Liquorice and hypertension - PubMed (original) (raw)
- PMID: 15869038
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Editorial
Liquorice and hypertension
S H van Uum. Neth J Med. 2005 Apr.
Free article
Abstract
Glycyrrhetinic acid, the active constituent of liquorice, inhibits renal IIbeta-hydroxysteroid dehydrogenase. This allows cortisol to stimulate mineralocorticoid receptors, which can result in hypertension and hypokalaemia. Treatment options are based on pathophysiological understanding.
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