The influence of carbohydrate-protein co-ingestion following endurance exercise on myofibrillar and mitochondrial protein synthesis - PubMed (original) (raw)

Randomized Controlled Trial

. 2011 Aug 15;589(Pt 16):4011-25.

doi: 10.1113/jphysiol.2011.211888. Epub 2011 Jul 11.

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Randomized Controlled Trial

The influence of carbohydrate-protein co-ingestion following endurance exercise on myofibrillar and mitochondrial protein synthesis

Leigh Breen et al. J Physiol. 2011.

Abstract

The aim of the present study was to determine mitochondrial and myofibrillar muscle protein synthesis (MPS) when carbohydrate (CHO) or carbohydrate plus protein (C+P) beverages were ingested following prolonged cycling exercise. The intracellular mechanisms thought to regulate MPS were also investigated. In a single-blind, cross-over study, 10 trained cyclists (age 29 ± 6 years, VO2max 66.5 ± 5.1 ml kg(−1) min(−1)) completed two trials in a randomized order. Subjects cycled for 90 min at 77 ± 1% VO2max before ingesting a CHO (25 g of carbohydrate) or C+P (25 g carbohydrate + 10 g whey protein) beverage immediately and 30 min post-exercise. A primed constant infusion of L-[ring-(13)C6]phenylalanine began 1.5 h prior to exercise and continued until 4 h post-exercise. Muscle biopsy samples were obtained to determine myofibrillar and mitochondrial MPS and the phosphorylation of intracellular signalling proteins. Arterialized blood samples were obtained throughout the protocol. Plasma amino acid and urea concentrations increased following ingestion of C+P only. Serum insulin concentration increased more for C+P than CHO. Myofibrillar MPS was ∼35% greater for C+P compared with CHO (0.087 ± 0.007 and 0.057 ± 0.006% h(−1), respectively; P = 0.025). Mitochondrial MPS rates were similar for C+P and CHO (0.082 ± 0.011 and 0.086 ± 0.018% h(−1), respectively). mTOR(Ser2448) phosphorylation was greater for C+P compared with CHO at 4 h post-exercise (P < 0.05). p70S6K(Thr389) phosphorylation increased at 4 h post-exercise for C+P (P < 0.05), whilst eEF2(Thr56) phosphorylation increased by ∼40% at 4 h post-exercise for CHO only (P < 0.01). The present study demonstrates that the ingestion of protein in addition to carbohydrate stimulates an increase in myofibrillar, but not mitochondrial, MPS following prolonged cycling. These data indicate that the increase in myofibrillar MPS for C+P could, potentially, be mediated through p70S6K, downstream of mTOR, which in turn may suppress the rise in eEF2 on translation elongation.

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Figures

Figure 1

Figure 1

Schematic diagram of the experimental protocol

Figure 2

Figure 2. Serum insulin (A) and plasma urea (B) concentrations in CHO and C+P trials

Means within each trial with different subscripts are significantly different from each other (P < 0.05). *Significant difference between CHO and C+P at each respective time point. Values are means ± SEM; n = 10.

Figure 3

Figure 3. Plasma concentrations of phenylalanine (A), leucine (B) and threonine (C)

Means within each trial with different subscripts are significantly different from each other (P < 0.05). *Significant difference between CHO and C+P (P < 0.05). Values are means ± SEM; n = 10.

Figure 4

Figure 4. Enrichment of 13C6 phenylalanine in plasma

%t/T: percentage of tracer-to-tracee ratio. Values are means ± SEM; n = 10.

Figure 5

Figure 5. Post-exercise protein phosphorylation of mTORSer2448 (A), eEF2Thr56 (B) and p70S6KThr389 (C)

*Significant time effect for protein phosphorylation at 4h compared with 0h post-exercise (P < 0.05). †Significant group effect for protein phosphorylation at 4h post-exercise between CHO and C+P (P < 0.05). Values are means ± SEM; n = 8.

Figure 6

Figure 6. Myofibrillar (n = 10) and mitochondrial (n = 8) fractional synthetic rate

*Significant difference between CHO and C+P (P < 0.05). Values are means ± SEM.

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