SUPPORT OF ORGANIC FOOD PRODUCTION BY ANALYTICAL AUTHENTICATION TOOLS (original) (raw)

van Ruth, Saskia; Koot, Alex; Alewijn, M.; Tres, A.; Capuano, E.; Rozijn, M.; Heenan, S. and van der Veer, G. (2012) SUPPORT OF ORGANIC FOOD PRODUCTION BY ANALYTICAL AUTHENTICATION TOOLS. Keynote presentation at: Abstract/presentation in Organic Farming Symposium, Amman, Jordan, Amman, Jordan.

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Summary in the original language of the document

This paper was presented at the "Organic Farming Symposium, Amman, Jordan".

EPrint Type: Conference paper, poster, etc.
Type of presentation: Keynote presentation
Agrovoc keywords: EnglishUNSPECIFIEDUNSPECIFIED
Subjects: Farming Systems > Farm economics Farming Systems Farming Systems > Social aspects
Research affiliation: Netherlands > Wageningen University & Research (WUR) > Institute of Food Safety RIKLIT
Horizon Europe or H2020 Grant Agreement Number: 249667
Deposited By: Heenan, Dr Samuel
ID Code: 24259
Deposited On: 08 Oct 2013 06:59
Last Modified: 08 Oct 2013 06:59
Document Language: English
Status: Published
Refereed: Peer-reviewed and accepted

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