Dietary salt intake and mortality in patients with type 2 diabetes - PubMed (original) (raw)
Dietary salt intake and mortality in patients with type 2 diabetes
Elif I Ekinci et al. Diabetes Care. 2011 Mar.
Abstract
Objective: Many guidelines recommend that patients with type 2 diabetes should aim to reduce their intake of salt. However, the precise relationship between dietary salt intake and mortality in patients with type 2 diabetes has not been previously explored.
Research design and methods: Six hundred and thirty-eight patients attending a single diabetes clinic were followed in a prospective cohort study. Baseline sodium excretion was estimated from 24-h urinary collections (24hU(Na)). The predictors of all-cause and cardiovascular mortality were determined by Cox regression and competing risk modeling, respectively.
Results: The mean baseline 24hU(Na) was 184 ± 73 mmol/24 h, which remained consistent throughout the follow-up (intraindividual coefficient of variation [CV] 23 ± 11%). Over a median of 9.9 years, there were 175 deaths, 75 (43%) of which were secondary to cardiovascular events. All-cause mortality was inversely associated with 24hU(Na), after adjusting for other baseline risk factors (P < 0.001). For every 100 mmol rise in 24hU(Na), all-cause mortality was 28% lower (95% CI 6-45%, P = 0.02). After adjusting for the competing risk of noncardiovascular death and other predictors, 24hU(Na) was also significantly associated with cardiovascular mortality (sub-hazard ratio 0.65 [95% CI 0.44-0.95]; P = 0.03).
Conclusions: In patients with type 2 diabetes, lower 24-h urinary sodium excretion was paradoxically associated with increased all-cause and cardiovascular mortality. Interventional studies are necessary to determine if dietary salt has a causative role in determining adverse outcomes in patients with type 2 diabetes and the appropriateness of guidelines advocating salt restriction in this setting.
Figures
Figure 1
Cumulative hazard (Nelson-Aalen) of all-cause mortality, stratified by percentiles (5th, 25th, 75th, and 95th) of 24-h urinary sodium excretion. All-cause mortality was inversely associated with 24-h urinary sodium excretion.
Figure 2
The cumulative incidence (Fine and Gray) of cardiovascular mortality over the 5th, 25th, 75th, and 95th percentile (A_–_D, respectively) of 24-h urinary sodium excretion in men and women (solid line and dotted line, respectively), adjusted for other covariate predictors (Table 2) and accounting for noncardiovascular mortality as the competing risk. The other predictors are set at: eGFR = 76.6 mL/min/1.73 m2 (median); atrial fibrillation = yes; preexisting cardiovascular disease = yes; Log10 AER = 1.2 (median); systolic blood pressure = 140 mmHg (mean); diabetes duration = 10.4 years (median).
Comment in
- Comment on: Ekinci et al. Dietary salt intake and mortality in patients with type 2 diabetes. Diabetes Care 2011;34:703-709.
Lambers Heerspink HJ, Kwakernaak A, de Zeeuw D, Navis G. Lambers Heerspink HJ, et al. Diabetes Care. 2011 Jul;34(7):e124; author reply e125. doi: 10.2337/dc11-0711. Diabetes Care. 2011. PMID: 21709290 Free PMC article. No abstract available.
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