Chymotrypsin inhibitory constituents from Haloxylon recurvum (original) (raw)

Natural Product Research - NAT PROD RES, 2007

Abstract

Haloxylase, the triglyceride (1), unsaturated fatty acid (2), and saturated fatty acid methyl ester (3) have been isolated from the chloroform-soluble fraction of Haloxylon recurvum. Their structures have been elucidated through spectroscopic studies and chemical transformation. All these compounds showed significant inhibitory activity against the enzyme chymotrypsin in a concentration dependent fashion.

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