Isolation and characterization of insulin in Russian sturgeon (Acipenser guldenstaedti) (original) (raw)

Research Article: Changes of amino acids and proximate compositions in freshwater farmed beluga sturgeon (Huso huso) caviar

Ali Motamedzadegan

Iranian Journal of Fisheries Sciences, 2021

View PDFchevron_right

Comparative study of haematological, serum electrolyte and nonelectrolyte parameters of male and female Persian sturgeon (Acipenser persicus) brood stocks

Hasan Fazli

Acta Oceanologica Sinica, 2016

View PDFchevron_right

İnsülin 100 Yıllık Mucize Hormon

Meriç Coşkun

2022

View PDFchevron_right

Histological evaluation in sturgeon’s gut fed Hermetia illucens meal

sihem dabbou

Journal of insects as food and feed, 2018

View PDFchevron_right

Studies on the chemistry and physiology of salmon growth hormone

Graham Wagner

1984

View PDFchevron_right

Fatty acid composition of fish species with different feeding habits from an Arctic Lake

Yury Dgebuadze

Doklady Biochemistry and Biophysics, 2017

View PDFchevron_right

Fish Research and the Institutional Animal Care and Use Committee

Russell Borski

ILAR Journal, 2003

View PDFchevron_right

Assessment of Food Supply of Small Pelagic Fish in the Black Sea Based on Their Lipid Content

Victor Nikolsky

View PDFchevron_right

Response of hexokinase enzymes and the insulin system to dietary carbohydrates in the common carp, Cyprinus carpio

Paulo Rema

Reproduction Nutrition Development, 2004

View PDFchevron_right

Development of a salmon growth hormone radioimmunoassay

Graham Wagner

General and Comparative Endocrinology, 1986

View PDFchevron_right

Multiple molecular forms of glucagon and insulin in the kaluga sturgeon, Huso dauricus

Tadashi Andoh

Peptides, 2000

View PDFchevron_right

Assessment of the accuracy of physiological blood indicators for the evaluation of stress, health status and welfare in Siberian sturgeon (Acipenser baerii) subject to chronic heat stress and dietary supplementation

Nathalie Prévot-D’Alvise

International Aquatic Research, 2016

View PDFchevron_right

Radioimmunoassay of insulin in fishes, experiments in Vivo and in Vitro

Gregory Patent

General and Comparative Endocrinology, 1971

View PDFchevron_right

ASSESSING PHYSIOLOGICAL EFFECTS OF FEEDING AN INNOVATIVE DIET IN FARMED EUROPEAN SEA BASS (Dicentrarchus labrax)

Amedeo Manfrin

Zenodo (CERN European Organization for Nuclear Research), 2022

View PDFchevron_right

A Comparative Study of the Activity of Biosynthetic Human Insulin and Pork Insulin Using the Glucose Clamp Technique in Normal Subjects

Brunella Capaldo

Diabetes Care, 1981

View PDFchevron_right

Haematological and biochemical blood profile in Russian sturgeon following propofol and eugenol anaesthesia

Piotr Gomułka

Turkish Journal of Fisheries and Aquatic Sciences

View PDFchevron_right

History, current status and prospects of sturgeon aquaculture in Russia

Natalia Sudakova

Aquaculture Research, 2019

View PDFchevron_right

FISH AS BIOINDICATORS

John BENANSIO

View PDFchevron_right

Leptin, Insulin and Estradiol Profile in Bannur Female Sheep

Dr N B Shridhar

International Journal of Current Microbiology and Applied Sciences, 2018

View PDFchevron_right

Determination of insulin sensitivity in the dog: an assessment of three methods

richard butterwick

The Journal of nutrition, 2002

View PDFchevron_right

Effect of starvation and refeeding on digestive enzyme activities in sturgeon (Acipenser naccarii) and trout (Oncorhynchus mykiss)

abdolmajid hajimoradloo

Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology, 2008

View PDFchevron_right

Identification of a Fish Serum Protein with Antibody Activity

Robert Summerfelt

Journal of Wildlife Diseases, 1966

View PDFchevron_right

Production and quality of fish fingers from different fish species

Uğurcan Çelik

European Food Research and Technology, 2005

View PDFchevron_right

Fish Immunology Workshop 15-19 Aoril 2007

B.m. Lidy Verburg-van Kemenade

2007

View PDFchevron_right

Lipid nutrition of marine fish during early development: current status and future directions

Alicia Estevez

Aquaculture, 1999

View PDFchevron_right

Supplemental Fish Protein as Milk Replacer for Animals

Per Heggelund

Transactions of the ASAE, 1979

View PDFchevron_right

Pengaruh Zat Pengatur Tumbuh BAP dan NAA terhadap Pertumbuhan Tunas Ulin (Eusideroxylon zwageri T. et B.) secara in Vitro

Mohammad Dewanto

2014

View PDFchevron_right

The isolation and quantitation of insulin in postmortem specimens — a case report

Eric Cairns

Forensic Science, 1977

View PDFchevron_right

Lipid and Fatty Acid Composition of Wild Almaco Jack Seriola rivoliana at Two Maturation Stages

Graça Faria

Turkish Journal of Fisheries and Aquatic Sciences, 2018

View PDFchevron_right

Biological characteristics of European Atlantic sturgeon, Acipenser sturio, as the basis for a restoration program in France

E. Rochard

Developments in Environmental Biology of Fishes

View PDFchevron_right

Requirements for n-3 highly unsaturated fatty acids in feeding juvenile Iranian sturgeon (Acipenser persicus) and its effects on growth, carcass quality, and fatty acid composition

reza as

Aquaculture International, 2011

View PDFchevron_right

The von Bertalanffy growth function, bioenergetics, and the consumption rates of fish

Carl Walters

Canadian Journal of Fisheries and Aquatic Sciences, 2001

View PDFchevron_right

Characterization of skeletal muscle insulin receptor

Judith Whipple

Archives of Biochemistry and Biophysics, 1985

View PDFchevron_right

Insulin action on different smooth muscle preparations

Canan Nebigil

General Pharmacology: The Vascular System, 1989

View PDFchevron_right

Relationship between eyed-egg percentage and levels of cortisol and thyroid hormone in masu salmon Oncorhynchus masou

Minwyelet Mingist

Journal of Fish Biology, 2007

View PDFchevron_right