GUDER CAMPUS COLLEGE OF AGRICULTURE & VETERINARY SCIENCE DEPARTEMENT OF ANIMAL SCIENCE REVIEW ON POULTRY PRODUCTION SYSTEM, GENERAL MANAGEMENT AND MARKETING IN ETHIOPIA SENIOR SEMINAR (original) (raw)

AI-generated Abstract

The review examines poultry production systems, general management practices, and marketing strategies in Ethiopia, emphasizing the socioeconomic importance of chicken production in rural and peri-urban communities. It discusses various housing management systems, including open range and deep litter systems, along with nutritional requirements, feeding strategies, and common poultry diseases affecting the industry. The paper highlights the need for improved husbandry skills and knowledge to enhance poultry productivity and contribute to food security.

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