The Effects of Mixed Vitamins, Minerals, Fatty Acids and Amino Acids Supplementation into Drinking Water on Broiler Chickens Performance and Carcass Traits (original) (raw)

1 Animal Science Study Program, Faculty of Agriculture and Animal Science, State Islamic University of Sultan Syarif Kasim, Pekanbaru, Riau 28293, Indonesia 2 Graduate School of Nutrition and Feed Science, Faculty of Animal Science, IPB University, Bogor, Indonesia 3 Animal Science Study Program, Faculty of Agriculture, Universitas Tanjungpura, Pontianak 78115, Indonesia 4 Department of Pathology, Faculty of Veterinary Medicine, Universitas Wijaya Kusuma Surabaya, Surabaya 60225, Indonesia 5 Research Unit for Natural Products Technology (BPTBA), Indonesia Institute of Sciences, Yogyakarta, Indonesia 6 Vocational School, Universitas Sebelas Maret, Surakarta 57126, Indonesia *Corresponding author's Email: sadarman@uin-suska.ac.id ; ORCID: 0000-0002-9632-8478 **Corresponding author's Email: a.irawan@staff.uns.ac.id ; ORCID: 0000-0003-1179-0469 Received: 02 Jan. 2021 Accepted: 16 Feb. 2021 ABSTRACT