烹調引領可持續美食🌟 美高梅始終致力引領可持續發展變革。近期引進Winnow人工智慧技術優化食材使用及以數據為基礎制定減廢策略。為深化實踐及作為2025美高梅綠色夏日活動的一部分，特邀以「無垃圾桶廚房」聞名的全蔬食、零廢棄主廚Vojtech Vegh舉辦兩場「零浪費」大師講堂🗑️🚫，分別與約40位美高梅餐飲團隊和約30位澳門旅遊大學師生分享前沿策略和變革性思維，助力推動可持續美食烹調發展。🎓 👨🍳Vojtech主廚闡述了「黑松露心態」理念，強調應像珍惜頂級食材般對待每份原料。他坦言絕對零浪費雖難實現，但零浪費烹飪的精髓在於：最大化風味與品質，減少或再利用烹飪過程中產生的副產品。🥕 🍉 💡美高梅廚務總監Adam Mathis分享道：「在家烹飪時，我會珍惜每樣食材。🥦以西蘭花為例，我會把菜梗保存下來打成泥，然而在商業廚房，這些邊角料往往直接被丟棄。Vojtech主廚給了我們新啟發：完全可以將這種零浪費理念應用到大型廚房，構思西蘭花梗等大量'廢料'的創新用法，這不僅關乎經濟利益，更是為了我們賴以生存的環境。 」💰 🌍 活動為行業專家及未來餐飲人才提供富有創意的零浪費解決方案和實用的職業發展策略，參與者學習到通過創新思維從源頭預防和減少食物浪費的方法，及如何將食材邊角料轉化為高品質菜餚。美高梅通過搭建交流橋樑，持續推動酒店業可持續發展創新，確保我們的實踐既造福地球環境，也助力塑造未來美食界的領軍人才。🏆 🌟 MGM “Zero Waste" Masterclass: Leading Sustainable Gastronomy Through Culinary Innovation 🌟 MGM is dedicated to leading the charge in sustainability. Recently, we implemented Winnow’s AI-driven solution to optimize food usage and develop data-driven waste reduction strategies. To further this initiative and as part of MGM Go Green Summer 2025, we invited renowned plant-based zero-waste chef Vojtech Vegh, who known for “kitchen without a waste bin” 🗑️🚫, to host two specialized "Zero Waste" masterclasses. These sessions engaged around 40 MGM culinary experts and 30 students and faculty from the Macao University of Tourism, sharing cutting-edge strategies and transformative mindsets for sustainable gastronomy. 🎓 👨🍳Chef Vojtech outlined his "Black Truffle Mindset" philosophy, emphasizing that every ingredient should be treated with the same care as premium ingredients. While acknowledging that absolute zero waste is challenging to achieve, he explained that the essence of zero-waste cooking lies in maximizing the flavor and quality, while reducing and repurposing byproducts during cooking process. 🥕 🍉 💡 Adam Mathis, MGM Director of Culinary said: "When cooking at home, I value every ingredient. 🥦 Take broccoli for example, I typically save the stems to make puree, but in commercial kitchens, these trimmings are often discarded. Chef Vojtech gave us new inspiration: we can apply this zero-waste philosophy to large-scale kitchens by developing innovative uses for abundant 'waste' like broccoli stems. It is not just for the economic benefits and for the benefits of our environment." 💰 🌍 The masterclasses provided industry expertise and future culinary talent with creative zero-waste solutions and practical strategies for their careers. Participants learned source-level food waste prevention and reduction with innovative techniques to repurpose scraps into high-quality dishes. By bridging industry expertise with emerging talent, MGM continues to drive innovation in sustainable hospitality, ensuring our practices benefit both the planet and the people shaping the future of culinary excellence. 🏆#美高梅事業 #澳門美高梅 #美獅美高梅 #MGMCareer #MGMMACAU #MGMCOTAI
  
• 奢華與可持續發展相輔相成：樹立高級餐饗新標杆 可持續奢華美食先驅者 在六月「可持續美食月」之際，美獅美高梅米芝蓮一星餐廳「雅吉」於首次參與由英國可持續餐廳協會（Sustainable Restaurant Association）制定的Food Made Good全球領先餐飲業可持續發展認證標準評核中，成為澳門首間榮獲最高三星級認證的餐廳。此項成就不僅印證美高梅在美食烹飪技藝中融入可持續發展的領先理念，為澳門餐飲業界樹立了新標杆。 Food Made Good標準透過嚴謹且具實證基礎的評估機制，從「採購」、「社會」及「環境」三大核心支柱，涵蓋十項指標進行評審。企業需在治理政策、減廢、碳排放、水資源使用、道德採購、員工福祉及社區參與等各方面表現出色，方可獲得認證。「雅吉」餐廳榮獲最高三星級評級，充分體現其在可持續發展上的整體承諾——從負責任的食材採購、資源高效運用，到烹飪文化傳承及與賓客的透明溝通等，皆展現出卓越表現。特別在“社會”支柱領域的最高得分突顯了我們對促進社會福祉的堅定承諾，包括打造共包容性職場環境，並將人才培養延伸至更廣泛的社區中。這一認可不僅印證了跨部門協作的卓越成效，更激勵著企業持續創新，確保從餐廳到供應商乃至整個產業鏈中的生產者與社區都能持續受益。 Luxury Meets Sustainability: Setting a New Standard in Fine Dining, A pioneer in sustainable luxury gastronomy For June’s Sustainable Gastronomy Month, MGM proudly announces that its one Michelin star restaurant Aji at MGM COTAI has become the first restaurant in Macau to achieve the highest three-star rating in its first evaluation under the globally recognised Food Made Good Standard — the world’s leading sustainability certification for the hospitality sector, developed by The Sustainable Restaurant Association. This milestone sets a new benchmark in Macau's dining scene, marking a powerful convergence of culinary excellence and sustainability leadership. The Food Made Good Standard represents the hospitality industry's leading global sustainability certification, evaluating restaurants through rigorous, evidence-based criteria across 10 focus areas in three core pillars: Sourcing, Society and Environment. To achieve certification, businesses must demonstrate measurable progress in areas like governance policies, reducing waste, carbon emissions, and water usage, alongside ethical sourcing, staff welfare and community engagement. Aji's top-tier rating reflects its holistic commitment, from responsible sourcing and resource efficiency to preservation of culinary heritage and transparent guest communication. Its high scores in the Society pillar highlight its dedication to social wellbeing, including inclusive workplaces, and talent development extended to wider community. This recognition not only validates cross departmental efforts but also encourages continuous innovation, ensuring its positive impact from the restaurant to producers and communities throughout the supply chain.#美高梅事業 #澳門美高梅 #美獅美高梅 #MGMCareer #MGMMACAU #MGMCOTAI
  
• 我們誠邀澳門本地非凡人物與我們一起成就璀璨事業旅程。請即申請加入金獅團隊，與澳門美高梅及美獅美高梅綻放非凡潛能！ 立即掃瞄以下二維碼申請！ We are looking for Macau local talented people like you. Apply for our team and join in our pursuit of greatness as you explore your career interests at MGM. Act now! Please scan the QR code to apply now #澳門美高梅 #美獅美高梅 #MGMCareer #MGMMACAU #MGMCOTAI
  
• 我們誠邀澳門本地非凡人物與我們一起成就璀璨事業旅程。請即申請加入金獅團隊，與澳門美高梅及美獅美高梅綻放非凡潛能！ 立即掃瞄以下二維碼申請！ We are looking for Macau local talented people like you. Apply for our team and join in our pursuit of greatness as you explore your career interests at MGM. Act now! Please scan the QR code to apply now #澳門美高梅 #美獅美高梅 #MGMCareer #MGMMACAU #MGMCOTAI
  
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  獅勢待發，MGM Ready for Rival ! 第七屆澳門綜合旅遊休閒企業職業技能競賽將於6月26日舉行，美高梅派出24位來自娛樂場賭枱部、酒店房務部、設施管理營運部及餐飲部的精英選手，角逐西餐服務、中餐廚藝、房間整理、房間設施維護、娛樂博彩五大技能項目。選手們將以最精湛的工匠技藝全力以赴，為美高梅爭取卓越佳績！ 為助選手們備戰，日前，「獅勢待發MGM Ready for Rival ! 第七屆澳門綜合旅遊休閒企業職業技能競賽 賽前演練及激勵大會」於美獅美高梅多功能廳舉行。活動提供模擬比賽平台，讓選手提前感受賽場氛圍。當日，總裁及首席營運官王志琪、執行副總裁及首席博彩業務官田焓、人力資源執行副總裁余婉瑩、以及 酒店業務高級副總裁狄艾文 等一眾管理層及部門培訓代表出席活動，為選手們加油打氣，展現團隊凝聚力。 執行副總裁及首席博彩業務官田焓表示，公司近期業績穩健提升，業務發展勢頭強勁，他對同事們的專業能力與敬業精神深感自豪並鼓勵選手們以從容心態迎戰，專注發揮，享受比賽過程。 酒店業務高級副總裁狄艾文分享，這場比賽不僅是追求佳績的舞台，更是促進學習與成長的契機，以及展現金獅團隊的合作精神。他相信，憑藉我們的專業素養與拼搏精神，定能在大賽中脫穎而出。 總裁及首席營運官王志琪更於活動尾聲，為大家進行賽果預測，抽出象徵勝利的「大贏家」，寓意美高梅將在本屆技能競賽中脫穎而出、勇奪佳績。隨後，總裁將象徵榮耀與祝福的「冠軍獅子」贈予選手，預祝大家旗開得勝、再創高峰。 讓我們齊來為金獅團隊打氣，期待選手們在賽場上大放異彩，為美高梅再創輝煌！MGM Ready for Rival！MGM Ready for Champion！ "MGM Ready for Rival!" – The Lion Is Set to Roar The 7th Macau Integrated Tourism and Leisure Enterprise Vocational Skills Competition will take place on June 26. MGM is sending 24 elite team members from Table Games, Housekeeping, Facilities Management Operations, and Food & Beverage to compete in five major skill categories: Western F&B Service, Chinese Cuisine, Room Make-up, Facilities Maintenance, and Gaming & Entertainment. These contestants will showcase their exceptional craftsmanship and give their all to achieve outstanding results for MGM! To help the team prepare, “MGM Ready for Rival! Simulation & Cheering Event for the 7th Macao Integrated Tourism and Leisure Enterprises Vocational Skills Competition” was recently held at MGM COTAI. The event provided a simulated competition environment to help contestants get a feel for the real contest atmosphere. On the day, Hubert Wang, President & Chief Operating Officer, Tian Han , Executive Vice President & Chief Gaming Officer, Wendy Yu, Executive Vice President of Human Resources, Iwan Dietschi, Senior Vice President of Hospitality, attended the event with other management team members to support and cheer for the team. Tian Han, Executive Vice President & Chief Gaming Officer, expressed pride in the team’s professionalism and dedication, noting the company’s recent strong performance and encouraging participants to stay calm, focused, and enjoy the competition process. Iwan Dietschi, Senior Vice President of Hospitality, emphasized that the competition is not only a platform for achieving great results but also an opportunity for learning, growth, and showcasing the Golden Lion team’s spirit of collaboration. To close the event, Hubert Wang, President & Chief Operating Officer, made a symbolic prediction of success by drawing the “Grand Winner”, signifying MGM’s confidence in excelling at the competition. He then presented the “Champion Lion” to the contestants, wishing them victory and continued excellence. Let’s all cheer for the Golden Lion team and look forward to their GREAT performance on the competition stage. MGM Ready for Rival! MGM Ready for Champion! #美高梅事業 #澳門美高梅 #美獅美高梅 #MGMCareers #MGMMACAU #MGMCOTAI
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• 環保海鮮節：美高梅可持續海鮮菜餚迎世界海洋日 每年 6月8日是世界海洋日🌍🐠，今年的主題是 「促進海洋與氣候行動」，呼籲大家共同參與保護珍貴海洋的行動，為未來世代守護海洋！💙 👉支持海洋保護的一個重要方式是採用可持續的海鮮做法。為響應這一全球倡議，香港環保海鮮聯盟（HKSSC）主辦的「環保海鮮節」於 6 月舉行，活動匯聚香港、澳門及新加坡超過45 間來自各大酒店的餐廳及訂餐服務，推出精心設計的可持續海鮮菜式或餐單，讓食客在享受嶄新海鮮菜式的同時，也能愛護海洋。🍽️♻️ 🎉好消息！美高梅旗下15間餐廳特別呈獻共 24道可持續海鮮菜餚，為食客提供兼顧美味與環保的餐飲選擇。😋 🔗活動詳情、參與餐廳及可持續海鮮菜式：https://lnkd.in/gTM8GtGj 📌誠邀您參與「環保海鮮節」，一同享受美食，守護海洋健康 ！ Sustainable SEAFood Festival: MGM Sustainable Seafood Dishes Celebrate World Oceans Day Every year on June 8, we celebrate World Oceans Day 🌍🐠 , this year’s theme "Catalyzing Action for Our Ocean & Climate", calls on everyone to join the conservation of our precious oceans for future generations! 💙 👉 One significant way to support ocean conservation is through sustainable seafood practices. In celebration to this global initiative, Hong Kong Sustainable Seafood Coalition (HKSSC) hosts the "Sustainable SEAFood Festival" this June, features over 45 restaurants from top hotels and meal delivery service across Hong Kong, Macau, and Singapore. Each offering specially curated sustainable seafood dishes or menus, revealing that delicious dining can be responsible. 🍽️♻️ 🎉 Great news! MGM is featuring a total of 24 sustainable seafood dishes across 15 restaurants, offering guests a dining experience that balances delicious taste with environmental responsibility. 😋 🔗 Event details, participating restaurants, and sustainable seafood dishes: https://lnkd.in/gTM8GtGj📌 Join us for the "Sustainable SEAFood Festival", savor delicious food and help protect the health of our oceans! #美高梅事業 #澳門美高梅 #美獅美高梅 #MGMCareers #MGMMACAU #MGMCOTAI
  
• GoGoals 2030，可持續發展行動者! 近30位來自9個部門的美高梅同事化身「可持續發展行動者」，在真人版巨型棋盤中解鎖聯合國17個可持續發展目標(UN SDGs)的可能性和企業內一些相關項目及舉措！🎯從共同探討健康與福祉、性別平等到氣候行動等全球議題聯繫至本地方案，每一步棋都是對現在及未來的思考，每一份協作共識都在推動改變！🌍 💡我們堅信「今天開創明天」，透過工作坊的體驗，號召團隊成員加入行動！🌱 感謝澳門科學館的支持，也為所有參與的同事點贊！未來，我們將繼續與各界夥伴合作，為可持續發展及綠色技能教育獻力！🚀 GoGoals 2030, Sustainable Development Activists! Nearly 30 MGM team members from 9 departments transformed into "Sustainable Development Activists" on a giant board game, unlocking the possibilities of United Nations 17 Sustainable Development Goals (UN SDGs) and exploring related corporate initiatives! 🎯 From discussing global issues like good health and well-being, gender equality and climate action, to connecting them with local solutions, every move was a reflection on the present and future, and every collaborative consensus helped drive meaningful change! 🌍 💡 We firmly believe in "Create a Better Tomorrow Today", and this activity brought together our team members to take action through this workshop experience! 🌱 Big thanks to Macao Science Center for their support, and cheers to all participating team members! Together with our partners, we’ll keep contributing to sustainable development and green skills education! 🚀#美高梅事業 #澳門美高梅 #美獅美高梅 #MGMCareers #MGMMACAU #MGMCOTAI
  
• 🌱可持續發展種子萌芽，美高梅攜手培正中學共繪綠色未來 💪美高梅持續聯動社區夥伴，以創新互動方式推動可持續發展教育。日前，與澳門科學館合作為80多位培正小學生舉辦「健康餐盤」工作坊，透過寓玩於學的互動了解企業內的低碳舉措，並從繽紛繪畫過程中啟發健康平衡的想像🎨，更結合活力健康操展示實踐健康生活是如何簡單🏃♂️✨ 💡截止今年5月，美高梅已為超過300名學生及團隊成員舉辦了10多場分享會和實地參觀，以培養和支持可持續和資源節約社會所需的知識、能力、價值觀和態度，為綠色轉型作出貢獻！🚀✅ 🌱 Sustainability Seeds Bloom: MGM Joins Hands with Pui Ching to Paint a Green Future 💪 MGM continues to collaborate with community partners, driving sustainability education through innovative engagement. Recently, we co-hosted a “Healthy Meal” workshop with Macao Science Center, for 80+ Pui Ching Primary students to learn about the corporate low-carbon initiatives through hands-on activities. The vibrant painting session sparked their imagination about healthy and balanced living 🎨, while an energetic wellness exercises demonstrated how easy it is to embrace an active lifestyle 🏃♂️✨. As of May this year, MGM has already hosted 10+ sharing sessions and site visits for 300+ students and team members. These initiatives aim to cultivate the knowledge, capabilities, values, and attitudes required for a sustainable and resource-conscious society, contribute to green transformation! 🚀✅#美高梅事業 #澳門美高梅 #美獅美高梅 #MGMCareers #MGMMACAU #MGMCOTAI
  

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