Real-life study of the effectiveness of a high calorie and high protein formula in the maintenance and improvement of nutritional state in patients with an indication of long-term enteral nutrition - PubMed (original) (raw)
doi: 10.1016/j.endinu.2020.03.010. Epub 2020 Jul 6.
[Article in English, Spanish]
Patricia Sorribes Carrera 2, Maria Amparo Rodriguez Piñera 3, Antonio José Blanco Orenes 4, Laura Calles Romero 5, Natalia C Iglesias Hernández 5, M Teresa Olivan Usieto 6, Francisca Payeras Mas 7, Margarita Viñuela Benéitez 8, María Merino Viveros 9, Cristina Navea Aguilera 9, Josefina Olivares Alcolea 10
Affiliations
- PMID: 32646843
- DOI: 10.1016/j.endinu.2020.03.010
Real-life study of the effectiveness of a high calorie and high protein formula in the maintenance and improvement of nutritional state in patients with an indication of long-term enteral nutrition
[Article in English, Spanish]
María D Ballesteros Pomar et al. Endocrinol Diabetes Nutr (Engl Ed). 2021 Jan.
Abstract
The selection of the most appropriate formula in long-term home enteral nutrition is a controversial issue. Our objective was to study a high protein hypercaloric enteral nutrition formula in patients with long-term feeding (180 days).
Methods: Prospective observational multicenter real-life study with high-protein hypercaloric formula (2kcal/ml and 20% protein). General, anthropometric, analytical and quality of life data were collected by visual analog scale of the European Quality of Life-5 Dimensions at the beginning, 60, 120 and 180 days. Gastrointestinal tolerance was assessed with a visual analog scale and Bristol Stool Scale and the risk of malnutrition was assessed using NRS-2002.
Results: 51 patients (88.2% men, mean age 62.0 years), with oncological diseases in 72.5%. No differences in anthropometric data were observed, although the percentage of patients at risk of malnutrition according to NRS 2002 was reduced from 75% to 8.3% (p<0.0001). No differences were observed in albumin, prealbumin, transferrin, lymphocytes or hematocrit. The quality of life improved from 3.84 (1.27) to 5.37 (1.12) on the visual analog scale (p<0.0001). A reduction in gastrointestinal symptoms was observed throughout the period of enteral nutrition. Both the number and percentage of stools considered normal according to the Bristol scale remained stable.
Conclusion: Our study supports that the use of high-protein hypercaloric formulas during a 6-month nutritional treatment allows an adequate nutritional evolution without risk of dehydration and with a good tolerance, even improvement of gastrointestinal symptoms, and can contribute to an improvement in the quality of lifetime.
Keywords: Calidad de vida; Concentrated formulas; Enteral nutrition; Fórmulas concentradas; Fórmulas hipercalóricas; Hypercaloric formulas; Nutrición enteral; Quality of life; Tolerance; Tolerancia.
Copyright © 2020 SEEN y SED. Publicado por Elsevier España, S.L.U. All rights reserved.
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