Analysis of socio-economic structure of Bursa agriculture (original) (raw)
Ziraat Fakültesi Dergisi, Uludağ Üniversitesi, 2013
Abstract
With it's climate and soil conditions, Bursa is a rare agricultural regions of the country, leading among the cities with agricultural income of $ 3.1 billion. Turkey's 40% of the production of table olives, 28% of peaches production, 80% of table black figs, 19% of strawberries production, 11% of tomato production, 15% of pepper production, 50% of pea production are carried out in Bursa. However, there are some problems in the production and marketing in province. There are some of needs about planning of agricultural production, important marketing investment and regulations of organization in Bursa. Producer organizations should be supported in order to reduce the problems. Misuse of agricultural land should not be allowed. Food businesses must be used advantages of modern technics about production and marketing. About of solving marketing problems, the state must be supported marketing infrastructure as well as marketing services. Unregistered trade in food should be avoided. Vertical integration and contract manufacturing expanded for solving marketing problems. Supported by exports of agricultural and food products.
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