« Review of Paul B. Thompson, From field to fork: food ethics for everyone, Oxford : Oxford University Press, 2015 », Ethical Perspectives, 23 (3), 2016: 565-569. (original) (raw)

« Review of Paul B. Thompson, From field to fork: food ethics for everyone, Oxford : Oxford University Press, 2015 », Ethical Perspectives, 23 (3), 2016: 565-569.