Bæredygtig kødproduktion. Udnyt potentialet hos de økologiske tyrekalve (original) (raw)
Kramer, Camilla; Christiansen, Iben Alber; Therkildsen, Margrethe; Kristensen, Troels; Mogensen, Lisbeth; Vestergaard, M.; Andersen, Barbara Vad and Chaaban, Nora (2023) Bæredygtig kødproduktion. Udnyt potentialet hos de økologiske tyrekalve. .
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PDF - Published Version - Danish/Dansk 1MB |
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Document available online at: https://icoel.dk/media/cfsjqzok/landmand-folder.pdf
Summary in the original language of the document
Sustainable meat production based on beef from the dairy herd
| EPrint Type: | Report |
|---|---|
| What problem does the tool address?: | Hvordan kan man lave bæredygtig kødproduktion |
| What solution does the tool offer?: | Ved at udnytte det enkelte dyrs vækst potentiale |
| Country: | Denmark |
| Type of Practice Tool: | Leaflets & guidelines |
| Agrovoc keywords: | Englishdairy cattlehttp://aims.fao.org/aos/agrovoc/c\_2108Englishmeat productionhttp://aims.fao.org/aos/agrovoc/c\_4679Englishsustainable agriculturehttp://aims.fao.org/aos/agrovoc/c\_33561 |
| Subjects: | Animal husbandry > Production systems > Dairy cattle Animal husbandry > Production systems > Beef cattle |
| Research affiliation: | Denmark > Organic RDD 6 > GrOBeat |
| Deposited By: | Therkildsen, Margrethe |
| ID Code: | 52888 |
| Deposited On: | 11 Apr 2024 06:33 |
| Last Modified: | 11 Apr 2024 06:33 |
| Document Language: | Danish/Dansk |
| Status: | Published |
| Refereed: | Not peer-reviewed |
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