Inclusion of some dehulled legume grains as concentrates for broiler chicks (original) (raw)

Dousa, B.M.; Abdel Atti, Khandiga A.; Elseed, Fadel and Elawad, S.M. (2012) Inclusion of some dehulled legume grains as concentrates for broiler chicks.

Document available online at: http://docsdrive.com/pdfs/ansinet/ijps/2012/61-64.pdf

Summary in the original language of the document

The tool gives the results of a trial which was looking at the effect on chicks of feeding a ration where soya was replaced with dehulled legumes. The outcome was that the removal of anti-nutritional properties in the hulls meant that chick growth was similar to chicks fed a proprietary compound feed.
Although not organic it shows that dehulling could be used to make pulses suitable for chickens.

EPrint Type: Journal paper
Teaser: Can dehulled pulses replace soya?
What problem does the tool address?: Can soya be replaced in chick rations?
What solution does the tool offer?: Replacing soya with dehulled legumes.
Country: Pakistan
Type of Practice Tool: Books & reports
Keywords: faba beans, animal husbandry, chickpeas, grain legumes, soya, nutritive value, feed processing, post harvest technology, legumes
Agrovoc keywords: Englishfeedinghttp://aims.fao.org/aos/agrovoc/c\_2838Englishanimal husbandryhttp://aims.fao.org/aos/agrovoc/c\_8532EnglishlegumesUNSPECIFIEDEnglishnutritive valuehttp://aims.fao.org/aos/agrovoc/c\_5278Englishfeed processinghttp://aims.fao.org/aos/agrovoc/c\_16127
Subjects: Food systems > Processing, packaging and transportation Animal husbandry > Production systems > Pigs Animal husbandry > Production systems > Poultry
Research affiliation: Other countries European Union > Horizon 2020 > OK-Net EcoFeed European Union > Horizon 2020 > OK-Net EcoFeed > Selected tools
Related Links: http://www.journals4free.com/link.jsp?l=7874890, https://organic-farmknowledge.org/tool/36932, https://orgprints.org/36932
Deposited By: Forschungsinstitut für biologischen Landbau, FiBL
ID Code: 36932
Deposited On: 10 Mar 2020 10:35
Last Modified: 24 Jan 2022 13:32
Document Language: English
Status: Published

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