“Herodotus on Drinking Wine in the Achaemenid World: Greek and Persian Perceptions,” Iranian Languages and Culture: Essays in Honor of Gernot Ludwig Windfuhr, eds. B. Aghaei & M.R. Ghanoonparvar, Mazda Publisher, 2012, pp. 28-43. (original ) (raw )Guest Editors' Introduction: Wine in Pre-modern Persian Literature
Paul Losensky
Iranian Studies, 2014
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The Ambiguities of Alcohol in Iranian History: Between Excess and Abstention
Rudolph (Rudi) Matthee
wine Culture in Iran and Beyond, ed. B,. G. Fragner, R. Kauz, and F. Schwarz, 2014
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Living the Iranian Dolce Vita: Herodotus on Wine Drinking and Luxury among the Persians
Ashk Dahlén
Achaemenid Anatolia: Persian Presence and Impact in the Western Satrapies 546–330 BC: Proceedings of an International Symposium at the Swedish Research Institute in Istanbul, 7–8 September 2017, ed. A.P. Dahlén, Uppsala: Acta Universitatis Upsaliensis , 2020
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Wine Culture in Iran and Beyond
Florian Schwarz
2014
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Wine and Islam the dichotomy between the
Garrett Sutton
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8.12.2023 - Tsivikis / Sotiriou / Karagiorgou / Anagnostakis, Wine for the Army of Byzantium: Late Antique and Early Medieval Realities (paper at the Wine and Institutions in the Ancient World conference, Ghent)
Thanasis Sotiriou , Nikos Tsivikis
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The origins of consumption and prohibition of wine: A case-study from ancient Palestine
Henriette Hafsaas
Food and foodways in the Middle East, 2009
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Abraham David, “Use of Wine by Near Eastern Jews in the Late Middle Ages and Beyond,” in Yitzhak Berger and Chaim Milikowsky, eds., ‘In the Dwelling of a Sage Lie Precious Treasures’: Essays in Jewish Studies in Honor of Shnayer Z. Leiman (New York: Yeshiva University Press, 2020), 225-240
Abraham David
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Wine and Myrrh as Medicaments or a Commentary on Some Aspects of Ancient and Byzantine Mediterranean Society
Maciej Kokoszko
Studia Ceranea
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The Role of Beverages in the Wage Payment System of Achaemenid Iran
behrokh jamali
2016
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Wine Production and Consumption in the Ottoman Empire
olcay pullukçuoğlu yapucu
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Theme of Wine and Wine Drinking in Late Medieval Transoxiana Sufism in 16th Century
Lifescience Global Canada
International Journal of Criminology and Sociology, 2020
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“Until they all lay stupefied on the ground,” facts and perceptions of wine in the 16th and 17th century Ottoman Empire
Linde Nuyts
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The wine in the Mediterranean culture. An approach through proverbs
Dana Oprica , María del Carmen Ugarte García
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A Delight and a Burden. Wine and Wine Drinking in Archaic Greece
Zinon Papakonstantinou
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The Greeks and Their Wine: Hellenic Identities in the Fifth-Century BC
John Haberstroh
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Wine and Institutions in the Ancient World - International conference, Ghent 7-8 December
Dimitri Van Limbergen
2023
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The Rise of Wine among Ancient Civilizations across the Mediterranean Basin
Mkrtich Harutyunyan
Heritage, 2022
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«The crime of drunkenness in ancient Greek law and art»
Athina Dimopoulou
G.D. Merola – P. Santini (eds), LAWINE, Commercio e consumo del vino nel mondo antico, aspetti giuridici. Atti del simposio internazionale, Napoli, 17-18 Gennaio 2019, p. 7-22, 2019
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KATHRYN KUENY: The rhetoric of sobriety: wine in early Islam. xix, 177 pp. Albany, N.Y.: State University of New York Press, 2001
Mark D Luce
Bulletin of the School of Oriental and African Studies, 2002
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Wine consumption and usage in Egypt’s monastic communities (6th–8th century)
Dorota Dzierzbicka
Aegyptus et Nubia Christiana. The Włodzimierz Godlewski jubilee volume on the occasion of his 70th birthday, 2020
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Wine for the army of Byzantium: Late Antiquity and Early Medieval realities (Nikos Tsivikis - Foundation for Research and Technology, Thanasis Sotiriou - University of Crete, Olga Karagiorgou - Academy of Athens, Ilias Anagnostakis - Institute of Historical Research
Ilias Anagnostakis
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Wine and Wine Drinking In the Homeric World
Zinon Papakonstantinou
L'Antiquité classique
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DYBAŁA Jolanta, JAGUSIAK Krzysztof, PAWLAK Michał, Titus Flavius Clemens’ Stance on Wine as Expressed in Paedagogus
Krzysztof Jagusiak
"Studia Ceranea", 2019
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WINE AND VINEYARDS IN THE HITTITE KINGDOM: A CASE STUDY OF NORTHERN ANATOLIA AND THE SOUTHERN BLACK SEA COAST
Carlo Corti
ANESS 51, 2017
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Alcohol in the Ancient World (syllabus, 2016)
Tate Paulette
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The Rose and the Wine: Dispute as a Literary Device in Classical Persian Literature
Ali-Asghar Seyed-Ghorab
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Alcohol and Politics in Muslim Culture: Pre-Text, Text and Context
Rudolph (Rudi) Matthee
Intoxicants and Early Modernity, 2017
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Alcohol in the Ancient World (syllabus, 2023)
Tate Paulette
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The Prohibition of Alcohol in Islam: Religious Imperatives and Practices in Seventeenth- to Nineteenth-Century Dagestan.pdf
Makhach Musayev
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WINE the past 7,400 years
Olga Trynkal
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Wine consumption and usage in Egypt's monastic communities (6th–8th century), in: Aegyptus et Nubia Christiana. The Włodzimierz Godlewski Jubilee Volume on the Occasion of his 70th Birthday, A. Łajtar, A. Obłuski, I. Zych (eds), Warsaw 2016, pp. 99-112
Dorota Dzierzbicka
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Angels Tapping at the Wine Shop's Door: A History of Alcohol in the Islamic World
Rudolph (Rudi) Matthee
2023
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ELIF ÜNLÜ THE HANDLE WAGGING THE CUP. FORMAL ASPECTS OF ALCOHOL CONSUMPTION IN THE TRANSFER OF IDEOLOGY: ANATOLIA AND THE AEGEAN TOWARDS THE END OF THE THIRD MILLENNIUM BC
Elif Unlu
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E. Kistler, Feasts. Wine and Society. eighth-sixth centuries BCE, in: A. Naso (eds.), Etruscology (Berlin/New York 2017), 195-206
Erich Kistler
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