Fra kløvergræs i marken til kommerciel produktion af økologisk foderprotein (original) (raw)

Hamann, Karen Thorsted (2017) Fra kløvergræs i marken til kommerciel produktion af økologisk foderprotein. [Protein from organic clover grass – a new opportunity for organic production.]ICROFS nyt, June 2017, 6, p. 1.

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Document available online at: http://icrofs.dk/aktuelt/nyheder/nyhed/artikel/fra-kloevergraes-i-marken-til-kommerciel-produktion-af-oekologisk-foderprotein/

Summary in the original language of the document

Behovet for økologisk protein til foder vil fortsat vokse. Økologisk kløvergræs kan få en ny rolle i det økologiske landbrug med potentiale for en kommerciel succes.

EPrint Type: Newspaper or magazine article
Subjects: Crop husbandry > Production systems > Pasture and forage crops Crop husbandry > Production systems Farming Systems Animal husbandry > Feeding and growth
Research affiliation: Denmark > Organic RDD 2 > OrganoFinery
Deposited By: Lübeck, Assoc Prof Mette
ID Code: 31691
Deposited On: 06 Jun 2018 12:25
Last Modified: 06 Jun 2018 12:25
Document Language: Danish/Dansk
Status: Published

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