Development of Wafers Incorporated with Pearl Millet Flour & Barnyard Millet Flour (original) (raw)

2018, International Journal of Scientific Research in Science and Technology

962 Development of Wafers Incorporated with Pearl Millet Flour & Barnyard Millet Flour V. Sruthi1, Prof. Dr. Kavita Waghray2, Ankush Narayan Rathod3 1Post Graduate Student ,Food Technology,University College of Technology (A) Osmania University, Hyderabad, Telangana, India 2Professor ,Food Technology, University College of Technology (A) Osmania University, Hyderabad, Telangana, India 3Quality Executive, Kamala Consumer Care Pvt LTD, Kothur, Rangareddi, Telangana, India ABSTRACT