Guidelines for Experimental Practice in Organic Greenhouse Horticulture (original) (raw)
Koller, Martin; Rayns, Francis; Cubison, Stella and Schmutz, Ulrich (Eds.) (2016) Guidelines for Experimental Practice in Organic Greenhouse Horticulture. Research Report. BioGreenhouse COST Action FA 1105, www.biogreenhouse.org.
Document available online at: http://library.wur.nl/WebQuery/wurpubs/499430
Summary in the original language of the document
The aim of this handbook of experimental guidelines is to help conduct experiments for organic horticulture in greenhouses throughout Europe. It considers vegetables, fruit and ornamental production. Using standardised research procedures for experiments will aid a comparison of results and dissemination of knowledge. The editors have tried to incorporate as many climatic zones, countries and crops as possible in order to represent a wide area of Europe although some smaller crops or certain specific climates could not be included.
| EPrint Type: | Book |
|---|---|
| Keywords: | greenhouse horticulture, organic farming, guidelines, protected cultivation, greenhouse crops, cultural methods, greenhouse vegetables, trials |
| Agrovoc keywords: | EnglishguidelinesUNSPECIFIED |
| Subjects: | Knowledge management > Research methodology and philosophy > Specific methods Crop husbandry > Production systems > Vegetables |
| Research affiliation: | European Union UK |
| ISBN: | 978-94-6257-534-9 |
| DOI: | 10.18174/373581 |
| Related Links: | http://www.cost.eu/COST_Actions/fa/FA1105, http://www.biogreenhouse.org |
| Deposited By: | Koller, Martin |
| ID Code: | 30599 |
| Deposited On: | 27 Sep 2016 09:05 |
| Last Modified: | 22 May 2023 07:06 |
| Document Language: | English |
| Status: | Published |
| Refereed: | Not peer-reviewed |
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