Opportunities and challenges for organic food and agriculture: Australia and China (original) (raw)

Paull, John (2014) Opportunities and challenges for organic food and agriculture: Australia and China. In:Mascitelli, Bruno and O'Mahoney, Barry (Eds.) Good Food for All: Developing knowledge relationships between China and Australia. 2014 edition. Connor Court, Ballarat, Australia, chapter 3, pp. 50-80.

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Summary in the original language of the document

The opportunities to grow the "organic pie" are substantial for both China and Australia. However the challenges and the opportunities are far from identical, although the goals of growing the production area, increasing the market awareness, fostering consumer confidence in certification and labeling, broadening the product offering and availability, and increasing sales are shared issues. Some of the aspects of organics opportunity and challenge are examined in this book chapter. Comparative statistics between Australia and China are presented in Table 3.1.

EPrint Type:	Book chapter
Keywords:	organic agriculture, organic food, organic farming, statistics, exports, imports, retail sales, certified organic, labour force, rural population, agricultural land,
Subjects:	Values, standards and certification "Organics" in general > Countries and regions > Australia "Organics" in general > Countries and regions > China Knowledge management "Organics" in general > Countries and regions
Research affiliation:	Australia > University of Tasmania China
ISBN:	9781925138399
Related Links:	http://orgprints.org/10138/1/10138.pdf, http://orgprints.org/10949/1/10949.pdf, http://orgprints.org/15089/1/15089new.pdf, http://orgprints.org/16429/1/16429.pdf, http://orgprints.org/26110/7/26110.pdf, http://orgprints.org/18809/1/Paull2011KoberwitzEJSS.pdf, http://orgprints.org/18860/1/Paull2011OlympiadJSDS.pdf, http://orgprints.org/18808/1/Paull2010IfoamJSRP.pdf, http://orgprints.org/18836/1/Paull2011KoberwitzJOS.pdf, http://orgprints.org/19511/1/Paull2011BetteshangerJOS.pdf, http://orgprints.org/22527/7/22527.pdf, http://orgprints.org/19517/1/Paull2011DecadeJSDS.pdf, http://orgprints.org/16980/1/16980.pdforgprints greening paull, http://orgprints.org/13563/1/13563.pdf
Deposited By:	Paull, Dr John
ID Code:	29261
Deposited On:	18 Aug 2015 05:46
Last Modified:	18 Aug 2015 05:46
Document Language:	English
Status:	Published
Refereed:	Peer-reviewed and accepted

Opportunities and challenges for organic food and agriculture: Australia and China (original) (raw)

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