Chemical Characterization and Bioactivity of Extracts from Thymus mastichina: A Thymus with a Distinct Salvianolic Acid Composition - PubMed (original) (raw)
Chemical Characterization and Bioactivity of Extracts from Thymus mastichina: A Thymus with a Distinct Salvianolic Acid Composition
Meriem Taghouti et al. Antioxidants (Basel). 2019.
Abstract
Thymus mastichina, also called mastic thyme or Spanish marjoram, is endemic to the Iberian Peninsula, where it is widely used in folk medicine especially for treating digestive and respiratory systems disorders, and as a condiment to season olives. This work describes for the first time the detailed phenolic composition of exhaustive hydroethanolic extracts and aqueous decoctions of T hymus mastichina. Unlike other species of the Thymus genera, T hymus mastichina extracts contain high amounts of salvianolic acid derivatives, with salvianolic acid A isomer being the main derivative. This isomer was identified in extracts from T hymus mastichina for the first time. Also, an undescribed salvianolic acid derivative in T hymus mastichina was identified and its structure was tentatively described. Extracts from T hymus mastichina showed significant scavenging activity of 2,2-azino-bis (3-ethylbenzothiazoline-6-sulfonic acid) diammonium salt (ABTS) radical cation, hydroxyl, and nitric oxide radicals. The anti-proliferative effect of both T. mastichina extracts were tested against Caco-2 and HepG2 cells; the hydroethanolic extract showed a high anti-proliferative activity against Caco-2 cells compared to HepG2 cells (at 24 h exposure, the concentration that inhibits 50% of proliferation, IC50, was 71.18 ± 1.05 µg/mL and 264.60 ± 11.78 µg/mL for Caco-2 and HepG2, respectively). Thus, these results make this species a promising candidate for further investigation of its anti-tumoral potential. Therefore, T hymus mastichina can be potentially used as a functional food (used as a decoction or herbal tea) or as a source of bioactive ingredients with antioxidant and anti-proliferative properties.
Keywords: Thymus mastichina; anti-proliferative activity; antioxidant; aqueous decoction; hydroethanolic extract; phenolic profiling; radical scavenging activity; salvianolic acid A isomer; salvianolic acid isomer B/E isomer.
Conflict of interest statement
The authors declare no conflict of interest.
Figures
Figure 1
Phenolic profile of Thymus mastichina. HPLC-DAD chromatogram of hydroethanolic extract. For peak identification, please refer to Table 2.
Figure 2
ESI-MS2 (m/z = 717) (A) and UV-VIS (B) spectra of salvianolic acid B/E isomer 2, UV-VIS spectrum of salvianolic acid B standard (C) and fragmentation of salvianolic acids B and E with two possible structures, and respective fragmentation, of salvianolic acid B/E isomer 2 (D).
Figure 3
Anti-proliferative effect of T. mastichina extracts against Caco-2 (A,B) and HepG2 (C,D) cells. Effect of aqueous decoction (A,C) and hydroethanolic (B,D) extracts of T. mastichina after 24 or 48 h of exposure (as denoted). Results are expressed as (mean ± SD, n = 4. (*) denotes significant differences, p < 0.05. The calculated IC50 values for Caco-2 and HepG2 cells exposed to both extracts are shown in (E). Abbreviation: AD, aqueous decoction; HE, hydroethanolic extract; Sig., significant; n.s., not significant.
Similar articles
- Thymus mastichina: Composition and Biological Properties with a Focus on Antimicrobial Activity.
Rodrigues M, Lopes AC, Vaz F, Filipe M, Alves G, Ribeiro MP, Coutinho P, Araujo ARTS. Rodrigues M, et al. Pharmaceuticals (Basel). 2020 Dec 19;13(12):479. doi: 10.3390/ph13120479. Pharmaceuticals (Basel). 2020. PMID: 33352776 Free PMC article. Review. - Orange thyme: Phytochemical profiling, in vitro bioactivities of extracts and potential health benefits.
Silva AM, Félix LM, Teixeira I, Martins-Gomes C, Schäfer J, Souto EB, Santos DJ, Bunzel M, Nunes FM. Silva AM, et al. Food Chem X. 2021 Nov 25;12:100171. doi: 10.1016/j.fochx.2021.100171. eCollection 2021 Dec 30. Food Chem X. 2021. PMID: 34901827 Free PMC article. - Thymus zygis subsp. zygis an Endemic Portuguese Plant: Phytochemical Profiling, Antioxidant, Anti-Proliferative and Anti-Inflammatory Activities.
Silva AM, Martins-Gomes C, Souto EB, Schäfer J, Santos JA, Bunzel M, Nunes FM. Silva AM, et al. Antioxidants (Basel). 2020 Jun 3;9(6):482. doi: 10.3390/antiox9060482. Antioxidants (Basel). 2020. PMID: 32503184 Free PMC article. - Polyphenol composition and biological activity of Thymus citriodorus and Thymus vulgaris: Comparison with endemic Iberian Thymus species.
Taghouti M, Martins-Gomes C, Félix LM, Schäfer J, Santos JA, Bunzel M, Nunes FM, Silva AM. Taghouti M, et al. Food Chem. 2020 Nov 30;331:127362. doi: 10.1016/j.foodchem.2020.127362. Epub 2020 Jun 17. Food Chem. 2020. PMID: 32590268 - Health-Promoting Effects of Thymus Phenolic-Rich Extracts: Antioxidant, Anti-Inflammatory and Antitumoral Properties.
Afonso AF, Pereira OR, Cardoso SM. Afonso AF, et al. Antioxidants (Basel). 2020 Sep 1;9(9):814. doi: 10.3390/antiox9090814. Antioxidants (Basel). 2020. PMID: 32882987 Free PMC article. Review.
Cited by
- Essential Oils from Côa Valley Lamiaceae Species: Cytotoxicity and Antiproliferative Effect on Glioblastoma Cells.
Marques MP, Neves BG, Varela C, Zuzarte M, Gonçalves AC, Dias MI, Amaral JS, Barros L, Magalhães M, Cabral C. Marques MP, et al. Pharmaceutics. 2023 Jan 19;15(2):341. doi: 10.3390/pharmaceutics15020341. Pharmaceutics. 2023. PMID: 36839664 Free PMC article. - Healing of Skin Wounds in Rats Using Creams Based on Symphytum Officinale Extract.
Mârza SM, Dăescu AM, Purdoiu RC, Dragomir M, Tătaru M, Melega I, Nagy AL, Gal A, Tăbăran F, Bogdan S, Moldovan M, Pall E, Munteanu C, Magyari K, Papuc I. Mârza SM, et al. Int J Mol Sci. 2024 Mar 7;25(6):3099. doi: 10.3390/ijms25063099. Int J Mol Sci. 2024. PMID: 38542069 Free PMC article. - Thymus mastichina: Composition and Biological Properties with a Focus on Antimicrobial Activity.
Rodrigues M, Lopes AC, Vaz F, Filipe M, Alves G, Ribeiro MP, Coutinho P, Araujo ARTS. Rodrigues M, et al. Pharmaceuticals (Basel). 2020 Dec 19;13(12):479. doi: 10.3390/ph13120479. Pharmaceuticals (Basel). 2020. PMID: 33352776 Free PMC article. Review. - Orange thyme: Phytochemical profiling, in vitro bioactivities of extracts and potential health benefits.
Silva AM, Félix LM, Teixeira I, Martins-Gomes C, Schäfer J, Souto EB, Santos DJ, Bunzel M, Nunes FM. Silva AM, et al. Food Chem X. 2021 Nov 25;12:100171. doi: 10.1016/j.fochx.2021.100171. eCollection 2021 Dec 30. Food Chem X. 2021. PMID: 34901827 Free PMC article.
References
- El-Seedi H.R., Burman R., Mansour A., Turki Z., Boulos L., Gullbo J., Goransson U. The traditional medical uses and cytotoxic activities of sixty-one Egyptian plants: Discovery of an active cardiac glycoside from Urginea maritima. J. Ethnopharmacol. 2013;145:746–757. doi: 10.1016/j.jep.2012.12.007. - DOI - PubMed
- Leal F., Taghouti M., Nunes F.M., Silva A.M., Coelho A.C., Matos M. Thymus Plants: A review—Micropropagation, molecular and antifungal activity. In: El-Shemy H.A., editor. Active Ingredients from Aromatic and Medicinal Plants. InTech; London, UK: 2017. pp. 107–126. Chapter 7. - DOI
Grants and funding
- PEst-OE/UID/AGR/04033/2019 (CITAB) and PEst-OE/QUI/UI0616/2014 (CQ-VR)/Fundação para a Ciência e a Tecnologia
- [ INTERACT project - "Integrative Research in Environment, Agro-Chains and Technology", no. NORTE-01-0145- FEDER-000017/European Regional Development Fund](/?term=INTERACT+project+-+%22Integrative+Research+in+Environment%2C+Agro-Chains+and+Technology%22%2C+no.+NORTE-01-0145-+FEDER-000017%2FEuropean+Regional+Development+Fund%5BGrants+and+Funding%5D&sort=date&sort%5Forder=desc "All articles for grant INTERACT project - "Integrative Research in Environment, Agro-Chains and Technology", no. NORTE-01-0145- FEDER-000017/European Regional Development Fund")
LinkOut - more resources
Full Text Sources
Miscellaneous