Organic Food Processing (original) (raw)

Florez Droop, Manuel; Kretzschmar, Ursula; Ölmez, Hülya and Rehberger, Brita (2007) Organic Food Processing. Speech at: BioFach Kongress 2007, Nürnberg Messe Convention Center, Nuremburg, Germany, February 15-17, 2007.

Summary in the original language of the document

This session deals with principles and future concepts including the further development of Annex VI of EU regulation 2092/91.

EPrint Type: Conference paper, poster, etc.
Type of presentation: Speech
Keywords: Organic Food Processing, Lebensmittelqualität und Sicherheit, Lebensmittelverarbeitung, EU regulation 2092/91
Subjects: Food systems > Food security, food quality and human health Values, standards and certification > Regulation Food systems > Processing, packaging and transportation
Research affiliation: Switzerland > Agroscope > ALP Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Society > Food quality Finland > Univ. Helsinki Turkey
Related Links: http://biofach.fibl.org
Deposited By: Kretzschmar, Dipl. LM-Ing. ETH Ursula
ID Code: 15814
Deposited On: 16 Jun 2009
Last Modified: 16 Dec 2020 13:09
Document Language: English
Refereed: Not peer-reviewed

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