(Un)sustainable consumption: a contested, compelling and critical field (original) (raw)

Editorial: Perspectives on Sustainable Consumption

Management Revue, 2017

The problem of sustainability has received serious attention since the Club of Rome pointed to the limits of growth in 1972 (Meadows, Randers, & Behrens, 1972). Addressing ecological, economic and social issues, it is still a major – perhaps the biggest – challenge humanity faces. From the Stockholm Conference in 1972 and the establishment of the United Nations Environmental Programme (UNEP) in 1973 to the Sustainable Development Goals (SDG) adopted by the UN and the Paris agreement on climate change in 2015 the international debate has evolved. Although the concept of sustainability can be traced back to the 18th century, it was the World Conservation Strategy (WCS) that helped the term sustainable development to international prominence in 1980. The WCS described sustainable development mainly as an environmental concept, aiming to sustain the planet's carrying capacity. In it's now famous Brundtland Report, the World Commission on Environment and Development (WCED, 1 1987) proposed a definition that detached the concept from its environmental focus. According to the WCED, sustainable development has to meet “the needs of the present without compromising the ability of future generations to meet their own needs” (WCED 1987, p. 43). Building on this, a number of conceptions of sustainable development have been proposed, most recently the SDG framework. Indeed, the SDG represent a framework that aims to integrate many facets of sustainable development: first the various ecological, economic, social and, political dimensions of sustainable development, secondly its various geographical levels from global to local, thirdly industrialized, newly industrialized and developing countries, and fourthly both general goals as well as applicable indicators. ...

Sustainable consumption in national context: an introduction to the symposium

Sustainability: Science, Practice, & Policy, 2005

International institutions over the past decade have begun to emphasize the need to reduce the environmental impacts of heavily consumerist lifestyles in affluent nations as a precondition for sustainable development. Originally outlined in Agenda 21, and discussed at the 1992 Rio Earth Summit, sustainable consumption has now emerged as a definable domain of global environmental politics. At the level of high environmental politics, the Organization for Economic Cooperation and Development (OECD), the United Nations Commission on Sustainable Development (UNCSD), and the United Nations Environment Program (UNEP) have played key roles in reframing environmental deterioration as a consumption problem, rather than a production problem. However, within specific national contexts policymakers and social activists are seeking to engage with the difficult conceptual and political dilemmas posed by contemporary modes of material provisioning. This introductory overview highlights the histori...

Sustainable Consumption

The paper elaborates on sustainable consumption and provides key arguments from the sustainable consumption literature. It introduces ‘environmental space’ as one of the early concepts which embedded sustainable consumption within natural and social boundaries. It explains why a floor as well as a ceiling for the environmental space has to be considered and reflects on the space itself, its size and how to share it. Various possible paths of transition to reach the environmental space from a position of overconsumption as well as from under-consumption are described and linked to various schools of thought in sustainability research. Specific emphasis is given to a more detailed analysis of the two concepts of ‘green growth’ and ‘de-growth’. Relating these concepts to sustainable consumption research and politics, the chapter distinguishes between strong and weak sustainable consumption and outlines some enabling mechanisms for sustainable consumption.