Low-calorie sweeteners in the human diet: scientific evidence, recommendations, challenges and future needs. A symposium report from the FENS 2019 conference (original ) (raw )The role of low-calorie sweeteners in the prevention and management of overweight and obesity: evidence v . conjecture
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Proceedings of the Nutrition Society, 2017
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Rogers, P. J. (2018). The role of low-calorie sweeteners in the prevention and management of overweight and obesity: Evidence
Peter Rogers
2017
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