Correction to: In Silico Evaluation of Food Derived Bioactive Peptides as Inhibitors of Angiotensin Converting Enzyme (ACE) (original) (raw)
In Silico Evaluation of Food Derived Bioactive Peptides as Inhibitors of Angiotensin Converting Enzyme (ACE)
Jannat Batool
International Journal of Peptide Research and Therapeutics, 2020
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Angiotensin Converting Enzyme (ACE) Inhibitory Peptides: Production and Implementation of Functional Food
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Current Pharmaceutical Design, 2009
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Angiotensin I–converting enzyme inhibitory peptides derived from food proteins and their physiological and pharmacological effects
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Nutrition Research, 2004
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Optimisation and validation of an angiotensin-converting enzyme inhibition assay for the screening of bioactive peptides
Vanessa Vermeirssen
Journal of Biochemical and Biophysical Methods, 2002
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Bioavailability of angiotensin I converting enzyme inhibitory peptides
Vanessa Vermeirssen
British Journal of Nutrition, 2004
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Milk protein-derived peptide inhibitors of angiotensin-I-converting enzyme
Richard Fitzgerald
British Journal of Nutrition, 2000
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In Vitro and Ex Vivo Studies on Angiotensin-I Converting Enzyme (Ace) Inhibitory Activity of Short Synthetic Peptides
Ivanka Stoineva
Farmacia, 2021
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Utilisation of chickpea protein isolates for production of peptides with angiotensin I-converting enzyme (ACE)-inhibitory activity
Justo Pedroche
Journal of the Science of Food and Agriculture, 2002
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Isolation of Acein-2, a novel angiotensin-I-converting enzyme inhibitory peptide derived from a tryptic hydrolysate of human plasma
和哉 中込
FEBS Letters, 2000
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Angiotensin Converting Enzyme (ACE)-Peptide Interactions: Inhibition Kinetics, In Silico Molecular Docking and Stability Study of Three Novel Peptides Generated from Palm Kernel Cake Proteins
DR ADI MD SIKIN, Mohammad Zarei
Biomolecules, 2019
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Biologically Synthesized Peptides Show Remarkable Inhibition Activity against Angiotensin-Converting Enzyme: A Promising Approach for Peptide Development against Autoimmune Diseases
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Acein-1, a novel angiotensin-I-converting enzyme inhibitory peptide isolated from tryptic hydrolysate of human plasma
和哉 中込
FEBS Letters, 1998
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Angiotensin I Converting Enzyme Inhibitory Peptides from Fish By-products
Irineu Batista
CRC Press eBooks, 2013
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Angiotensin I converting enzyme (ACE) inhibitory peptide derived from the sauce of fermented blue mussel
Rohan Karawita
Bioresource Technology, 2005
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Hybrid in silico / in vitro approach for the identification of angiotensin I converting enzyme inhibitory peptides from Parma dry-cured ham
Luca Dellafiora
Journal of agricultural and food chemistry, 2015
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Classification and Antihypertensive Activity of Angiotensin I-Converting Enzyme Inhibitory Peptides Derived from Food Proteins
Masaaki Yoshikawa
Journal of Food Science, 2000
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Identification of a potent Angiotensin-I converting enzyme inhibitory peptide from Black cumin seed hydrolysate using orthogonal bioassay-guided fractionations coupled with in silico screening
Aji Sutrisno
Process Biochemistry, 2020
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An exploration of angiotensin-converting enzyme (ACE) inhibitory peptides derived from gastrointestinal protease hydrolysate of milk using a modified bioassay-guided fractionation approach coupled with in silico analysis
Aji Sutrisno
Journal of Dairy Science, 2022
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Do the Cardiovascular Effects of Angiotensin-Converting Enzyme (ACE) I Involve ACE-Independent Mechanisms? New Insights From Proline-Rich Peptides of …
elizabeth mendes
… of Pharmacology and …, 2007
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His-His-Leu, an Angiotensin I Converting Enzyme Inhibitory Peptide Derived from Korean Soybean Paste, Exerts Antihypertensive Activity in Vivo
rina yu
Journal of Agricultural and Food Chemistry, 2001
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A quantitative in silico analysis calculates the angiotensin I converting enzyme (ACE) inhibitory activity in pea and whey protein digests
Vanessa Vermeirssen
Biochimie, 2004
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Bioactive Peptides - Are There More Antihypertensive Mechanisms Beyond ACE Inhibition?
Daniel Moura, Helder Pinheiro
Current Pharmaceutical Design, 2012
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Development of an at-line method for the identification of angiotensin-I inhibiting peptides in protein hydrolysates
Hans-Gerd Janssen
Journal of Chromatography B, 2007
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Identification of three novel angiotensin-converting enzyme inhibitory peptides derived from cauliflower by-products by multidimensional liquid chromatography and bioinformatics
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Journal of Functional Foods, 2016
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Identification of novel dipeptidyl peptidase-IV and angiotensin-I-converting enzyme inhibitory peptides from meat proteins using in silico analysis
Maria Hayes
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Exploration of the molecular interactions between angiotensin-I-converting enzyme (ACE) and the inhibitory peptides derived from hazelnut (Corylus heterophylla Fisch.)
Bhavya Sethi
Food chemistry, 2018
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Antihypertensive peptides: Production, bioavailability and incorporation into foods
Blanca Hernandez Ledesma
Advances in Colloid and Interface Science, 2011
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Identification, structure-activity relationship and in silico molecular docking analyses of five novel angiotensin I-converting enzyme (ACE)-inhibitory peptides from stone fish (Actinopyga lecanora) hydrolysates
Mohammad Zarei
PLOS ONE, 2019
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Role of Bioactive Peptides in Reducing the Severity of Hypertension with the Inhibition of ACE
shoaib aslam
International Journal of Peptide Research and Therapeutics, 2019
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Angiotensin-Converting Enzyme Inhibitory Activity
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Angiotensin converting enzyme and nitric oxide inhibitory activities of novel milk derived peptides
Denis Shields
International Dairy Journal, 2014
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Structural characteristics and antihypertensive effects of angiotensin-I-converting enzyme inhibitory peptides in the renin-angiotensin and kallikrein kinin systems-ISI/Scopus
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