The Effect of Nutrition and Exercise Education on the Development of Attitude and Belief of University Students Towards Obesity: Case of Elaziğ Province (original) (raw)
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The Open Public Health Journal, 2020
To determine the association between the perceptions on obesity of Saudi university students and their Physical Activity (PA) as measured by Metabolic Equivalents (METs) Score. Methods: This study utilized an analytical cross-sectional design. The level of perception on obesity was determined based on the responses to the Obesity Health Belief Model questionnaire while the Global Physical Activity Questionnaire (GPAQ) was used to measure the students' activity levels. Students with METs scores of less than 600 were classified as inactive. Descriptive and inferential statistics were computed using Epi Info version 7. Results: Majority (75.54%) of participants had a high level of perception of the seriousness of obesity. Only half of the participants had a high level of the perception of susceptibility towards becoming obese. Although most (93.53%) of the students had a high level of perception of the benefits of physical activity on obesity prevention, 98.2% had a moderate to high perception of the barriers to engage in physical activity. The prevalence of physical inactivity was 44.6% (95% CI: 38.67-50.66%) and was higher among female (51.71%) than male (24.66%) students. There was a positive linear relationship between the university students' perception of obesity and their level of physical activity with a β coefficient = 72.6 (p value = 0.0003). Conclusion: Saudi university students have a high perception of the seriousness of obesity and the benefits of physical activity towards obesity prevention; however, only half of them believe that they are susceptible to becoming obese. The students' perceptions of obesity influence their physical activity.
International journal of preventive medicine, 2016
Obesity is a major problem in both developed and underdeveloped countries. The aim of this study is to investigate the effects of a physical education program (PEP) on promoting health belief model (HBM) scores, increasing physical activity (PA), and reducing obesity among Iranian high school students. This quasi-experimental study was accomplished at four high schools that were randomly divided into two groups of experiment (forty) and control (forty) male students in junior high schools in Urmia, Iran. Students in the experimental group received a PEP during 6 months. The essential parameters were used for evaluating the effects of educational program on HBM, PA, and body mass index (BMI) of students. After the intervention of 3 and 6 months, the experimental group showed a significant difference on the results of HBM constructs. According to the result of repeated-measures ANOVA, there is a significant difference between the experimental and control groups about the components of...
Galician Medical Journal
This study was aimed to identify the relationship between obesity awareness and nutrition attitudes among secondary school students. Methods. This descriptive research was conducted between April and June 2022 and involved 625 secondary school students of a province in Eastern Turkey. The data were collected using a question form consisting of a questionnaire, the Obesity Awareness Scale (OAS), and the Attitude Scale for Healthy Nutrition (ASHN). One-way ANOVA, independent sample t-test, Pearson correlation, and regression analysis were used to interpret the data. Results. There was a balanced distribution of descriptive characteristics among the study population. In this study, age and grade level were effective on the ASHN and OAS. Additionally, there were significant differences in the OAS score only by gender; however, the ASHN value significantly depended on weight assessment status, regular eating, and body mass index variables. Although there was a considerable deviation obse...
Journal of Public Health and Epidemiology, 2011
Childhood obesity is a serious non-communicable public health problem with negative physical, social, and mental health consequences. Factors contributing to childhood obesity are school nutrition, excessive snacks, fast food, lack of physical activity and family behavior. The objective of this study is to explore Fayoum preparatory of school students' and teacher's attitude concerning obesity and healthy nutritional behavior and investigating readiness of teachers to attain an active role in student's nutritional education. This was a cross sectional descriptive study implemented in three preparatory schools of Fayoum district. Multistage stratified sample of 990 students, attending first, second and third grades. In each school, two classes were randomly selected from each grade, students interviewed for filling a structured questionnaire and anthropometric measurements were taken. Teaching staff at the schools (48) shared in four focus group discussions. More girls were reported in the overweight and obese category. Almost half of the students knew the proper food for their age. 62.1% of them consumed meals in front of the TV and 44.9% ate fast foods. The majority of both students and teachers agreed that physical activity and diet controls were the main control measures of obesity. 70.8% of teachers agreed that they should have an active role in obesity prevention. It was clear that Fayoum students had some nutritional knowledge but there was a defect in practice. Effective communication and collaboration among school and home offers the possibility of improving the quality of life and reducing the health care costs.
Nutrition and Dietetics Students' Attitudes towards Obesity
The aim of this article is the investigation of Nutrition and Dietetics students' attitudes towards obesity. Since these students will be in helping position for obese people their attitudes are accepted as important. Therefore attitudes of university students who are studying nutrition and dietetics towards obesity aimed to be investigated in this study. The Obesity Prejudice Inventory which is aiming to measure negative attitudes towards obesity and developed by Ercan, Akçil Ok, Kızıltan, & Altun, (2015) was used. According to data analysis no gender or class based statistically differences significant differences have been found. According to descriptive analysis range for participants' obesity prejudice inventory mean scores have been found as 58 to 122. Mean score for whole sample has been found as 81,7. According to developers of the scale which is aiming to measure negative attitudes towards obesity mean scores above 68 shows a negative inclination towards being prejudicial. Since these students will be prospective health workers who are going to serve to people with obesity, existence of mentioned attitudes must be considered as important topics that should be included in professional education curriculums to be able to decrease possible undesirable effects on people with obesity.
Journal of Educational and Social Research, 2022
This study aimed at identifying the effect of teaching a sports and health course on the Hashemite University students' attitudes towards certain food habits and the practice of physical activities. The study sample consisted of (100) male and female students, who are enrolled in the sports and health course in the first semester of the academic year 2020/2021. The instrument of Saleh and Al-Ahmadi (2016) was used for our study, which included (40) items distributed over two domains (healthy eating habits and physical activities practice). The scientific coefficients of the study instrument were calculated, and the total reliability coefficient amounted (0.91), as well as the means (M's) and standard deviations (SD's). Furthermore, the Test-Retest and MANOVA procedures were applied to identify the differences among the means and to answer the study questions. The results showed statistically significant differences between the pretest and posttest scores, which were in f...
kufa Journal for Nursing sciences, 2021
Background: Obesity and being overweight have become epidemics among adults in both developed and developing countries. Aims of the study: The study aims to assess overweight and obese employees' beliefs related to weight control behaviors. Methodology: A descriptive study design was used to assess the employee's beliefs related to weight control. The study was conducted between 1 / March / 2021 to 4 / October / 2021. The sample of the study consist of 80 employees whose Body Mass Index (25) or more. The instrument of the study is the Health Belief Model questionnaire for weight control behavior. The overall scale was measured on a 5-point Likert-type scale spread over the seven subscales to measure changes in HBM among employees toward body weight control. The data were collected by self-report questionnaire. Descriptive statistical methods were used to analyses data (Mean, Standard deviation, Frequency, percentage). Results: The study showed that the majority of the participants in the study were aged between (30-39) years, (43.8%) and most of them were males (63.8%). The study finding indicated that the mean score of employees' beliefs related to weight control behaviors was low (2.57) for all the subscales of health beliefs. Conclusion: Researchers concluded that the overweight and obese employees' beliefs related to weight control, in general, were low for all health belief model subscales. Recommendations: The researchers recommended conducting studies aimed at reinforcing the beliefs of adults who suffer from obesity and overweight to reinforce their intentions towards weight control and to motivate them to change their unhealthy behaviors to healthy such as dietary behaviors and physical activity to reduce weight.
ARYA atherosclerosis, 2012
BACKGROUND: The present study describes the methods of developing and validating two questionnaires that will be used to investigate the knowledge, attitude and practice of adults, children and adolescents regarding obesity. METHODS: To design the questionnaires, we used the components of the Health Belief Model. The questionnaire for adults consisted of 6 sections with 50 questions. The questionnaire for children and adolescents included 7 sections and 52 questions. The questionnaires were assessed for face validity, content validity, and clarity of the items. To determine the internal consistency reliability of the questionnaires, Cronbach's alpha coefficient was measured for 100 questionnaires. Using the correlation coefficient, we determined the equivalent reliability of the study tools. RESULTS: The Cronbach's alpha coefficient ranged between 0.60 and 0.80 for the whole questionnaires. The Cronbach's alpha coefficient of the questionnaires for adults, children and a...
The European Journal of Public Health
Childhood obesity is a serious non-communicable public health problem with negative physical, social, and mental health consequences. Factors contributing to childhood obesity are school nutrition, excessive snacks, fast food, lack of physical activity and family behavior. The objective of this study is to explore Fayoum preparatory of school students' and teacher's attitude concerning obesity and healthy nutritional behavior and investigating readiness of teachers to attain an active role in student's nutritional education. This was a cross sectional descriptive study implemented in three preparatory schools of Fayoum district. Multistage stratified sample of 990 students, attending first, second and third grades. In each school, two classes were randomly selected from each grade, students interviewed for filling a structured questionnaire and anthropometric measurements were taken. Teaching staff at the schools (48) shared in four focus group discussions. More girls were reported in the overweight and obese category. Almost half of the students knew the proper food for their age. 62.1% of them consumed meals in front of the TV and 44.9% ate fast foods. The majority of both students and teachers agreed that physical activity and diet controls were the main control measures of obesity. 70.8% of teachers agreed that they should have an active role in obesity prevention. It was clear that Fayoum students had some nutritional knowledge but there was a defect in practice. Effective communication and collaboration among school and home offers the possibility of improving the quality of life and reducing the health care costs.
Application of Health Belief Model among Youth at High Risk for Obesity in West Bank (Palestine)
American Journal Nursing Science, 2018
Overweight and obesity are the fifth leading risk for global deaths. At least 2.8 million adults die each year as a result of being overweight or obese. The study aim to evaluate the effect of application of health belief model (HBM) among youth at high risk for obesity in Palestine (West Bank). Research design: A quasi- experimental design was used. Settings: The study was conducted at Faculty of Nursing /A-Najah National University which located in Nablus and IBN Sina College for Health Sciences, West Bank- Palestine. Subjects: A purposive sample of 117 students, from both previous setting at high risk for obesity was included. Tools, three tools were used to collect data. A self-administered questionnaire, it was composed of 4 parts; the health belief model (HBM) sub- constructs which used in this study and anthropometric measurement to detect body mass index & levels of risk for obesity. Results: Revealed that according to BMI and levels of risk for obesity shows, less than half...