The Violin - Production & Contact Info (original) (raw)

In to a pressure-cooker institution add one perfect family of elite artists: one Russian prima ballerina, stoned and half-baked, one American virtuoso violinist, pickled, one prodigy ballet student, under-ripe but supple. Turn up the heat ...See moreIn to a pressure-cooker institution add one perfect family of elite artists: one Russian prima ballerina, stoned and half-baked, one American virtuoso violinist, pickled, one prodigy ballet student, under-ripe but supple. Turn up the heat and while stirring continuously with a priceless antique violin, add fruit cakes to the mix: one fishy professor, nuts and bananas, one half-pint, bad-egg sugar-plumb fairy, well stewed. Flambé generously with whisky. Lightly season with powdered glass and cocaine to taste. Stir well, count to 8...and..."grand battiment". (Serves no one) Written by Richard Kovacs See less