The potentials of organic farming in the European Innovation Policy (original) (raw)

Micheloni, Cristina (2014) The potentials of organic farming in the European Innovation Policy. Keynote presentation at: II Jornada Agriecol, Madrid (Spain), 10 Diciembre 2014. [Unpublished]

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Summary in the original language of the document

The presentations shows how the entrepreneur organic farmers have contributed to increase the common knowledge even before the implementations of EIP-Agri. That's why they have now the best potentials for being active parts fo the different European innovation iniciatives.

EPrint Type: Conference paper, poster, etc.
Type of presentation: Keynote presentation
Keywords: EIP-Agri, Focus groups, Participatory innovation, operational groups, Multi-actor research
Subjects: Knowledge management > Research methodology and philosophy > Systems research and participatory research Farming Systems > Social aspects Food systems > Community development > Networks and ownership Knowledge management > Education, extension and communication > Technology transfer
Research affiliation: Spain > AGRIECOL (Network for Organic Food and Farming Research) Italy
Deposited By: Ramos, María
ID Code: 27949
Deposited On: 12 Dec 2014 12:19
Last Modified: 12 Dec 2014 12:19
Document Language: English
Status: Unpublished
Refereed: Not peer-reviewed

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