A Comparative Study on Nutritional Status of Adolescents Girls of Different Rural Area of West Bengal (original) (raw)
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Moscow University Ant Bulletin , 2023
Introduction. Adolescence period requires special supervision as these years link the impact of generational and early childhood factors to adult outcomes. The World Health Organization (WHO) defines 10-19 years as adolescence period, an important stage of growth and development in the lifespan of an individual. The present study assessed nutritional status among adolescents of two villages of Purba Medinipur, West Bengal, India. Materials and Methods. A cross-sectional study of 443 (208 boys; 235 girls) rural high school students aged 10–15 years of Ajaya and Deulpota villages, Khejuri- I block, Purba Medinipur district, West Bengal, India, was undertaken to evaluate their growth pattern and nutritional status. Anthropometric measurements, including height (cm), weight (kg), mid-upper arm circumference (cm), were measured following standard techniques. Stunting, underweight and thinness were used as indicators of nutritional status. Results. The overall prevalence of stunting, underweight and thinness were 20.32%, 1.81% and 46.95%, respectively. The prevalence of stunting was similar in both sexes (20.67% in boys; 20.0% in girls). The prevalence of thinness was very high among the studied participants (46.63% in boys; 47.23% in girls). According to the WHO classification for assessing severity of malnutrition, the rate of stunting and under-weight were medium and low in both sexes, respectively. However, they had very high prevalence of thinness thus indicating a critical situation of undernutrition. Conclusion. The nutritional status of these rural school going adolescents was not satisfactory. The existing prevalence of stunting and thinness among the studied population indicates chronic nutritional deficiency while the low prevalence of underweight reflects that the chronic food deprivation they have undergone was during childhood, not in recent period. Follow up studies and intervention of government schemes are required to ameliorate this problem. Keywords: rural; Bengalee; adolescent; nutritional stress; stunting; underweight; thinness.ht; thinness.
International Journal Of Community Medicine And Public Health, 2018
Background: Adolescence is a period with rapid growth drive and demands higher nutrition. Improving Nutritional status of rural adolescent girls becomes the cornerstone of community's nutritional status and target intervention for breaking intergeneration cycle of nutritional deficiencies. The objective of the study was to determine nutritional status and study the demographic factors affecting nutritional status of rural adolescent girls in Dharwad district. Methods: A cross-sectional study was carried out among 350 adolescent school girls studying in eight high schools in rural area of Dharwad district during July-September 2017. Demographic profile and dietary pattern was obtained. Anthropometric measurement and clinical examination was done. Statistical analysis was done using SSPS package. Results: Study found 14.9% of rural adolescent girls were underweight for their age. Based on BMI, 25.2% of girls were under-nourished and 3.7% were over nourished. Significant relation with age, type of diet and age of menarche was found at p value <0.05. Conclusions: There is high prevalence of under nutrition among adolescent girls and is under nutrition is associated with micronutrient deficiencies like anaemia. There is need to create awareness to improve the nutritional needs of adolescent girls in rural areas.
Assessment of Nutritional Status of Adolescents: Field Experience from Rural Gujarat, India
Background: Worldwide there are more than 1.2 billion adolescent ; more than half of all adolescents live in Asia and India has the highest adolescent population than any other country. Adolescents face a range of health challenges; contributing to increased morbidity and mortality. However, the comprehensive data on status of morbidity are scarce. Present study assesses nutritional status of adolescents attended Adolescent Health Day (AHD) in one of the taluka of Gujarat.
A Study of Nutritional and Health Status of Adolescent Girls (10 - 19 Years) in Jaipur City
Journal of Evolution of medical and Dental Sciences, 2014
Adolescence is a time when the body prepares itself for the nutritional demands of pregnancy, lactation and heavy workloads that girls will soon experience. Good nutrition is essential for good health, physical growth and development, body composition and mental development In recent years, the incidence of adolescent pregnancy and childbirth is increasing due to the early onset of puberty, the declining age of menarche and early sexual activity. They need to earn to cope with the future demands of life. Nutritional needs during adolescence are increased because of the increased growth rate and changes in the body composition associated with puberty. The dramatic increase in energy and nutrient requirements coincides with other factors that may affect adolescents’ food choices and nutrient intake and thus nutritional status. National and population based surveys have found that adolescents often fail to meet dietary recommendations for over all nutritional status and for specific nu...
Situational Analysis on Nutritional Status of Adolescent Girls: A Study from Rural Karnataka, India
IRA-International Journal of Management & Social Sciences (ISSN 2455-2267), 2021
Adolescence is a critical period of life. This is a time of rapid development of the body, brain, and behaviours. They undergo puberty changes and also face difficulties that may affect health throughout life which is a setback for the growth of adolescent girls. It is important to study the nutritional status of adolescent girls. The study has been taken up on the Nutritional aspects of the Adolescent girls to focus on the Socio-Economic conditions of the families, Nutritional intake of the Adolescent Girls, and status of Body Mass Index (BMI) and Mid Upper Arm Circumference (MUAC) among the adolescents and to suggest recommendation to improve the Nutritional status of adolescent girls. This study would help to create a positive effect in reducing health problems and bring out strategies to improve the health condition of Adolescent Girls. It would help to create a positive effect on the problem of Maternal Mortality Ratio, Infant Mortality Rate, Neonatal Mortality Rate, and Crude ...
Study of nutritional status of adolescent girls in a rural area of a district of Maharashtra
International Journal Of Community Medicine And Public Health
Background: Adolescence is the transition period between childhood and adulthood where rapid physical, mental, emotional and social development takes place. Adolescent girls are at greatest risk for nutrient deficiency and it badly affects their overall development. With this background this study was conducted to study some aspects of the socio-demographic profile and to assess the nutritional status of adolescent girls by anthropometry in a rural area of a district. Methods: It was a community based cross sectional study conducted during January 2015 to June 2015 in 10 villages of a district. 583 adolescent girls were interviewed using pre designed, pretested questionnaire and anthropometric examination was done. Results were analyzed with the help of Microsoft Excel 2007 and SPSS version 16.0 statistical software. Results: Mean age of the study population was 13.95±2.48 years. Majority (63.12%) were Hindu and belonged to nuclear family (54.72%). 45.63% were educated up to high sc...
Diet and nutritional status of rural adolescents in India
European Journal of Clinical Nutrition, 2002
Objective: To study the current diet and nutritional status of rural adolescents in India. Design: Cross-sectional study with household as the unit of randomization. Setting: National Nutrition Monitoring Bureau collected information in the rural areas of the nine States. Methods: In each State, 120 villages were selected from eight districts. From each of the selected villages, 20 households (HHs) were selected from five clusters. The information on socio-demographic profile was collected in all the 20 HHs, while anthropometric data such as weight, height and clinical signs of nutritional deficiency was collected on all the available adolescents in the selected households. In every fourth sampled household, ie five HHs, dietary information on all the members was collected using 24 h dietary recall. The outcome measures for nutritional status were proportion of underweight (< median 7 2 s.d. of NCHS standards of weight for age), stunted (< median 7 2 s.d. of NCHS standards of height for age) and body mass index. The nutrient intakes were compared with recommended dietary allowances (RDA). Results: Anthropometric and socioeconomic information on 12 124 adolescent boys and girls and dietary information on 2579 individuals in 1996-1997 was available for the analysis. The major occupation of the heads of the households surveyed was agriculture. More than a third (37.3%) of the families with adolescents did not possess any land. The per capita income per month was about Rs 250=-at 1996-1997 prices. About 23% of the adolescent girls were married before the age of 18 y. About a quarter of the married adolescent girls had short stature and 18.6% were underweight. They considered as 'at risk'. About 39% of the adolescents were stunted (< Median 7 2 s.d. of NCHS height for age) irrespective of sex. The prevalence of undernutrition (< median 7 2 s.d. of NCHS weight for age) is higher (53.1%) in boys than in girls (39.5%). The extent of stunting was higher (42.7%) among adolescents belonging to the scheduled caste community. In the case of girls, the extent of underweight was considerably less in each age group than their male counterparts. About 70% of adolescents consumed more than 70% of RDA for energy. The intakes of micronutrients such as vitamin A and riboflavin were woefully inadequate. Conclusions: The extent of undernutrition was high among adolescents and was higher among boys than girls. Adolescent girls in the rural areas could be at greater risk of nutritional stress because of early marriage and early conception before completion of their physical growth.
IOSR Journal of Dental and Medical Sciences, 2014
Adolescence is a journey from the world of childhood to the world of adulthood. In India adolescents constitute 21.4% of the population that comprises one-fifth of the total population. The health and nutritional status of the children is an index of the national investment in the development of future manpower. Thus present study was undertaken to assess the nutritional status of school going adolescent girls in semi urban area of West Bengal. This study was conducted among 746 school children of 11-18 years studying in four girls' schools in Hooghly district. School was selected by simple random sample in two municipality areas. Nutritional status was evaluated using anthropometric indicators recommended by WHO(World Health Organization) experts committee. Height for age below 3 rd percentile of NCHS (National Centre for Health statistics) /WHO reference values was classified as stunting. Thinness was defined as BMI-forage <5 th percentile of WHO/NCHS standard data. Over weight and obese were defined as BMI-forage >85 th percentile and >95 th percentile respectively. The present study highlight the duel burdens of underweight and overweight in semi urban adolescent girls. Overweight is more urgent problem than underweight. Lifestyle (physical activity and fast food intake habit) was one of the contributing factor of overweight. To minimized both forms of malnutrition, it is essential to educate and create awareness programmes at the community levels. Health education programmes and effective policies are urgently required to promote healthy eating and physical activity.
Nutritional Status in Rural Adolescent Girls Residing at Hills of Garhwal in India (2009)
Internet Journal of Medical Update - EJOURNAL, 2011
Nutritional inadequacy leads to health problems, especially during the period of increased demand. Adolescents are a potential group in view of rapid growth and maturation which demands extra nutrients. With the multitude of social customs and beliefs cited against adolescents especially adolescent girls it is no wonder that they form the vulnerable group of under nutrition. With poor socio economic status, hostile living conditions and food influenced by vagaries of nature, adolescents living at hills form the distinct group to be studied. This cross-sectional prevalence study included 45 adolescent girls of age group 12-19 years residing in hills of Garhwal. The outcome measures for nutritional status were stunting, thinness and proportion of underweight/under nutrition. In this study 34.61% of adolescents' girls were found to be stunted. The stunting was more (33.33%) in 16 to 19 years of age group. The overall prevalence of thinness was 43.47%. However percentage of thinness was higher (56.25%) in the lower age group (12-15 years). Under nutrition was prevalent in similar proportions in both the age groups with > 50% of the rural adolescent girls having less than 3 rd percentile of weight for age by NCHS standards. The prevalence of stunting, thinness and underweight was high among adolescent girls living at high altitudes. In this regard special attention should be paid to the girls of hills and specific strategies should be formulated for meeting their nutritional demands.
A STUDY OF NUTRITIONAL STATUS OF ADOLESCENT GIRLS IN RURAL AREA OF BHOPAL DISTRICT
National Journal of Community Medicine, 2014
Introduction: Adolescent girls are backbone of healthy and progressive family and thus future builders of positive health of community. To attain healthy reproductive outcome and efficient physical activity nutritional status of adolescent girl is valuable. In India especially in rural area there is high prevalence of malnutrition amongst adolescent girls. Objectives: The objective of the study was to determine the nutritional status of adolescent girls in rural area of Bhopal district and to study the socio-demographic factors affecting the nutritional status of adolescent girls in rural area of Bhopal district. Material & method: A community based cross sectional study was carried out amongst adolescent girls in the age group of 10-19 years. Two Government schools of Ratua village of Bhopal district were selected for study purpose. Study period was from June to August2013.Total 200 adolescent girls were included. Variables included were age, socio-economical status, weight, Height and dietary intake pattern. Statistical analysis: Data was analysed using SPSS version 20 statistical software and Odds ratio and Chi square test was applied to test the strength of association between the variables. Result: Amongst all adolescent girls 69% suffered from under nutrition. Only 31% girls had normal nutritional status. Majority i.e. 87.20% of adolescent girls belonging to the age group of 10-14 years were undernourished Conclusion: Majority of rural adolescent girls were under nourished. There was significant association between socio-economic status (SES) and nutritional status of adolescent girls. Nutritional status has profound effect on health and school performance of adolescent girls.